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Millets and Millet Technology, Kumar Anil, Tripathi Manoj Kumar, Joshi Dinesh


Варианты приобретения
Цена: 23757.00р.
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Наличие: Поставка под заказ.  Есть в наличии на складе поставщика.
Склад Америка: Есть  
При оформлении заказа до: 2025-07-28
Ориентировочная дата поставки: Август-начало Сентября
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Автор: Kumar Anil, Tripathi Manoj Kumar, Joshi Dinesh
Название:  Millets and Millet Technology
ISBN: 9789811606755
Издательство: Springer
Классификация:



ISBN-10: 9811606757
Обложка/Формат: Hardcover
Страницы: 438
Вес: 0.81 кг.
Дата издания: 01.07.2021
Язык: English
Размер: 23.50 x 15.49 x 2.54 cm
Ссылка на Издательство: Link
Поставляется из: Германии
Описание: It summarizes the latest information on millets, their nutritional and health benefits, historical perspective, utilization, R&D efforts, present status and the importance being given by policy makers for promoting millets for sustainable agriculture and healthy society.


A Children`s Bible

Автор: Millet Lydia
Название: A Children`s Bible
ISBN: 0393867382 ISBN-13(EAN): 9780393867381
Издательство: Wiley
Рейтинг:
Цена: от 1711.00 р.
Наличие на складе: Есть

Описание: A brilliant, indelible novel of teenage alienation and adult complacency in a world whose climate and culture are unravelling.

A Children`s Bible

Автор: Millet Lydia
Название: A Children`s Bible
ISBN: 1324005033 ISBN-13(EAN): 9781324005032
Издательство: Wiley
Рейтинг:
Цена: 3325.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: A brilliant, indelible novel of teenage alienation and adult complacency in a world whose climate and culture are unravelling.

Sorghum and Millets

Автор: Taylor, John
Название: Sorghum and Millets
ISBN: 0128115270 ISBN-13(EAN): 9780128115275
Издательство: Elsevier Science
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Цена: 30991.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

Sorghum and Millets: Chemistry, Technology and Nutritional Attributes, Second Edition, is a new, fully revised edition of this widely read book published by the American Association of Cereal Chemists Press. With an internationally recognized editorial team, this new edition covers, in detail, the history, breeding, production, grain chemistry, nutritional quality and handling of sorghum and millets. Chapters focus on biotechnology, grain structure and chemistry, nutritional properties, traditional and modern usage in foods and beverages, and industrial and non-food applications.

The book will be of interest to academics researching all aspects of sorghum and millets, from breeding to usage. In addition, it is essential reading for those in the food industry who are tasked with the development of new products using the grains.

  • Updated version of the go-to title in sorghum and millets with coverage of developments from the last two decades of research
  • Brings together leading experts from across the field via a world leading editorial team
  • Published in partnership with the AACCI - advancing the science and technology of cereals and grains

Автор: , Benzoni Andrea, Carlotti Mariella
Название: Drama Surrounded by Splendor: Men and Women at Work in Jean-Franзois Millet`s Paintings
ISBN: 1975813790 ISBN-13(EAN): 9781975813796
Издательство: Неизвестно
Цена: 1724.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Biotic Stress Resistance in Millets

Автор: Das, I. K.
Название: Biotic Stress Resistance in Millets
ISBN: 0128045493 ISBN-13(EAN): 9780128045497
Издательство: Elsevier Science
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Цена: 14654.00 р.
Наличие на складе: Поставка под заказ.

Описание:

Biotic Stress Resistance in Millets presents an important guide to the disease and pest-related challenges of this vital food crop. Biotic stresses are one of the major constraints for millet production, but newly emerging and forward-thinking problems with disease and insect pests are likely to increase as a result of changing weather, making this an imperative book on best practices.

Current strategies are mainly through the development of resistant cultivars, as the use of chemicals is cost-prohibitive to many of those producing millet in developing countries where it is of most value as a food source. This book explores non-chemical focused options for improving plant resistance and protecting crop yield.

This single-volume reference will be important for researchers, teachers and students in the disciplines of Agricultural Entomology, Plant protection, Resistance Plant Breeding and Biotechnological pest management.

Once There Were Castles: Lost Mansions and Estates of the Twin Cities

Автор: Millett Larry
Название: Once There Were Castles: Lost Mansions and Estates of the Twin Cities
ISBN: 0816674302 ISBN-13(EAN): 9780816674305
Издательство: Marston Book Services
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Цена: 6138.00 р.
Наличие на складе: Поставка под заказ.

Описание: Take a tour of the lost mansions of the Twin Cities

Millets And Pseudo Cereals

Автор: Singh, Mohar
Название: Millets And Pseudo Cereals
ISBN: 0128200898 ISBN-13(EAN): 9780128200896
Издательство: Elsevier Science
Рейтинг:
Цена: 27791.00 р.
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Описание:

Millets and Pseudo Cereals is the first comprehensive resource to focus on the potential crop production improvements through genetic enhancements.

The choice of food crop for a region is primarily determined by the conditions of climate and soil. Once labelled as orphan crops, millets and pseudo-cereals are now known as miracle grains due to their adaptation to harsh conditions and high nutritional quality. Small millets and pseudo-cereals are now seen to occupy special niches through their ability to adapt to challenging conditions. These crops have a comparative advantage in marginal lands where they withstand stress conditions and contribute to sustainable production. They also contribute to the diversity-richness and production stability of agro-ecosystems. Millets include sorghum, pearl millet, finger millet, foxtail millet, proso millet, barnyard millet, little millet and kodo millet while the other group which are not cereals but consumed as cereals and generally referred as pseudo-cereals comprises of grain amaranths, buckwheat and chenopods.

Millets and Pseudo Cereals presents current information on the genetic architecture of important economic traits and the genomic resources for gene enabled breeding. This compilation contains information on the global status, available germplasm resources, nutritional value, breeding advancements, genomics applications and sustainability of agriculture through millets and pseudo-cereals cultivation.

This book is a valuable resource for those conducting research and exploring new areas for advancing crop genetic understanding.


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