Cooking for Fifty - The Complete Reference and Cookbook, Holden
Автор: Koenig Leah Название: The Jewish Cookbook ISBN: 0714879339 ISBN-13(EAN): 9780714879338 Издательство: Phaidon Press Ltd. Рейтинг: Цена: 6328.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: A rich trove of contemporary global Jewish cuisine, featuring hundreds of stories and recipes for home cooks everywhere
Автор: Yun Jessica Название: Unofficial studio ghibli cookbook ISBN: 1646043294 ISBN-13(EAN): 9781646043293 Издательство: Gazelle Book Services Рейтинг: Цена: 4073.00 р. Наличие на складе: Есть (1 шт.) Описание: Focusing on the gestures of giving, touching, showing and handcrafting, this study examines key scenes of tactile interaction between subject and artifact. The readings of this book call for a revision of an optically obscured aesthetics and poetics to include haptic experience as an often overlooked but pivotal part of the making as well as the perception of literature and the arts.
Автор: Rosenthal, Victoria Название: Fallout: the vault dweller`s official cookbook ISBN: 1789090652 ISBN-13(EAN): 9781789090659 Издательство: Titan books ltd. Рейтинг: Цена: 4592.00 р. Наличие на складе: Ожидается поступление.
Описание: Craft your own glass of Nuka-Cola, a bowl of BlamCo Mac & Cheese, and more with the recipes in Fallout: The Vault Dweller`s Official Cookbook.
Описание: Celebrate every Star Wars fan`s favorite holiday-Life Day-with this collection of recipes inspired by holiday traditions from the Star Wars galaxy!
Автор: Monroe Cassel Chelsea Название: World of Warcraft the Official Cookbook ISBN: 1785654349 ISBN-13(EAN): 9781785654343 Издательство: Titan books ltd. Рейтинг: Цена: 4341.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Prepare a feast fit for a warchief with this delicious compendium of recipes inspired by the hit online game from Blizzard Entertainment. The Official Cookbook teaches you how to conjure up a fantastical menu of foods inspired by the beloved massively multiplayer online role-playing game.
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Your Customers Never Stop to Use this Awesome Cookbook
Do you want to keep up with innovation and in the meantime cook tasty dishes for your family like a real chef? DISCOVER "The Complete Sous Vide Cookbook"
The kitchen is a constantly evolving sector and one of the most interesting innovations in cooking techniques is that of low temperature cooking or sous vide cooking.
Cooking food at low temperatures involves cooking the product at a temperature between 50 and 60 degrees. A low temperature cooker allows food to be cooked thanks to the recycling of heat, favoring the uniformity of cooking both inside and outside the product. This process makes the meat juicier and more tender, avoiding dispersing the juices and nutritional properties of the food. In short, it is true that cooking at a low temperature requires slow cooking and, consequently, times are considerably longer, but the result will certainly be better
This book dedicates space to everything you need to know about this particular type of cooking and answers all the questions you will ask yourself if you are a beginner, as well as of course containing recipes of:
Appetizers
Meat
Fish and Seafood
Fruit and Vegetables
Desserts
Cocktails
What are you waiting for?
Buy it NOW and let your customers get addicted to this amazing book
Are you looking for a complete guide for making bread? Then keep reading...
Recently, more and more people have geared toward creating their own food at home to be able to control what they eat and maintain a healthier lifestyle. Making your own food at home can offer numerous benefits. The most important benefit of all is that your food will always be fresh and will have less preservatives and additives, allowing your food to be more nutritious and good for your body. If you decide to make your own food, of course, you will have to set aside a significant amount of time to prepare them. The good thing is, there are new technologies that help preparing your own food much easier, like the bread machine, for example. Investing in a bread machine will have you making different types of bread with just a simple press of a button.
Bread is one kind of food that is best made at home. It is nutritious and offers a lot of health benefits without the preservatives, trans fats, chemicals and other additives added to it to prolong its shelf life. Aside from those benefits, homemade bread is much tastier compared to store-bought breads. Store-bought bread can also be very expensive, especially if you make 2 to 3 trips to the store in a week. Not only do you have to consider the price of the bread itself but also the amount of gas you consume and the time you spend on driving to and from the store. If you make your own bread using your own bread machine, you can simply buy 1 big bucket of wheat, flour, yeast and other key ingredients once or twice a month. You just have to pay for the shipping and then wait for the items to be delivered directly to your house. In this way, your trips to the store and the amount of gas you consume are reduced, allowing you to save even a few dollars.
Making your own bread will no longer make you worry about whether or not your store-bought bread contains ingredients that you might be allergic to or ingredients which might be harmful to your health.
This book covers:
History Of Bread
Bread Machine Overview
Bread Making Equipment
Differences Of Bread Machines
Advantages Of A Bread Machine And The Difference Of Kneading By Hand
Tools For Making Bread
The Essential Ingredients For The Dough
Techniques Used In The Preparation Of Bread
Machine Cycles And Settings
Differences Of Sourdough Bread And Quick Bread Without Yeast
Breakfast
Meat
Vegetables
Snacks
Desserts
Keto Breads
Include Some Ideas For Various Shapes
Recommend Ingredients To Eat With Bread
Common Mistakes In Baking Bread
Bread Storage
Some Advice
...And Much More
With a bread machine, you can easily make various types of bread. You can make whole wheat, focaccia, pizza crust, sourdough and even breads with fruits and nuts. Thanks to this technology, people can start making their own bread without having to worry about the time it'll take for them to prepare the dough. With so many quick bread recipes, you will always have fresh-tasting bread with smooth and rich flavors.
Описание: From the heart of Italy directly to your table― over 50 authentic Italian pasta recipes.
Italian cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it the most popular cuisine in the world. Unlike some other Italian cookbooks, this Homemade Pasta Cookbook will help you make beloved first course dishes at your own home with more than 50 authentic recipes from all over the country.
You'll get a true taste of Italy with traditional recipes with different types of homemade pasta and sauces. If you are looking for a basic manual for cooking pasta dishes for every degree of difficulty - whether you are a beginner or an accomplished professional - Homemade Pasta Cookbook Made Simple, at Home is your new passport to this Italian culinary excellence
A standout among pasta cookbooks, this one includes:
National classic recipes―You won't need other pasta cookbooks with more than 50 tasty recipes that maintain the true preparation techniques, cooking methods, and fresh, seasonal ingredients of traditional Italian cuisine.
History of pasta cooking―Explore the history of this fantastic dish, from its ancient origins 9,000 years ago to modern avant-garde cuisine.
Fresh handmade pasta―This book gives you an easy-to-follow, detailed explanation of how to make and enjoy fresh handmade pasta. You'll learn how to make more than different types of pasta dough, from versatile egg yolk dough, to extruded semolina dough, to a variety of flavored pastas - and form them into shapes both familiar and unique.
All pasta cookbooks should be this thorough "Homemade Pasta Cookbook Made Simple, at Home" has everything you need to master the art of true pasta cooking from the comfort of your kitchen.
★ 55% OFF for Bookstores NOW at $ 10.79 instead of $ 23.97 LAST DAYS ★
Your Customers Never Stop to Use this Awesome Cookbook
Do you want to keep up with innovation and in the meantime cook tasty dishes for your family like a real chef? DISCOVER Sous Vide Cookbook
The
kitchen is a constantly evolving sector and one of the most interesting innovations in cooking techniques is that of low temperature cooking or sous
vide cooking.
Cookingfood at low temperatures involves cooking the product at a temperature between 50 and 60 degrees. A low temperature cooker allows food to be cooked thanks to the recycling of heat, favoring the uniformity of cooking both inside and outside the product. This process makes the meat juicier and more tender, avoiding dispersing the juices and nutritional properties of the food. In short, it is true that cooking at a low temperature requires slow cooking and, consequently, times are considerably longer, but the result will certainly be better
This
book dedicates space to everything you need to know about this particular type
of cooking and answers all the questions you will ask yourself if you are a
beginner, as well as of course containing recipes of:
★ Appetizers
★ Meat
★ Fish and Seafood
★ Fruit and Vegetables
★ Desserts
★ Cocktails
What are you waiting for?
Buy it NOW and let your customers get addicted to this amazing book
ООО "Логосфера " Тел:+7(495) 980-12-10 www.logobook.ru
