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Ham: A Savor the South Cookbook, Damon Lee Fowler


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Автор: Damon Lee Fowler
Название:  Ham: A Savor the South Cookbook
ISBN: 9781469674421
Издательство: Mare Nostrum (Eurospan)
Классификация:

ISBN-10: 1469674424
Обложка/Формат: Paperback
Страницы: 152
Вес: 0.27 кг.
Дата издания: 01.02.2023
Серия: Savor the south cookbooks
Язык: English
Размер: 215 x 139 x 10
Ключевые слова: Cookery / food & drink etc,Cooking with meat & game, COOKING / Regional & Ethnic / American / Southern States,COOKING / Specific Ingredients / Meat
Подзаголовок: A savor the south cookbook
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Поставляется из: Англии
Описание: While the hindquarters of swine have been preserved in salt the world over for thousands of years, there are only a few places on earth where ham is as celebrated or integral to the cuisine as it is in the American South. To begin to understand the place that this iconic food holds in the hearts of southerners, Damon Lee Fowler writes, one has only to step into the historic smokehouse of Thomas Jefferson's Monticello and take a deep breath. More than a century after the last hams were hung to smoke in that chamber, the aroma of salt, smoke, and air-dried pork still permeates the rough masonry walls and clay floor, filling the air with its earthy perfume.

Even after centuries of culinary transformations throughout the South, that fragrance lingers in kitchens throughout the region. Ham's 55 recipes bring home the love in just about every way—brine- or dry-cured, smoked or not, boiled, baked, glazed, honey-baked and spiral cut, thin-sliced and piled into biscuits and sandwiches, fried up with eggs, with grits, with redeye gravy, added for savor to soups, casseroles, poultry, seafood, and, yes, the vegetable pot. Fowler also includes recipes inspired by Chinese, French, Italian, and Spanish dishes, and provides a guide to basic terminology and cooking methods.

Дополнительное описание: Cookery / food and drink / food writing|Cookery / food by ingredient: meat and game



Feeding Hannibal: A Connoisseur`s Cookbook

Автор: Poon Janice
Название: Feeding Hannibal: A Connoisseur`s Cookbook
ISBN: 1783297662 ISBN-13(EAN): 9781783297665
Издательство: Titan books ltd.
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Цена: 3876.00 р.
Наличие на складе: Есть (1 шт.)
Описание: Feeding Hannibal: A Connoisseur`s Cookbook is a collection of easy-to-follow recipes inspired by the show and created by its food stylist, Janice Poon. Each recipe is accompanied by fascinating insider`s anecdotes, delightful artwork and revealing behind-the-scenes photos of stars and crew on the set of Hannibal.

Sopranos family cookbook, the

Автор: Bucco/Rucker/Scicolone...
Название: Sopranos family cookbook, the
ISBN: 0446530573 ISBN-13(EAN): 9780446530576
Издательство: Hachette Book Group
Цена: 4138.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Not just your typical Italian cookbook, this volume aims to make it easy to cook ziti as good as Carmela's and satisfy your hunger and your Sopranos cravings in one go. Get behind the scenes and into the kitchen with dishes that Livia learned from her grandmother and traditional meals that Paulie Walnuts' mother raised him on. The book features 100 fantastic recipes created with the characters in mind, pictures of the prepared dishes and colour photos of Tony, his family and all the wiseguys eating and cooking big, beautiful Italian meals.

Elder Scrolls: The Official Cookbook

Автор: Monroe-Cassel Chelsea
Название: Elder Scrolls: The Official Cookbook
ISBN: 1789090679 ISBN-13(EAN): 9781789090673
Издательство: Titan books ltd.
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Цена: 3876.00 р.
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Описание: Feast your way through the world of Skyrim with The Elder Scrolls V: Skyrim: The Official Cookbook.

Official Downton Abbey Cookbook

Автор: Gray Dr Annie
Название: Official Downton Abbey Cookbook
ISBN: 178131957X ISBN-13(EAN): 9781781319574
Издательство: Quarto
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Цена: 3775.00 р.
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Описание: This engaging and historically accurate cookbook presents more than 100 recipes that showcase the intrinsic role of food in the Crawley household and narrative-and bring this exciting gastronomic time to modern kitchens and Downton fans.

Fallout: the vault dweller`s official cookbook

Автор: Rosenthal, Victoria
Название: Fallout: the vault dweller`s official cookbook
ISBN: 1789090652 ISBN-13(EAN): 9781789090659
Издательство: Titan books ltd.
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Цена: 4592.00 р.
Наличие на складе: Ожидается поступление.

Описание: Craft your own glass of Nuka-Cola, a bowl of BlamCo Mac & Cheese, and more with the recipes in Fallout: The Vault Dweller`s Official Cookbook.

Embroidered Kitchen Garden: Vegetable, Herb & Flower Motifs to Stitch & Savor

Автор: Aoki Kazuko
Название: Embroidered Kitchen Garden: Vegetable, Herb & Flower Motifs to Stitch & Savor
ISBN: 1940552400 ISBN-13(EAN): 9781940552408
Издательство: Неизвестно
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Цена: 2757.00 р.
Наличие на складе: Нет в наличии.

Описание: The embroidery artist and avid gardener shares her newest collection of exquisite designs inspired by her very own kitchen garden. From humble tomatoes and radishes to show-stopping figs and Brussels sprouts, this collection features over 30 edible plant designs.

World of Warcraft the Official Cookbook

Автор: Monroe Cassel Chelsea
Название: World of Warcraft the Official Cookbook
ISBN: 1785654349 ISBN-13(EAN): 9781785654343
Издательство: Titan books ltd.
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Цена: 4341.00 р.
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Описание: Prepare a feast fit for a warchief with this delicious compendium of recipes inspired by the hit online game from Blizzard Entertainment. The Official Cookbook teaches you how to conjure up a fantastical menu of foods inspired by the beloved massively multiplayer online role-playing game.

The Official Downton Abbey Afternoon Tea Cookbook: Teatime Drinks, Scones, Savories & Sweets

Автор: Downton Abbey
Название: The Official Downton Abbey Afternoon Tea Cookbook: Teatime Drinks, Scones, Savories & Sweets
ISBN: 1681885034 ISBN-13(EAN): 9781681885032
Издательство: Insight Editions
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Цена: 2903.00 р.
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Описание: This slim, elegant volume captures the essence of teatime at Downton Abbey, including all of the classic sweet and savory recipes and proper serving techniques to recreate this venerable British tradition at home.

No one knows better how to enjoy a proper English tea than the inhabitants of Downton Abbey. With this enticing cookbook, fans of the PBS series and all anglophiles can recreate every cherished element of this cultural staple of British society--from Battenburg Cake and Bakewell Tart to scones and crumpets to traditional tea sandwiches. Proper etiquette and classic accoutrement for teatime service is duly noted, as are types of tea and brewing techniques. Colorful photography of finished dishes and visual excerpts of characters from the
Downton Abbey series bring classic British afternoon tea service to life.

Table of Contents
Introduction
Afternoon Tea Etiquette
Scones, Cakes & Tarts
Tea Sandwiches & Savory Bites
Curds, Jams & Creams

Sample recipes include:
British Scones
Fruit Scones
Victoria Sponge Cake
Battenberg Cake
Bakewell Tart
Lemon Cake
Earl Gray Teacakes
Cucumber Sandwiches
Lemon Curd
Strawberry Jam
Clotted Cream

Sunday Dinner: A Savor the South Cookbook

Автор: Bridgette A. Lacy
Название: Sunday Dinner: A Savor the South Cookbook
ISBN: 1469674386 ISBN-13(EAN): 9781469674384
Издательство: Mare Nostrum (Eurospan)
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Цена: 2257.00 р.
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Описание: Bridgette A. Lacy offers an ode to a meal that, notably in the Sabbath-minding South, is more than a meal. Sunday dinner, Lacy observes, is "a state of mind. It is about taking the time to be with the people who matter to you." Describing her own childhood Sunday dinners, in which her beloved, culinary-minded grandfather played an indelible role, Lacy explores and celebrates the rhythms of Sunday food traditions. But Lacy knows that, today, many who grew up eating Sunday dinner surrounded by kin now dine alone in front of the television. Her Sunday Dinner provides remedy and delicious inspiration any day of the week.

Sure to reward those gathered around the table, Lacy's fifty-one recipes range from classic southern favorites, including Sunday Yeast Rolls, Grandma's Fried Chicken, and Papa's Nilla Wafer Brown Pound Cake, to contemporary, lighter twists such as Roasted Vegetable Medley and Summer Fruit Salad. Lacy's tips for styling meals with an eye to color, texture, and a simple beauty embody her own Sunday dinner recollection that "anything you needed was already on the table.

Peaches: A Savor the South Cookbook

Автор: Kelly Alexander
Название: Peaches: A Savor the South Cookbook
ISBN: 1469674351 ISBN-13(EAN): 9781469674353
Издательство: Mare Nostrum (Eurospan)
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Цена: 1881.00 р.
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Описание: Whether you swear by peaches from Georgia or from South Carolina, there's no doubt that the fruit is sacred to southerners. From the moment the first mouthwatering Elberta variety was grafted in the 1870s, the peach has been an icon of summertime and a powerful symbol of the South's bounty. Peaches showcases the sweet richness of this signature fruit. Native Atlantan and award-winning food writer Kelly Alexander explores the fruit's history, offers advice for selecting, storing, and cooking, and reflects on the place of peaches in southern identity.

Peaches includes forty-five recipes ranging from classic desserts to internationally inspired preparations. In this book, the desserts come first, and all the recipes--from The Best Peach Ice Cream and Roasted Peach-Basil Chicken to Pickled Peaches and Peach Clafoutis--will leave us certain that we should all dare to eat a peach, as often as we're able.

Catfish: A Savor the South Cookbook

Автор: Angela Knipple, Paul Knipple
Название: Catfish: A Savor the South Cookbook
ISBN: 1469674432 ISBN-13(EAN): 9781469674438
Издательство: Mare Nostrum (Eurospan)
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Цена: 2257.00 р.
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Описание: While many fish, from bream and crappie to bass, trout, and shad, are popular in the South, none of them has settled as thoroughly in southern culture as the humble, bewhiskered, bottom-dwelling catfish. For Memphis natives Paul and Angela Knipple, enjoying "that steamy sweet white meat encased in golden crisp cornmeal was just a part of our childhoods." In this Savor the South cookbook, the Knipples share their family memories of catching and eating this favored southern food. Painting a portrait of catfish's culinary and natural history, along with its place in southern foodways and the Delta fishing industry, the Knipples also provide clear instructions for how to select, prepare, and cook the fish.

Showcased are fifty-six recipes highlighting catfish's remarkable versatility--from such southern classics as Catfish Po'Boys and Catfish Gumbo to the global flavors of Catfish Banh Mi and Nigerian Catfish Stew. Worth the price of admission are the recipes for fried catfish five ways, along with recipes for all the traditional sides, including slaw, hushpuppies, and tartar sauce--all you'll need to cook a plate worthy of a real southern fish shack.

Bacon: a SAVOUR THE SOUTH cookbook

Автор: Fred Thompson
Название: Bacon: a SAVOUR THE SOUTH cookbook
ISBN: 1469630117 ISBN-13(EAN): 9781469630113
Издательство: Mare Nostrum (Eurospan)
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Цена: 3188.00 р.
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Описание: From the earliest days of European settlement in the US South, cured pork became a main source of sustenance, and the cheaper, lower-on-the-hog cuts - notably, bacon - became some of the most important traditional southern foodstuffs. In this cookbook, Fred Thompson captures a humble ingredient`s regional culinar yhistory and outsized contributions to the table.


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