Automatic Control of Food Manufacturing Processes, I. McFarlane
Автор: Flake C Campbell Jr Название: Manufacturing Processes for Advanced Composites, ISBN: 1856174158 ISBN-13(EAN): 9781856174152 Издательство: Elsevier Science Рейтинг: Цена: 45477.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Covers the major manufacturing processes for polymer matrix composites with an emphasis on continuous fibre-reinforced composites. This book covers the major fabrication processes in detail. It is intended for the engineer who wants to learn more about composite processing.
Автор: S. Joshi; J.S. Smith Название: Computer control of flexible manufacturing systems ISBN: 9401045380 ISBN-13(EAN): 9789401045384 Издательство: Springer Рейтинг: Цена: 26122.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: With the approach of the 21st century, and the current trends in manufacturing, the role of computer-controlled flexible manufacturing an integral part in the success of manufacturing enterprises.
Автор: Christofides P.D. Название: Model-Based Control of Particulate Processes ISBN: 1402009364 ISBN-13(EAN): 9781402009365 Издательство: Springer Рейтинг: Цена: 23508.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The interest in control of particulate processes has been triggered by the need to achieve tight distributed control of size distributions that greatly influence particulate product properties and quality. Drawing from recent advances in dynamics of infinite-dimensional systems and nonlinear control theory, control of particulate processes using population balances has evolved into a very active research area within the field of process control. This book - the first of its kind - presents general methods for the synthesis of nonlinear, robust and constrained feedback controllers for broad classes of particulate process models and illustrates their applications to industrially-important crystallization, aerosol and thermal spray processes. The controllers use a finite number of measurement sensors and control actuators to achieve stabilization of the closed-loop system, output tracking, attenuation of the effect of model uncertainty and handling of actuator saturation.Beginning with an introduction to control of particulate processes, the book discusses nonlinear order reduction and nonlinear, robust and constrained control of particulate spatially-homogeneous processes, and nonlinear control of spatially-homogeneous particulate processes. The synthesis of the controllers is performed by using geometric and Lyapunov-based control techniques. The book includes comparisons of the methods followed for controller synthesis with other approaches and discussions of practical implementation issues that can help researchers and engineers understand the development and application of the methods in greater depth. The methods are applied to continuous and batch crystallization processes, a titania aerosol reactor and a thermal spray process to regulate product size distribution. The resulting benefits in closed-loop performance, robustness and actuator saturation handling compared to other techniques for control of particulate processes are demonstrated through computer simulations.The book assumes a basic knowledge about population balances and nonlinear control.Researchers and graduate students in process control, particle technology and control systems theory, applied mathematicians and process control engineers will find this book a useful resource.
Innovation and Future Trends in Food Manufacturing and Supply Chain Technologies focuses on emerging and future trends in food manufacturing and supply chain technologies, examining the drivers of change and innovation in the food industry and the current and future ways of addressing issues such as energy reduction and rising costs in food manufacture.
Part One looks at innovation in the food supply chain, while Part Two covers emerging technologies in food processing and packaging. Subsequent sections explore innovative food preservation technologies in themed chapters and sustainability and future research needs in food manufacturing.
Автор: Antonio Visioli; Qingchang Zhong Название: Control of Integral Processes with Dead Time ISBN: 1447126084 ISBN-13(EAN): 9781447126089 Издательство: Springer Рейтинг: Цена: 19589.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Control of Integral Processes with Dead Time provides a unified and coherent review of the various approaches devised for the control of integral processes. Topics include PID controller assessments, two-degree-of-freedom control scheme design, Smith predictor control scheme modifications, and more.
Pharmaceutical product development is a multidisciplinary activity involving extensive efforts in systematic product development and optimization in compliance with regulatory authorities to ensure the quality, efficacy and safety of resulting products.
Pharmaceutical Product Development equips the pharmaceutical formulation scientist with extensive and up-to-date knowledge of drug product development and covers all steps from the beginning of product conception to the final packaged form that enters the market and lifecycle management thereof.
Applications of core scientific principles for product development are also thoroughly discussed in conjunction with the latest approaches involving design of experiment and quality by design with comprehensive illustrations based on practical case studies of several dosage forms.
The book presents pharmaceutical product development information in an easy-to-read mode with simplified theories, case studies and guidelines for students, academicians and professionals in the pharmaceutical industry. It is an invaluable resource and hands-on guide covering managerial, regulatory and practical aspects of pharmaceutical product lifecycle management.
Автор: Rosana G. Moreira Название: Automatic Control for Food Processing Systems ISBN: 0834217813 ISBN-13(EAN): 9780834217812 Издательство: Springer Рейтинг: Цена: 19564.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Process control is a significant topic for all engineers responsible for industrial processing operations. This book introduces the reader to the range of process control techniques as applied to food and agricultural systems. It presents an introduction to process modeling and control.
Описание: Good Manufacturing Practice (GMP) refers to advice and guidance put in place to outline the aspects of production and testing that can impact the quality and safety of a product.
Автор: Neoh Название: Introduction to Food Manufacturing Engineering ISBN: 9811004412 ISBN-13(EAN): 9789811004414 Издательство: Springer Рейтинг: Цена: 10448.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book provides basic food engineering knowledge for beginners. The discipline of food processing conforms with actual food manufacturing flows and thus is readily comprehensible, although food engineering has great diversity as the common principles of operations for most food manufacturing processes are covered. This volume therefore endeavors to initially embody food manufacturing flows and pays careful attention to quantitatively detailing and explaining the manufacturing operations involved from an engineering point of view. Because this book is intended to be a very basic introductory text for food engineering, it introduces a variety of foods and food ingredients with which the intended readership is familiar to explain comprehensively the fundamental unit operations through the manufacturing flows. Various real foods and food ingredients are used to explain the principles of food engineering so that students of food science, technology, and engineering courses will be able to better grasp the basic concepts. The book includes many exercises for learning how to draw proper graphs and how to deal with mathematical formulas and numerical values. Readers can learn common principles, which are easily applicable to other fields such as pharmaceuticals and biotechnology, through the many examples that are provided.
Автор: Luigi Fortuna; Salvatore Graziani; Alessandro Rizz Название: Soft Sensors for Monitoring and Control of Industrial Processes ISBN: 1849966087 ISBN-13(EAN): 9781849966085 Издательство: Springer Рейтинг: Цена: 19589.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The solutions presented, some of which are implemented on-line in industrial plants, are designed to cope with a wide range of applications from measuring system backup and what-if analysis through real-time prediction for plant control to sensor diagnosis and validation.
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