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Hospitality Management: A Brief Introduction, Wood Roy C.


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Цена: 21384.00р.
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Наличие: Поставка под заказ.  Есть в наличии на складе поставщика.
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При оформлении заказа до: 2025-08-04
Ориентировочная дата поставки: Август-начало Сентября
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Автор: Wood Roy C.
Название:  Hospitality Management: A Brief Introduction
ISBN: 9781446246948
Издательство: Sage Publications
Классификация:

ISBN-10: 1446246949
Обложка/Формат: Hardback
Страницы: 208
Вес: 0.54 кг.
Дата издания: 28.04.2015
Серия: Economics/Business/Finance
Язык: English
Иллюстрации: Black & white illustrations
Размер: 250 x 177 x 19
Читательская аудитория: College/higher education
Ключевые слова: Tourism industry
Подзаголовок: A brief introduction
Рейтинг:
Поставляется из: Англии
Описание: An approachable, accessible student introduction for those studying hotel and hospitality management and hospitality studies more generally.


Introduction to Management in the Hospitality Industry, Study Guide, 10th Edition

Автор: Barrows
Название: Introduction to Management in the Hospitality Industry, Study Guide, 10th Edition
ISBN: 1118004604 ISBN-13(EAN): 9781118004609
Издательство: Wiley
Рейтинг:
Цена: 22650.00 р.
Наличие на складе: Поставка под заказ.

Описание: Readers seeking management careers in hospitality will enter a dynamic industry filled with opportunities. The rewards are many, but so are the challenges. Todays hospitality managers must deal with such complex factors as globalization, terrorism threats, ecotourism, internet commerce, new business and financial models, and rapidly changing consumer demands. Introduction to Management in the Hospitality Industry, Tenth Edition gives readers the industry know-how and the management skills needed to thrive in all aspects of the field, from food service to lodging to tourism. The Tenth Edition of Introduction to Management in the Hospitality Industry features both historical perspectives and discussions of new trends in a variety of sectors. This book has the most thorough coverage of the hospitality industry, covering foodservice, lodging, and travel and tourism, hospitality careers, and hospitality management. Readers will have a strong grasp of the many facets of the hospitality industry once they have utilized this textbook.

Introduction to Marine Cargo Management

Автор: Rowbotham Mark
Название: Introduction to Marine Cargo Management
ISBN: 0415732417 ISBN-13(EAN): 9780415732413
Издательство: Taylor&Francis
Рейтинг:
Цена: 49764.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

Cargo management, especially in the maritime sphere, plays a vital role in the transfer of goods between seller and buyer. However, despite over 90% of the world's international trade being conducted by sea, often very little is known about this subject by either party.

This unique text provides a clear and comprehensive introduction to the principal elements involved in the management of marine cargo and the carriage of goods by sea. Not only does it analyse key theories and debates in the maritime freight sector, it is equally instructive on practice and logistics. Furthermore, the book provides a thorough guide to the roles and responsibilities of all parties involved in this dynamic industry.

This second edition has been fully revised and updated to incorporate the very latest changes in cargo management legislation and procedures, including:

  • Offshore oil & gas supply management
  • The revised INCOTERMS 2010
  • Tramp shipping and spot cargo trading
  • Project cargo management
  • Dry and liquid bulk cargo management
  • The IMDG Code and the marine carriage of dangerous and hazardous goods
  • Cabotage
  • Salvage
  • Risk management and best practice

This is an essential guide for shipping professionals, academics and students of marine logistics, and international trade.

Revenue management for the hospitality industry

Автор: Hayes, David K. Miller, Allisha A.
Название: Revenue management for the hospitality industry
ISBN: 0470393084 ISBN-13(EAN): 9780470393086
Издательство: Wiley
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Цена: 15515.00 р.
Наличие на складе: Поставка под заказ.

Описание: This is the first text that has been developed specifically to examine what revenue managers in the hospitality industry must know and do to be successful. Numerous cases and practical examples are used to illustrate revenue management concepts.


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