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Science and Technology of Fibers in Food Systems, Welti-Chanes Jorge, Serna-Saldнvar Sergio O., Campanella Osvaldo


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Автор: Welti-Chanes Jorge, Serna-Saldнvar Sergio O., Campanella Osvaldo
Название:  Science and Technology of Fibers in Food Systems
ISBN: 9783030386566
Издательство: Springer
Классификация:

ISBN-10: 3030386562
Обложка/Формат: Paperback
Страницы: 468
Вес: 0.72 кг.
Дата издания: 16.04.2021
Язык: English
Размер: 23.50 x 15.49 x 2.44 cm
Ссылка на Издательство: Link
Поставляется из: Германии
Описание:

This text provides comprehensive coverage of fibers used in food formulations, starting with the understanding of their basic chemical structure and how they are present and organized in the cell wall structure, their physicochemical and functional properties, their impact on the digestive process and their role and preventive action against various chronic diseases including colon cancer. The book focuses on traditional and new fiber rich sources, incorporating an integrated approach in terms of the technological and engineering processes used to obtain and incorporate them in traditional foods, plus their characterization, extraction and modification. The study of processing conditions including the chemical, physical and enzymatic processes of fiber extraction and modification are also covered, including traditional and emerging processing technologies, plus the application of fibers in the development of new products and processes.

Science and Technology of Fibers in Food Systems integrates knowledge of fibers from their basic structural and property aspects and the applications of these ingredients to extraction process analysis, modification and feasibility for use at the industry level. The chapters incorporate the physiological aspects related to the consumption of fiber for prevention of serious diseases.




Thermal Analysis Of Textiles And Fibers

Автор: Jaffe, Michael
Название: Thermal Analysis Of Textiles And Fibers
ISBN: 0081005725 ISBN-13(EAN): 9780081005729
Издательство: Elsevier Science
Рейтинг:
Цена: 40424.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

Thermal Analysis of Textiles and Fibers offers systematic and comprehensive coverage of the subject, from the principles of fiber structure and established TA methods, to advanced TA techniques and their application to high-performance fibers and textiles.

Thermal analysis is a convenient method for assessing fiber and fabric performance as monitored under end-use relevant conditions. Expertise in this field requires knowledge of both TA methods and of fiber behavior, information that is brought together in this new volume.

In recent years, thermal analysis has been applied to a variety of novel and high-performance fibers, such as Kevlar, Vectran, PBI, polyolefins, polypropylene, PAN and PVA, amongst others. TA techniques are also used in fiber identification, characterization and stability testing and may be combined with spectroscopic techniques to yield still more information about fiber properties.

  • Includes chapters on novel and high-performance fibers that are used in assembling technical textiles
  • Covers advanced TA methods, such as combined and modulated techniques
  • Brings together focused information on TA for fibers and textiles that is not otherwise available in a single volume
Plant-based Diet For Beginners 2021: The complete anti-inflammatory guide and cookbook with high-protein foods, fibers, low-carb recipes, a whole-food

Автор: Tillcot Richard
Название: Plant-based Diet For Beginners 2021: The complete anti-inflammatory guide and cookbook with high-protein foods, fibers, low-carb recipes, a whole-food
ISBN: 1801201463 ISBN-13(EAN): 9781801201469
Издательство: Неизвестно
Рейтинг:
Цена: 3304.00 р.
Наличие на складе: Нет в наличии.

Описание: Be Healthy, Live a Positive Lifestyle and Heal our Planet Together

Would you like to shift your focus to consuming a diet that is sustainable?

Would you like to live healthy, and promote wellbeing within yourself?

Or perhaps you would like to prevent the onslaught of various diseases and maintain an active mind?


If at least one of these questions got your attention, then keep reading ...

Just ponder over it for a moment. You probably were eating animal-based foods and not really thinking about the effect that was having on our environment including on your own biological system.This gastronomic intake created an imbalance in the world's food supply and disrupted our ecosystem. Animals are fed hormone-laced foods so they can grow faster to counter food shortages. This does not lead to an ideal outcome for anyone. This book promotes a plant-based diet that is nutritious, and an ideal source of food which is also better for our planet...


Our world and health are of primary importance. Therefore, we need to rely on food sources that can help us develop better and help us heal. So I wrote this book to highlight the various benefits you can receive from consuming plant-based foods and lead a holistic lifestyle as a result.


Here is a short brief of this book:


What good can you derive from a plant-based diet, and is it for you


● How you should make the transition to a plant-based diet and what are the options available to you


How a plant-based diet leads to a healthier planet Earth, and why is it an economical option as well


● How you can think of a plant-based diet in the correct way, how you can devise smart meal plans for a great health


What are some of the great recipes to get you started on your journey for sustainable food options

This book will make you think about our ecosystem in a unique way so as to foster harmony between yourself and nature.


With so much pressure on our planet to feed our unhealthy eating habits, it is about time for us to live a holistic lifestyle.


Let's heal our world together.


Scroll up, click on "Buy Now" and let's begin

Plant-based Diet For Beginners 2021: The complete anti-inflammatory guide and cookbook with high-protein foods, fibers, low-carb recipes, a whole-food

Автор: Tillcot Richard
Название: Plant-based Diet For Beginners 2021: The complete anti-inflammatory guide and cookbook with high-protein foods, fibers, low-carb recipes, a whole-food
ISBN: 1801201501 ISBN-13(EAN): 9781801201506
Издательство: Неизвестно
Рейтинг:
Цена: 4683.00 р.
Наличие на складе: Нет в наличии.

Описание: Be Healthy, Live a Positive Lifestyle and Heal our Planet Together

Would you like to shift your focus to consuming a diet that is sustainable?

Would you like to live healthy, and promote wellbeing within yourself?

Or perhaps you would like to prevent the onslaught of various diseases and maintain an active mind?

If at least one of these questions got your attention, then keep reading ...

Just ponder over it for a moment. You probably were eating animal-based foods and not really thinking about the effect that was having on our environment including on your own biological system.This gastronomic intake created an imbalance in the world's food supply and disrupted our ecosystem. Animals are fed hormone-laced foods so they can grow faster to counter food shortages. This does not lead to an ideal outcome for anyone. This book promotes a plant-based diet that is nutritious, and an ideal source of food which is also better for our planet...

Our world and health are of primary importance. Therefore, we need to rely on food sources that can help us develop better and help us heal. So I wrote this book to highlight the various benefits you can receive from consuming plant-based foods and lead a holistic lifestyle as a result.

Here is a short brief of this book:

What good can you derive from a plant-based diet, and is it for you

● How you should make the transition to a plant-based diet and what are the options available to you

How a plant-based diet leads to a healthier planet Earth, and why is it an economical option as well

● How you can think of a plant-based diet in the correct way, how you can devise smart meal plans for a great health

What are some of the great recipes to get you started on your journey for sustainable food options

This book will make you think about our ecosystem in a unique way so as to foster harmony between yourself and nature.

With so much pressure on our planet to feed our unhealthy eating habits, it is about time for us to live a holistic lifestyle.

Let's heal our world together.

Scroll up, click on "Buy Now" and let's begin 

Solitons in Optical Fibers,

Автор: Linn F. Mollenauer
Название: Solitons in Optical Fibers,
ISBN: 012504190X ISBN-13(EAN): 9780125041904
Издательство: Elsevier Science
Рейтинг:
Цена: 12520.00 р.
Наличие на складе: Поставка под заказ.

Описание: Solitons can be found in hydrodynamics, nonlinear optics, plasma physics, and biology. Optical solitons are solitary light waves that hold their form over an expansive interval. The application of this principle is essential to the technology of wired communications. This book covers this subject in optics.

Science and Technology of Fibers in Food Systems

Автор: Welti-Chanes Jorge, Serna-Saldнvar Sergio O., Campanella Osvaldo
Название: Science and Technology of Fibers in Food Systems
ISBN: 3030386538 ISBN-13(EAN): 9783030386535
Издательство: Springer
Рейтинг:
Цена: 20962.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

Part I. Structure and Chemistry of Plant Cell Walls and Dietary Fiber in Foods

Chapter 1. Architecture of plant cell wall

Chapter 2. Chemical composition and physical properties of dietary fiber components

Chapter 3. Association of dietary fiber to proteins, lipids, vitamins, minerals and minor phytochemicals

Chapter 4. Analysis of fibers and its components

Chapter 5. Dietary fiber in cereals and legume seeds

Chapter 6. Dietary fiber in fruits and vegetables

Chapter 7. Dietary fiber in algae and edible fungi

Part III. Dietary Fiber and Health

Chapter 8. Dietary fiber and obesity

Chapter 9. Dietary fiber and glucose metabolism and diabetes

Chapter 10. Dietary fiber and hyperlipidemia and cardiovascular disease

Chapter 11. Dietary fiber and cancer

Chapter 12. Dietary fiber and gut microbiota

Part III Extraction pretreatments, treatments and modification of dietary fiber

Chapter 13. Extraction pretreatments of individual dietary fiber components

Chapter 14. Thermal processes

Chapter 15. Chemical processes

Chapter 16. Enzymatic processes

Chapter 17. Emerging technologies

Chapter 18. Functional properties in industrial applications


Characterization of Intercalated Graphite Fibers for Microelectromechanical Systems Applications

Автор: Winningham Bryan W.
Название: Characterization of Intercalated Graphite Fibers for Microelectromechanical Systems Applications
ISBN: 1288411650 ISBN-13(EAN): 9781288411658
Издательство: Неизвестно
Рейтинг:
Цена: 10658.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.


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