Natural Products in Obesity and Diabetes: Therapeutic Potential and Role in Prevention and Treatment, Dinda Biswanath
Автор: Watson, Ronald Название: Nutrition in the Prevention and Treatment of Abdominal Obesity ISBN: 0128160934 ISBN-13(EAN): 9780128160930 Издательство: Elsevier Science Рейтинг: Цена: 32844.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Obesity research continues to accelerate at an impressive pace. The incidence of obesity also continues to accelerate resulting in an unprecedented epidemic that shows no significant signs of slowing down any time soon. Nutrition in the Prevention and Treatment of Abdominal Obesity, Second Edition focuses on the important role that exercise, dietary changes, and foods play in promoting as well as reducing visceral fat. Nutritionists, dieticians, and healthcare providers seeking to address the abdominal obesity epidemic will use this comprehensive resource as a tool in their long-term goal of preventing chronic diseases, especially heart, vascular, and diabetic diseases. . . This upadated reference serves as a progress report on the way to achieving mastery over the disease that is obesity. It is an important tool in proving a link to new knowledge, serving researcher and clinician alike, but in different ways. Experts from a broad range of disciplines are dealing with the consequences of excessive abdominal fat: cardiology, diabetes research, studies of lipids, endocrinology and metabolism, nutrition, obesity, and exercise physiology. Their chapters define a range of dietary approaches to reducing risk and associated chronic diseases; they begin by defining visceral obesity and its major outcomes. They also discuss the importance as well as challenges of dietary approaches to reduce abdominal obesity, as compared to clinical approaches, with major costs and risks.
Описание: This book addresses the highly relevant and complex subject of research on drugs from natural products, discussing the current hot topics in the field. It also provides a detailed overview of the strategies used to research and develop these drugs. Respected experts explore issues involved in the production chain and when looking for new medicinal agents, including aspects such as therapeutic potential, functional foods, ethnopharmacology, metabolomics, virtual screening and regulatory scenarios. Further, the book describes strategic methods of isolation and characterization of active principles, biological assays, biotechnology of plants, synthesis, clinical trials and the use of tools to identity active principles.
Автор: Dairpoosh, Farnoosh Название: Therapeutic Perspectives of Tea Compounds ISBN: 1032463120 ISBN-13(EAN): 9781032463124 Издательство: Taylor&Francis Рейтинг: Цена: 5051.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Dinda Название: Natural Products in Obesity and Diabetes ISBN: 3030921980 ISBN-13(EAN): 9783030921989 Издательство: Springer Рейтинг: Цена: 27950.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book provides a detailed summary of the therapeutic benefits of natural extracts from medicinal plants, mushrooms, algae, fungi and sponges and their role in the prevention and treatment of obesity and diabetes, offering readers a solid introduction to obesity and diabetes as well as current treatment models. In addition, it examines how genomics and multi-omics approaches have revolutionized our understanding of these diseases, and discusses the role of microbiome-host interactions, probiotics, prebiotics and the future of metabolic phenotyping. Focusing on the pharmacokinetics of anti-obesity and anti-diabetic phytochemicals, their bioavailability in the respective target tissues and their elimination times, the book also describes the nanoformulations of phytochemicals and herbal extracts. Lastly, it presents an overview of the advances in clinical studies on the use of herbal and mushroom extracts in obesity and diabetes management. Given its scope, this book is useful not only for researches in the field but also for students studying nutrition, food sciences, plant sciences or pharmacology, as well as for health professionals and practitioners.
1. Effects of Curcuminoids on Systemic Inflammation and Quality of Life in Patients with Colorectal Cancer Undergoing Chemotherapy: a Randomized Controlled Trial
2. Curcumin and Piperine Combination for the Treatment of Patients with Non-alcoholic Fatty Liver Disease: a Double-Blind Randomized Placebo-Controlled Trial
3. Evaluation of the Effects of Nanomicellar Curcumin, Berberine and their Combination with 5-fluorouracilon Breast Cancer Cells
4. The effect of herbal medicine and natural bioactive compounds on plasma adiponectin: a clinical review
5. The effects of nutraceuticals and bioactive natural compounds on chronic periodontitis: a clinical review
6. The multifaceted actions of curcumin in obesity
7. Antiviral plants in view of Avicenna's Canon of Medicine and modern medicine against common cold
8. Antifungal activity of curcuminoids and difluorinated curcumin against clinical isolates of Candida species
9. Investigation of the effects of difluorinated curcumin on glycemic indices in streptozotocin- induced diabetic rats
10. Evaluation of the Effect of Crocin on Doxorubicin-Induced Cardiotoxicity
11. The role of chemokines in cardiovascular diseases and the therapeutic effect of curcumin on CXCL8 and CCL2 as pathological chemokines in atherosclerosis
12. Health benefits of turmeric and curcumin against food contaminants
13. The effects of curcumin plus piperine supplementation in patients with acute myocardial infarction: a randomized, double-blind and placebo-controlled trial
14. Protective effects of curcumin on pulmonary arterial hypertension
15. Protective effects of curcumin in the reproductive system: anti-toxic, semen cryopreservative and contraceptive actions
16. Protective effects of curcumin phytosomes against high-fat diet-induced atherosclerosis
17. The effects of curcumin on the side effects of anticancer drugs in chemotherapy: A randomized controlled trial
18. Crocin Improves Diabetes-Induced Oxidative Stress via Down-Regulating the Nox-4 in Myocardium of Diabetic Rats
19. Role of herbal medicines in the management of brain injury
20. The effects of ginsenosides on the Nrf2 signaling pathway
21. The effect of green coffee bean extract on cardiovascular risk factors: A systematic review and meta-analysis
22. Nanomicellar curcumin supplementation improves the clinical manifestations of HAM/TSP patients
23. The effects of Ivy (Hedera helix) on respiratory problems and cough in humans: a review
24. Safety and efficacy of oral supplementation of lentil (Lens culinaris Medic) in dry eye patients
25. A review of Glycyrrhiza Glabra (Licorice) effects on Metabolic Syndrome
26. Natural insulin sensitizers for the management of diabetes mellitus: a review of possible molecular mechanisms
27. Evaluation of the anti-constipation effects of abdominal application of olive oil ointment in children 1-4 years old: A pilot placebo-controlled, double-blind, randomized clinical trial
28. Therapeutic Potential of Pomegranate in Metabolic Disorders
29. Resveratrol as a Probable Multi-headed Treatment approach for COVID-19
30. A review on the phytochemistry, pharmacology, and therapeutic effects of Rheum ribes
31. Anti-tumor and protective effects of melatonin: the potential roles of microRNAs
32. Antioxidant effects of trehalose in an experimental model of type 2 diabetes
33.
Автор: Rippe James M., Foreyt John P. Название: Obesity Prevention and Treatment: A Practical Guide ISBN: 0367567180 ISBN-13(EAN): 9780367567187 Издательство: Taylor&Francis Рейтинг: Цена: 26796.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The average individual with obesity cuts ten years off their life expectancy, yet less than 40% of physicians routinely counsel individuals on obesity`s adverse health consequences. Obesity Prevention and Treatment: A Practical Guide equips healthcare practitioners to include effective weight management counselling in the daily medical practice.
Автор: Rippe James M., Foreyt John P. Название: Obesity Prevention and Treatment: A Practical Guide ISBN: 0367551780 ISBN-13(EAN): 9780367551780 Издательство: Taylor&Francis Рейтинг: Цена: 7195.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The average individual with obesity cuts ten years off their life expectancy, yet less than 40% of physicians routinely counsel individuals on obesity`s adverse health consequences. Obesity Prevention and Treatment: A Practical Guide equips healthcare practitioners to include effective weight management counselling in the daily medical practice.
Автор: John M. Pezzuto; Nanjoo Suh Название: Natural Products in Cancer Prevention and Therapy ISBN: 3642427235 ISBN-13(EAN): 9783642427237 Издательство: Springer Рейтинг: Цена: 36570.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Chemoprevention of Esophageal Squamous Cell Carcinoma with Berries, by Gary D. Stoner and Li-Shu Wang
Cancer Prevention by Different Forms of Tocopherols, by Chung S. Yang and Nanjoo Suh
Cancer Chemopreventive and Therapeutic Potential of Guggulsterone, by Inas Almazari and Young-Joon Surh
Inhibition of UVB-Induced Nonmelanoma Skin Cancer: A Path from Tea to Caffeine to Exercise to Decreased Tissue Fat, by Allan H. Conney, You-Rong Lou, Paul Nghiem, Jamie J. Bernard, George C. Wagner and Yao-Ping Lu
Cancer Chemoprevention and Nutri-Epigenetics: State of the Art and Future Challenges, by Clarissa Gerhauser
A Perspective on Dietary Phytochemicals and Cancer Chemoprevention: Oxidative Stress, Nrf2, and Epigenomics, by Zheng-Yuan Su, Limin Shu, Tin Oo Khor, Jong Hun Lee, Francisco Fuentes and Ah-Ng Tony Kong
Keap1-Nrf2 Signaling: A Target for Cancer Prevention by Sulforaphane, by Thomas W. Kensler, Patricia A. Egner, Abena S. Agyeman, Kala Visvanathan, John D. Groopman, Jian-Guo Chen, Tao-Yang Chen, Jed W. Fahey and Paul Talalay
Chemoprotection Against Cancer by Isothiocyanates: A Focus on the Animal Models and the Protective Mechanisms, by Albena T. Dinkova-Kostova
Human Cancer Chemoprevention: Hurdles and Challenges, by Vaqar Mustafa Adhami and Hasan Mukhtar
Personalizing Lung Cancer Prevention Through a Reverse Migration Strategy, by Kathryn A. Gold, Edward S. Kim, Ignacio I. Wistuba and Waun K. Hong
Natural-Agent Mechanisms and Early-Phase Clinical Development, by Janet L. Wang, Kathryn A. Gold and Scott M. Lippman
Автор: John M. Pezzuto; Nanjoo Suh Название: Natural Products in Cancer Prevention and Therapy ISBN: 3642345743 ISBN-13(EAN): 9783642345746 Издательство: Springer Рейтинг: Цена: 43100.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Chemoprevention of Esophageal Squamous Cell Carcinoma with Berries, by Gary D. Stoner and Li-Shu Wang
Cancer Prevention by Different Forms of Tocopherols, by Chung S. Yang and Nanjoo Suh
Cancer Chemopreventive and Therapeutic Potential of Guggulsterone, by Inas Almazari and Young-Joon Surh
Inhibition of UVB-Induced Nonmelanoma Skin Cancer: A Path from Tea to Caffeine to Exercise to Decreased Tissue Fat, by Allan H. Conney, You-Rong Lou, Paul Nghiem, Jamie J. Bernard, George C. Wagner and Yao-Ping Lu
Cancer Chemoprevention and Nutri-Epigenetics: State of the Art and Future Challenges, by Clarissa Gerhauser
A Perspective on Dietary Phytochemicals and Cancer Chemoprevention: Oxidative Stress, Nrf2, and Epigenomics, by Zheng-Yuan Su, Limin Shu, Tin Oo Khor, Jong Hun Lee, Francisco Fuentes and Ah-Ng Tony Kong
Keap1-Nrf2 Signaling: A Target for Cancer Prevention by Sulforaphane, by Thomas W. Kensler, Patricia A. Egner, Abena S. Agyeman, Kala Visvanathan, John D. Groopman, Jian-Guo Chen, Tao-Yang Chen, Jed W. Fahey and Paul Talalay
Chemoprotection Against Cancer by Isothiocyanates: A Focus on the Animal Models and the Protective Mechanisms, by Albena T. Dinkova-Kostova
Human Cancer Chemoprevention: Hurdles and Challenges, by Vaqar Mustafa Adhami and Hasan Mukhtar
Personalizing Lung Cancer Prevention Through a Reverse Migration Strategy, by Kathryn A. Gold, Edward S. Kim, Ignacio I. Wistuba and Waun K. Hong
Natural-Agent Mechanisms and Early-Phase Clinical Development, by Janet L. Wang, Kathryn A. Gold and Scott M. Lippman
Описание: Written by global team of experts, Dietary Phytochemicals: A Source of Novel Bioactive Compounds for the Treatment of Obesity, Cancer and Diabetes describes the potentials of novel phytochemicals, their sources, and underlying mechanism of action.
Автор: Egbuna Название: Dietary Phytochemicals ISBN: 3030730018 ISBN-13(EAN): 9783030730017 Издательство: Springer Рейтинг: Цена: 27950.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Written by global team of experts, Dietary Phytochemicals: A Source of Novel Bioactive Compounds for the Treatment of Obesity, Cancer and Diabetes describes the potentials of novel phytochemicals, their sources, and underlying mechanism of action.
Описание: The purpose of this book is to introduce the classified chemical components of hypoglycemic compounds in natural products, summarize the recent research progress of natural products with hypoglycemic activity in the past 20 years, and provide the original analysis and development opinions of relevant scholars.
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