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Williams` Basic Nutrition And Diet Therapy, Nix McIntosh, Staci


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Автор: Nix McIntosh, Staci
Название:  Williams` Basic Nutrition And Diet Therapy
ISBN: 9780323749800
Издательство: Elsevier Science
Классификация:

ISBN-10: 0323749801
Обложка/Формат: Paperback
Страницы: 560
Вес: 1.20 кг.
Дата издания: 13.10.2020
Язык: English
Издание: 16 ed
Размер: 218 x 277 x 23
Ссылка на Издательство: Link
Рейтинг:
Поставляется из: Европейский союз
Описание: The Filofax Personal Saffiano organiser in aquamarine combines a sophisticated classic leather-look cover in a bright on trend colour with a simple personal organiser construction and clean lines. The cover is made from PU with a classic cross-grain effect, whilst the interior is a combination of the external PU and colour-matched polyester. The closure is a concealed popper. The Filofax Personal Saffiano organiser in aquamarine comes complete with a selection of refills and a week to view diary. The inside left cover of the organiser features 3 card pockets and 1 larger pocket. The inside right cover has a notepad pocket and a colour matched elastic pen loop. The organiser has a ring mechanism with 6 rings of 23mm to fit paper size 95mm x 171mm.


      Старое издание

Williams` Essentials of Nutrition and Diet Therapy,

Автор: Eleanor Schlenker
Название: Williams` Essentials of Nutrition and Diet Therapy,
ISBN: 0323185800 ISBN-13(EAN): 9780323185806
Издательство: Elsevier Science
Рейтинг:
Цена: 3557.00 р. 5082.00 -30%
Наличие на складе: Есть (1 шт.)
Описание: Preceded by Williams` essentials of nutrition and diet therapy / Eleanor D. Schlenker, Sara Long Roth. 10th ed. c2011.

Nutrition Essentials for Nursing Practice, International Edition 8e

Автор: Susan Dudek
Название: Nutrition Essentials for Nursing Practice, International Edition 8e
ISBN: 1496380010 ISBN-13(EAN): 9781496380012
Издательство: Lippincott Williams & Wilkins
Рейтинг:
Цена: 9953.00 р.
Наличие на складе: Поставка под заказ.

Описание: It is essential for nursing students to understand how nutrition influences a patient`s health and wellness. Nutrition Essentials for Nursing Practice gives student nurses a practical and valuable nutrition foundation to better serve themselves and their clients.

Автор: Virginia Serraon Claudio; Rosalinda T. Lagua
Название: Nutrition and Diet Therapy Dictionary
ISBN: 0442004656 ISBN-13(EAN): 9780442004651
Издательство: Springer
Рейтинг:
Цена: 33401.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This guide provides information on terms used in basic and clinical nutrition and diet therapy, including charts of RDAs and dietary guidelines. Nearly 4000 terms are covered, ranging across all topics in nutrition, including sports nutrition. There are entries on various diets, past and present.

Nutrition and Diet Therapy

Автор: DeBruyne Linda
Название: Nutrition and Diet Therapy
ISBN: 0357039866 ISBN-13(EAN): 9780357039861
Издательство: Cengage Learning
Рейтинг:
Цена: 13779.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Set audacious nutritional goals with NUTRITION AND DIET THERAPY, 10th Edition! The core nutrition concepts and the latest clinical approaches in this book set you up for success, no matter your role in a client�s nutritional care. Organized around diet types instead of organ systems and diseases, this practical guide accelerates understanding by requiring you to apply concepts and skills as you learn them. From public policy and nutritional guidelines to weight management and diet planning, this go-to resource builds your confidence, so you�re ready to help others make the best choices for their nutritional needs.

Krause`s Food & the Nutrition Care Process

Автор: Mahan L. Kathleen, Raymond Janice L.
Название: Krause`s Food & the Nutrition Care Process
ISBN: 032334075X ISBN-13(EAN): 9780323340755
Издательство: Elsevier Science
Рейтинг:
Цена: 21368.00 р.
Наличие на складе: Поставка под заказ.

Описание:

A trusted classic for over 50 years, Krause's Food and the Nutrition Care Process, 14th Edition presents the most cutting-edge and up-to-date dietetics content available in this ever-changing field. Nicknamed the "nutrition bible," students and practitioners alike turn to its current, comprehensive content, engaging pedagogy and design, and logical presentation of information. This new edition includes the 2015 Dietary Guidelines for Americans, more visuals, and highlighted Clinical Case Studies, Clinical Insights, and Clinical Applications boxes that help translate scientific knowledge into practical patient care. Written by nearly 50 nationally recognized writers, researchers, and practitioners, it covers nutrition assessment and intervention, the nutritional needs of individuals in different stages of the life cycle, nutrition for health and fitness, and medical nutrition therapy.


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