Описание: fudustrial uses of polysaccharides centre on their ability to thicken or structure many times their own weight of water, or in other words to control the rheology of hydrated systems. A definitive text giving a rigorous description of the rheological approaches relevant to polysaccharide systems is therefore appropriate and timely.
Автор: R.S. Lenk Название: Polymer Rheology ISBN: 9401096686 ISBN-13(EAN): 9789401096683 Издательство: Springer Рейтинг: Цена: 16979.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: An understanding of polymer rheology is the key to effective design and material plus process selection, to efficient fabrication, and to satisfactory service, yet few engineers make adequate use of what is known and understood in polymer rheology.
Автор: W.W. Graessley Название: The Entanglement Concept in Polymer Rheology ISBN: 3662159392 ISBN-13(EAN): 9783662159392 Издательство: Springer Рейтинг: Цена: 13060.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Integrating latest research results and characterization techniques, this book helps readers understand and apply foundational principles of nonlinear polymer rheology.
Автор: A.A. Collyer; L.A. Utracki Название: Polymer Rheology and Processing ISBN: 1851665579 ISBN-13(EAN): 9781851665570 Издательство: Springer Рейтинг: Цена: 30039.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Y.G. Yanovsky Название: Polymer Rheology: Theory and Practice ISBN: 0412534606 ISBN-13(EAN): 9780412534607 Издательство: Springer Рейтинг: Цена: 30039.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Presents a discussion of the various aspects of theoretical and applied rheology. This book focuses on aspects such as the general laws of rheological behaviour of composite systems, including blends of polymers, copolymers and filled compositions.
Автор: Rao, M. Anandha Название: Rheology of fluid, semisolid, and solid foods ISBN: 1461492297 ISBN-13(EAN): 9781461492290 Издательство: Springer Рейтинг: Цена: 18167.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Rheology of Fluid, Semisolid, and Solid Foods
Автор: John M Dealy; Jian Wang Название: Melt Rheology and its Applications in the Plastics Industry ISBN: 9400763948 ISBN-13(EAN): 9789400763944 Издательство: Springer Рейтинг: Цена: 20896.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Emphasizing practical uses, this book provides all the information needed for the intelligent application of rheology in the development of new polymers, the determination of molecular structure and the correlation of processability with laboratory test data.
Автор: B. Ewen; M. Mours; D. Richter; T. Shiga; H.H. Wint Название: Neutron Spin Echo Spectroscopy Viscoelasticity Rheology ISBN: 366214803X ISBN-13(EAN): 9783662148037 Издательство: Springer Рейтинг: Цена: 6986.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Viscoelasticandtransportpropertiesofpolymersintheliquid(solution, melt)or liquid-like (rubber) state determine their processing and application to a large extent and are of basic physical interest 1--3]. An understanding of these dynamic properties at a molecular level, therefore, is of great importance. However, thisunderstandingiscomplicatedbythefactsthatdi?erentmotional processes may occur on di?erent length scales and that the dynamics are governed by universal chain properties as well as by the special chemical structure of the monomer units 4,5]. The earliest and simplest approach in this direction starts from Langevin equations with solutions comprising a spectrum of relaxation modes 1--4]. Special features are the incorporation of entropic forces (Rouse model, 6]) which relax uctuations of reduced entropy, and of hydrodynamic interactions (Zimm model, 7]) which couple segmental motions via long-range back ow elds in polymer solutions, and the inclusion of topological constraints or entanglements (reptation or tube model, 8--10]) which are mutually imposed within a dense ensemble of chains. Another approach, neglecting the details of the chemical structure and concentratingontheuniversalelementsofchainrelaxation, isbasedondynamic scalingconsiderations 4,11].Inparticularinpolymersolutions, thisapproach o?ers an elegant tool to specify the general trends of polymer dynamics, although it su?ers from the lack of a molecular interpretation. A real test of these theoretical approaches requires microscopic methods, which simultaneously give direct access to the space and time evolution of the segmental di?usion. Here, quasi-elastic scattering methods play a crucial role sincetheyallowthemeasurementofthecorrespondingcorrelationfunctions.In particular, thehigh-resolutionneutronspinecho(NSE)spectroscopy 12--15]is very suitable for such investigations since this method covers an appropriate range in time (0.005)t/ns)40) and space (r/nm 15). Furthermore, the possibilityoflabellingbyhydrogen-deuteriumexchangeallowstheobservation of single-chain behavior even in the melt.
Автор: Akihiro Abe; Ann-Christine Albertsson; Karel Dusek Название: Synthesis and Degradation Rheology and Extrusion ISBN: 3662157586 ISBN-13(EAN): 9783662157589 Издательство: Springer Рейтинг: Цена: 6986.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: With contributions by numerous experts
Автор: Malkin, Alexander Ya. Название: Rheology ISBN: 1927885213 ISBN-13(EAN): 9781927885215 Издательство: Elsevier Science Рейтинг: Цена: 37055.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
The third edition of this excellent book brings many new additions, which include new methods and applications based on the most recently published literature. The most notable new sections discuss heterogeneity in flow, rheology of highly concentrated emulsions and suspensions, viscosity and viscoelastic behavior of nanocomposites, behavior of supramolecular solutions, rheology of gels, deformation-induced anisotropy, conformation changes during flow, and molecular orientation.
The first four chapters of this book discuss various aspects of the theoretical rheology and, by examples of many studies, show how particular theory, model, or equation can be used in solving different problems. The main emphasis is on liquids but solid materials are discussed in one full chapter.
The goal of the rheological studies is not to measure some rheological variables but to generate relevant data and this requires experience and understanding of theory. The authors share their experiences of many years of experimental studies and teaching to show use of rheology in studies of materials. This is one very strong aspect of this book which will help to avert costly confusions - common when data are generated under wrong conditions or data are wrongly used.
Methods of measurement and raw data treatment are included in one large chapter which constitutes over one quarter of the book. Eight groups of methods are discussed here giving many choices for experimentation and guidance on where and how to use them properly.
The final chapter shows how to use rheological methods in different groups of products and methods of their manufacture. Usefulness of chemorheological (rheokinetical) measurements is also emphasized. This chapter continues with examples of purposeful applications in practical matters.
The authors are very meticulous in showing historical sequence of developments which led to the present advancements in rheology. This aspect is of interest of specialists in rheology, professors and their students because it shows in chronological order important events and teaches about their implications on further discoveries. References to various chapters and short summaries of achievements of many scientists give essential historical background of contributors to rheology as a science and as the method of solving many practical problems.
Many people need this book, ranging from students to accomplished rheologists because it contains expert advice of two very famous and accomplished scientists and teachers who know discoveries first-hand because they may have taken part in some of them and they intent to pass their knowledge to the next generations. Previous editions of this book are used as a textbook in many universities worldwide.
This book is very useful in industrial applications but it is invaluable as a teaching tool in universities and colleges because it is consistent with programs of rheology courses. Practicality of this book will prepare students for typical tasks in industry.
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