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Antimicrobial peptides, 


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Цена: 23244.00р.
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Название:  Antimicrobial peptides
ISBN: 9780323901581
Издательство: Elsevier Science
Классификация:

ISBN-10: 0323901581
Обложка/Формат: Hardcover
Страницы: 390
Вес: 0.69 кг.
Дата издания: 01.03.2022
Серия: Methods in enzymology
Язык: English
Размер: 22.86 x 15.24 x 2.24 cm
Ссылка на Издательство: Link
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Поставляется из: Европейский союз
Описание:

Antimicrobial Peptides, Volume 663 in the Methods in Enzymology series, highlights new advances in the field, with this new volume presenting interesting chapters on Unifying the classification of antimicrobial peptides in the Antimicrobial Peptide Database, Optimizing peptide library creation for PepSAVI-MS (RP libraries, etc.), Discovery of novel Antimicrobial peptides using BioProspecting, Screening for cysteine-stabilized scaffolds for developing protelytic-resistant AMPs, Exploring synergy and its role in antimicrobial peptide biology, Colorimetric assays for the rapid and high-throughput screening of antimicrobial peptide activity against diverse bacterial pathogens, and much more.

Other chapters cover Liquid chromatography-mass spectrometry-based analysis of naturally occurring neuropeptide diastereomers, Multiplexed Quantitative Neuropeptidomics via DiLeu Isobaric Tagging, In vitro evaluation of antibiotic resistance via proteomics, Molecular networking-based strategies in mass spectrometry, Development of Macrocyclic antimicrobial peptides and peptoids, and a host of other timely topics.




Автор: Ju, Jian
Название: Essential oils as antimicrobial agents in food preservation /
ISBN: 1032348747 ISBN-13(EAN): 9781032348742
Издательство: Taylor&Francis
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Цена: 24499.00 р.
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Описание: Perishable products such as fruits and vegetables account for the largest proportion of food loss due to their short shelf life, especially in the absence of proper storage facilities, which requires sustainable, universal and convenient preservation technology. The existing methods to prolong the shelf life of food mainly include adding preservatives, irradiation, cold storage, heat treatment and controlled atmosphere storage. But with disadvantages in irradiation, cold storage, heat treatment and controlled atmosphere storage, chemical synthetic preservatives are still the main means to control food corruption.

As the food industry responds to the increasing consumer demand for green, safe and sustainable products, it is reformulating new products to replace chemical synthetic food additives. Essential Oils as Antimicrobial Agents in Food Preservation provides a comprehensive introduction to the antimicrobial activity of plant essential oils and their application strategies in food preservation. It is aimed at food microbiology experts, food preservation experts, food safety experts, food technicians and students.

Features: Summarizes the application strategy and safety of essential oil in the field of food preservation Describes the synergistic antibacterial effect of essential oil and antimicrobial agents Explains the action mechanism of essential oil as antimicrobial agent against foodborne fungi, foodborne bacteria, viruses and insects Analyzes the antimicrobial activity of essential oil in gas phaseThe book discusses how as a natural antimicrobial and antioxidant, essential oil has great potential to be used in the food industry to combat the growth of foodborne pathogens and spoilage microorganisms. But because the essential oil itself has obvious smell and is sensitive to light and heat, it cannot be directly added to the food matrix and thus the application strategies presented in this book explain how to alleviate those issues.

Natural Antimicrobial Agents

Автор: Jean-Michel M?rillon; C?line Riviere
Название: Natural Antimicrobial Agents
ISBN: 3030097862 ISBN-13(EAN): 9783030097868
Издательство: Springer
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Цена: 21940.00 р.
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Описание: Documenting the latest research in the field of different pathogenic organisms, this book presents the current scenario about promising antimicrobials in the following areas: Part I. Plants as source of antibacterials, Part II. Naturally occurring antifungal natural products, Part III. Antiparasitic natural products, Part IV. Antiviral natural products. Renowned scientists from the globe have been selected as authors to contribute chapters. Use of plants for various ailments is as old as human civilization and continuous efforts are being made to improve medicinal plants or to product their bioactive secondary metabolites in high amounts through various technologies. About 200,000 natural products of plant origin are known and many more are being identified from higher plants and micro-organisms. Some plants based drugs are used since centuries and there is no alternative medicine for many such drugs as cardiac glycosides. Drug discovery from medicinal plants or marine micro-organisms continues to provide an important source of new drug leads. Research on new antibacterials represents a real and timely challenge of this century, particularly for the treatment of infections caused by clinical isolates that show multidrug resistance. The main microorganisms involved in the resistance process have been identified and given the acronym ESKAPE for Enterococcus faecium, Staphylococcus aureus, Klebsiella pneumoniae, Acinetobacter baumanii, Pseudomonas aeruginosa and Enterobacteriaceae. Multidrug resistant Mycobacterium tuberculosis including highly drug-resistant strains (XDR-TB) has also emerged as one of the most important clinical challenges of this century. Plants of diverse taxa and marine micro-organisms are rich source of these antimicrobials. An attempt has been made to compile the recent information about natural sources of antibacterials and their sustainable utilization. Increased panic of these pathogens warrants a growing demand for research to undertake the threat of multidrug resistance. The search for new antifungal, antiparasitic and antiviral natural products is far from devoid of interest. According to the WHO report in 2013, malaria still represents some 207 million cases worldwide and more than 3 billion of people are still exposed to this risk. Similarly, about 350 million people are considered at risk of contracting leishmaniasis. The fight against some viruses also requires that the research on natural products continue. For example, even if an antiretroviral with direct action was recently approved in Europe in 2013, its high cost does not allow to offer it to an exposed population in countries where the cost of drugs remains a problem for a large part of the population. These books are useful to researchers and students in microbiology, biotechnology, pharmacology, chemistry and biology as well as medical professionals.

Biochemistry and Molecular Biology of Antimicrobial Drug Action

Автор: Trevor J. Franklin; George Alan Snow
Название: Biochemistry and Molecular Biology of Antimicrobial Drug Action
ISBN: 1441935495 ISBN-13(EAN): 9781441935496
Издательство: Springer
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Цена: 11753.00 р.
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Описание: The subject is one of major interest in basic microbiology and infectious diseases and the book is a known classic.

Antimicrobial Photodynamic Therapy

Автор: Siddhardha, Busi
Название: Antimicrobial Photodynamic Therapy
ISBN: 1032384816 ISBN-13(EAN): 9781032384818
Издательство: Taylor&Francis
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Цена: 19140.00 р.
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Computer-aided design of antimicrobial lipopeptides as prospective drug candidates

Автор: Eswari, Jujjvarapu Satya (national Institute Of Technology, Raipur, India) Dhagat, Swasti (national Institute Of Technology, Raipur, India) Yadav, Man
Название: Computer-aided design of antimicrobial lipopeptides as prospective drug candidates
ISBN: 1138497509 ISBN-13(EAN): 9781138497504
Издательство: Taylor&Francis
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Цена: 26796.00 р.
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Описание: The authors focus on the properties of various lipopeptides which are produced as metabolites by bacteria and have shown to have antimicrobial properties. They provide a step-by-step method in identifying drug molecules for target compounds and testing various properties for drug efficacy. Both experienced researchers and beginners will benefit.

Antimicrobial resistance :

Автор: by Sunil D Saroj;
Название: Antimicrobial resistance :
ISBN: 103232161X ISBN-13(EAN): 9781032321615
Издательство: Taylor&Francis
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Цена: 19906.00 р.
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Описание: We describe the concerted efforts undertaken by global communities to combat antimicrobial resistance in detail. The most efficient strategy could be a behavioral change towards indiscriminate consumption, usage, and prescription of antibiotics.

Peptide and Protein Interaction with Membrane Systems

Автор: Sara Bobone
Название: Peptide and Protein Interaction with Membrane Systems
ISBN: 331938273X ISBN-13(EAN): 9783319382739
Издательство: Springer
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Цена: 13059.00 р.
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Описание: In her thesis, Sara Bobone outlines spectroscopic studies of antimicrobial peptides (AMPs) which are promising lead compounds for drugs used to fight multidrug resistant bacteria.

Antimicrobials in Pharmaceutical and Medicinal Research

Автор: Ockelford, Adam Gray, Sophie Cohen, Jon Mai, Max
Название: Antimicrobials in Pharmaceutical and Medicinal Research
ISBN: 1032215534 ISBN-13(EAN): 9781032215532
Издательство: Taylor&Francis
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Цена: 19140.00 р.
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Описание: This book deliberates recent developments in microbial science in combating infectious diseases and explores advances in antimicrobial constituents and their applications in the fight against bacteria.

Antimicrobial Peptides and Innate Immunity

Автор: Pieter S. Hiemstra; Sebastian A. J. Zaat
Название: Antimicrobial Peptides and Innate Immunity
ISBN: 3034807678 ISBN-13(EAN): 9783034807678
Издательство: Springer
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Цена: 22201.00 р.
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Описание: This book details the evolution of cysteine-containing antimicrobial peptides and their role in host defense in plants and micro-organisms. It also examines the role of antimicrobial peptides in disease and gives an outlook on new therapeutic options.

Antimicrobial Food Additives

Автор: G.F. Edwards; E. L?ck
Название: Antimicrobial Food Additives
ISBN: 3642965725 ISBN-13(EAN): 9783642965722
Издательство: Springer
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Цена: 14365.00 р.
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Total Synthesis of Natural Products with Antimicrobial Activity

Автор: Giltrap
Название: Total Synthesis of Natural Products with Antimicrobial Activity
ISBN: 9811088055 ISBN-13(EAN): 9789811088056
Издательство: Springer
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Цена: 18167.00 р.
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Описание: This thesis focuses on the development of efficient and scalable total syntheses of natural products that can be used as preferred scaffolds for anti-infective drug discovery. It describes the total synthesis of two classes of antimicrobial non-ribosomal peptides (NRPs) – teixobactin and the skyllamycins – with subsequent biological evaluation. The first part describes the first total synthesis of teixobactin by means of a solid-phase peptide synthesis-macrolactamisation approach, yielding a synthetic natural product that can combat a number of clinically relevant Gram-positive bacterial pathogens. The second part describes the first total synthesis of skyllamycins A-C, a family of structurally complex cyclic NRPs, which inhibit the growth of the Pseudomonas aeruginosa biofilms that are responsible for significant mortality among cystic fibrosis patients.

Antimicrobial Peptides

Автор: Paul Robert Hansen
Название: Antimicrobial Peptides
ISBN: 1493967355 ISBN-13(EAN): 9781493967353
Издательство: Springer
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Цена: 20962.00 р.
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Описание: This volume provides basic and advanced laboratory protocols for the non-specialist and the experienced researcher. Chapters are divided into three parts covering synthesis and characterization of AMPs, studying the interaction of AMPs with model systems or bacteria, and assaying selected biological activities of AMPs. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Authoritative and cutting-edge, Antimicrobial Peptides: Methods and Protocols aims to ensure successful results in the further study of this vital field.


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