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Korean Functional Foods, 


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Цена: 33686.00р.
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При оформлении заказа до: 2025-07-28
Ориентировочная дата поставки: Август-начало Сентября
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Название:  Korean Functional Foods
ISBN: 9781498799652
Издательство: Taylor&Francis
Классификация:

ISBN-10: 1498799655
Обложка/Формат: Hardback
Страницы: 584
Вес: 0.97 кг.
Дата издания: 01.05.2018
Серия: Functional foods and nutraceuticals
Язык: English
Иллюстрации: 55 tables, black and white; 98 line drawings, black and white; 42 halftones, black and white; 140 illustrations, black and white
Размер: 241 x 163 x 38
Ключевые слова: Food & beverage technology, MEDICAL / Nutrition,TECHNOLOGY & ENGINEERING / Food Science
Основная тема: Nutraceuticals & Functional Foods
Подзаголовок: Composition, processing and health benefits
Ссылка на Издательство: Link
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Поставляется из: Европейский союз
Описание: This book provide information related to Korean functional food. It first describes the history and culture of Korean foods, and then compares Korean diet tables with other Asian countries and Western countries.


Nutraceuticals & Functional Foods I

Название: Nutraceuticals & Functional Foods I
ISBN: 1482237210 ISBN-13(EAN): 9781482237214
Издательство: Taylor&Francis
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Цена: 26030.00 р.
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Описание:

Functional foods and nutraceuticals, dietary supplements, and natural antioxidants have established their potential roles in the protection of human health against disease. Nutraceuticals and Functional Foods in Human Health and Disease Prevention examines the benefits, efficacy, and success of properly designed nutraceuticals and functional foods in human health and their possible application in disease prevention. The book demonstrates diverse disease pathophysiology and how nutraceuticals and functional food can be used to combat and prevent disease.

The book discusses global food habits and trends, safety and toxicology, and how food addiction or overindulgence of food can lead to a variety of disease states. It then highlights how supplements help in disease prevention. Although a significant number of nutraceuticals and functional foods have demonstrated their efficacy, a large number of supplements are still surviving on false claims. Therefore, the editors underscore risks and benefits, and why government regulatory agencies are so critical of these nutraceutical supplements.

With the global nutraceuticals market expected to reach $204.8 billion by 2017, what once seemed a very niche sector has become big business. An overview of nutraceuticals and functional foods and their application in human health, this book exhaustively covers antioxidants, functional foods, and nutraceuticals in human health and disease prevention. With contributions from experts and pioneers, the book gives insight into the role of functional foods in optimal diet and exercise.

Genomics, Proteomics and Metabolomics in Nutraceuticals and Functional Foods, 2 ed.

Автор: Debasis Bagchi,Anand Swaroop,Manashi Bagchi
Название: Genomics, Proteomics and Metabolomics in Nutraceuticals and Functional Foods, 2 ed.
ISBN: 1118930428 ISBN-13(EAN): 9781118930427
Издательство: Wiley
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Цена: 29930.00 р.
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Описание: Functional foods and nutraceuticals have received considerable interest in the past decade largely due to increasing consumer awareness of the health benefits associated with food.

Regulation of Functional Foods and Nutraceuticals:  A Global Perspective

Автор: Hasler
Название: Regulation of Functional Foods and Nutraceuticals: A Global Perspective
ISBN: 0813811775 ISBN-13(EAN): 9780813811772
Издательство: Wiley
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Цена: 38325.00 р.
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Описание: Comprehensive information on regulatory aspects of the growing, and economically important, functional food industry Definitions of laws and regulations within and among key countries with regard to functional foods, herbal extracts or drugs, and nutritional supplements Authored by international legal and scientific experts.

Nutrition and Functional Foods for Healthy Aging

Автор: Watson, Ronald Ross
Название: Nutrition and Functional Foods for Healthy Aging
ISBN: 0128053763 ISBN-13(EAN): 9780128053768
Издательство: Elsevier Science
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Цена: 21896.00 р.
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Описание:

Nutrition and Functional Foods for Healthy Aging aims to equip anyone studying geriatric nutrition or working with aging adults with the latest scientific reviews of critical topics. The major objective of this book is to review, in detail, the health problems of the aged and how normal food, lifestyle, or nutritional and dietary supplements can help treat them.

Nutrient requirements for optimum health and function of aging physiological systems are often quite distinct from those required for young people. The special nutrition problems of the aged are intensively researched and tested, especially as the elderly become a larger percentage of the population. Many chronic diseases and cancers are found with higher frequency in the aged, and it is also widely known that many elderly people use foods and nutrients well above the recommended daily allowance, which can be detrimental to optimal health.


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