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A Roadmap for Understanding African Politics, Okafor, Victor Oguejiofor


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Цена: 7195.00р.
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Автор: Okafor, Victor Oguejiofor
Название:  A Roadmap for Understanding African Politics
ISBN: 9780415805773
Издательство: Taylor&Francis
Классификация:

ISBN-10: 0415805775
Обложка/Формат: Paperback
Страницы: 264
Вес: 0.51 кг.
Дата издания: 29.04.2009
Серия: African studies
Язык: English
Иллюстрации: 2 halftones, black and white
Размер: 229 x 152 x 16
Подзаголовок: Leadership and political integration in nigeria
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Поставляется из: Европейский союз


Understanding Food Insecurity

Автор: Maria Sassi
Название: Understanding Food Insecurity
ISBN: 3319889257 ISBN-13(EAN): 9783319889252
Издательство: Springer
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Цена: 12577.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This book provides a comprehensive overview of key aspects of food insecurity, including definitional and conceptual issues, information systems and data sources, indicators, and policies. The aim is to equip readers with a sound understanding of the subject that will assist in the recognition of food insecurity and the design of suitable responses. The early chapters discuss the evolution and limitations of the concept and provide a set of conceptual frameworks for the analysis of food security. Systems used to collect data and their evolution over time are then explained, and the most commonly adopted indicators for monitoring food security are presented. Approaches to food security are then thoroughly reviewed decade by decade. Specific attention is paid to the food insecurity challenge in the new millennium, focusing particularly on recent food crises and institutional and policy-related consequences. Finally, the specific terminology of food aid and assistance is examined, with discussion of the instruments recently adopted in the food aid system. This book will be an informative and stimulating resource for both students and professionals. 

The Physics of Polymers

Автор: Strobl
Название: The Physics of Polymers
ISBN: 3540252789 ISBN-13(EAN): 9783540252788
Издательство: Springer
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Цена: 9781.00 р.
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Описание: Polymer physics is a key part of macromolecular science. This textbook presents the elements of this important branch of materials science in the style of a series of lecture. The main focus lays on the concepts, rather than on experimental techniques and theoretical methods. Written for graduate students of physics, materials science and chemical engineering, as well as for researchers in academia and industry entering this field, the book introduces and discusses the basic phenomena that lead to the peculiar physical properties of polymeric systems. After more than ten years since the first printing, the time had come for a revision and expansion of the book's contents. In addition to numerous minor modifications, this third edition includes some major changes: (i) A newly written chapter deals with conjugated polymers. The physical basis of the characteristic electro-optic response is explained, and the spectacular electrical conduction properties of conjugated polymers created by doping are discussed. (ii) Polyelectrolyte solutions with their special properties caused by Coulomb forces are newly treated in different chapters of the book dealing with ordering phenomena, viscous effects and the superswelling of gels. (iii) Since the basic understanding of melt crystallization has greatly changed during the last decade, the corresponding chapter was rewritten. It presents the new findings and interprets the discovered laws.

Understanding Natural Flavors

Автор: J. R. Piggott; A. Paterson
Название: Understanding Natural Flavors
ISBN: 1461358957 ISBN-13(EAN): 9781461358954
Издательство: Springer
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Цена: 6986.00 р.
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Описание: There has been increasing interest in recent years in the concept and production of natural foods. As marketing claims become more strident it is necessary to gain a better understanding of natural food flavours in order to safeguard food quality and for prevention of fraud.

The Physics of Polymers

Автор: Gert R. Strobl
Название: The Physics of Polymers
ISBN: 3642064493 ISBN-13(EAN): 9783642064494
Издательство: Springer
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Цена: 9781.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: The Physics of Polymers presents the elements of this important segment of material science, focusing on concepts above experimental techniques and theoretical methods. The book introduces and discusses the basic phenomena which lead to the peculiar physical properties of polymeric systems.

Accessibility denied. understanding inaccessibility and everyday resistance to inclusion for persons with disabilities

Автор: Rouse, Greg (curator, Benthic Invertebrate Collection And Professor, Marine Biology Research Division, Curator, Benthic Invertebrate Collection And Pr
Название: Accessibility denied. understanding inaccessibility and everyday resistance to inclusion for persons with disabilities
ISBN: 0367680483 ISBN-13(EAN): 9780367680480
Издательство: Taylor&Francis
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Цена: 20671.00 р.
Наличие на складе: Поставка под заказ.

Описание: This book focuses on novel electrochemical materials particularly designed for specific energy applications. It presents the relationship between materials properties, state-of-the-art processing, and device performance and sheds light on the research, development, and deployment (RD&D) trend of emerging materials and technologies in this field. Features: Emphasizes electrochemical materials applied in PEM fuel cells and water splitting Summarizes anode, cathode, electrolyte, and additive materials developed for lithium-ion batteries and reviews other batteries, including lithium-air, lithium-sulfur, sodium- and potassium-ion batteries, and multivalent-ion batteries Discusses advanced carbon materials for supercapacitors Highlights catalyst design and development for CO2RR and fundamentals of proton facilitated reduction reactions With a cross-disciplinary approach, this work will be of interest to scientists and engineers across chemical engineering, mechanical engineering, materials science, chemistry, physics, and other disciplines working to advance electrochemical energy conversion and storage capabilities and applications.

Understanding Food Insecurity

Автор: Maria Sassi
Название: Understanding Food Insecurity
ISBN: 3319703617 ISBN-13(EAN): 9783319703619
Издательство: Springer
Рейтинг:
Цена: 13974.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This book provides a comprehensive overview of key aspects of food insecurity, including definitional and conceptual issues, information systems and data sources, indicators, and policies. The aim is to equip readers with a sound understanding of the subject that will assist in the recognition of food insecurity and the design of suitable responses. The early chapters discuss the evolution and limitations of the concept and provide a set of conceptual frameworks for the analysis of food security. Systems used to collect data and their evolution over time are then explained, and the most commonly adopted indicators for monitoring food security are presented. Approaches to food security are then thoroughly reviewed decade by decade. Specific attention is paid to the food insecurity challenge in the new millennium, focusing particularly on recent food crises and institutional and policy-related consequences. Finally, the specific terminology of food aid and assistance is examined, with discussion of the instruments recently adopted in the food aid system. This book will be an informative and stimulating resource for both students and professionals. 

Oxidation in Foods and Beverages and Antioxidant Applications: Understanding Mechanisms of Oxidation and Antioxidant Activity

Автор: McClements Julian, Decker Eric, Elias Ryan
Название: Oxidation in Foods and Beverages and Antioxidant Applications: Understanding Mechanisms of Oxidation and Antioxidant Activity
ISBN: 0081014724 ISBN-13(EAN): 9780081014721
Издательство: Elsevier Science
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Цена: 32844.00 р.
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Описание: Oxidative rancidity is a major cause of food quality deterioration, leading to the formation of undesirable off-flavours as well as unhealthful compounds. Antioxidants are widely employed to inhibit oxidation, and with current consumer concerns about synthetic additives and natural antioxidants are of much interest. The two volumes of Oxidation in foods and beverages and antioxidant applications review food quality deterioration due to oxidation and methods for its control.The first volume focuses on oxidation mechanisms and antioxidant activity. Initial chapters in part one describe oxidation processes in foods, including the role of metals, heme proteins and lipoxygenase. The impact of oxidation on food flavour and the health aspects of oxidized fats are also covered. Final chapters in part one review the measurement of the extent of lipid oxidation and methods for food shelf-life determination. Part two discusses the ways in which antioxidants inhibit food oxidation, factors affecting antioxidant efficacy, methods to measure antioxidant activity and novel antioxidants.With its distinguished international team of editors and contributors, the two volumes of Oxidation in foods and beverages and antioxidant applications is standard references for R&D and QA professionals in the food industry, as well as academic researchers interested in food quality.

Understanding Injection Molds 2e

Название: Understanding Injection Molds 2e
ISBN: 1569908435 ISBN-13(EAN): 9781569908433
Издательство: Mare Nostrum (Eurospan)
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Цена: 12539.00 р.
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Описание: Understanding Injection Molds opens up the entire subject of injection mold technology, including numerous special procedures, in a well-grounded and practical way. It is specifically intended for beginners, young professionals, business owners, and engineering students. The chapters are clearly structured and easy to understand. The book is designed so that it provides a complete basic knowledge of injection molds in chronological order as well as day-to-day guidance and advice.The numerous colour figures facilitate a rapid understanding of the content, which is especially helpful to the beginner who wants to learn about injection molds quickly. In the forefront of the description are thermoplastic molds. Divergent processes for thermoset or elastomer molds are explained at the end of each chapter. This book captures the current state of the art, and is written by authors who are specialists in the field. The second edition has been updated and improved throughout.

Market Segmentation Analysis

Автор: Sara Dolnicar; Bettina Gr?n; Friedrich Leisch
Название: Market Segmentation Analysis
ISBN: 9811342482 ISBN-13(EAN): 9789811342486
Издательство: Springer
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Цена: 6986.00 р.
Наличие на складе: Поставка под заказ.

Описание: This book is published open access under a CC BY 4.0 license.This open access book offers something for everyone working with market segmentation: practical guidance for users of market segmentation solutions; organisational guidance on implementation issues; guidance for market researchers in charge of collecting suitable data; and guidance for data analysts with respect to the technical and statistical aspects of market segmentation analysis. Even market segmentation experts will find something new, including an approach to exploring data structure and choosing a suitable number of market segments, and a vast array of useful visualisation techniques that make interpretation of market segments and selection of target segments easier. The book talks the reader through every single step, every single potential pitfall, and every single decision that needs to be made to ensure market segmentation analysis is conducted as well as possible. All calculations are accompanied not only with a detailed explanation, but also with R code that allows readers to replicate any aspect of what is being covered in the book using R, the open-source environment for statistical computing and graphics.

Biodynamic Wine Growing: Understanding the Vine and Its Rhythms

Название: Biodynamic Wine Growing: Understanding the Vine and Its Rhythms
ISBN: 1782506691 ISBN-13(EAN): 9781782506690
Издательство: Edward Elgar Publishers
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Цена: 4224.00 р.
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Описание: This fascinating book explores the nature of grape vines and their relationship to the environment in a beautifully illustrated guide by biodynamic wine expert Jean-Michel Florin.

Collaborative and Distributed Chemical Engineering. From Understanding to Substantial Design Process Support

Автор: Manfred Nagl; Wolfgang Marquardt
Название: Collaborative and Distributed Chemical Engineering. From Understanding to Substantial Design Process Support
ISBN: 3540705511 ISBN-13(EAN): 9783540705512
Издательство: Springer
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Цена: 19564.00 р.
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Описание: IMPROVE stands for `Information Technology Support for Collaborative and Distributed Design Processes in Chemical Engineering` and is a large joint project of research institutions at RWTH Aachen University. This volume summarizes the results after 9 years of cooperative research work.

Student workbook for green`s understanding health insurance: a guide to billing and reimbursement - 2023

Автор: Camm, Jeffrey (wake Forest University) Cochran, James (university Of Alabama) Anderson, David (university Of Cincinnati) Sweeney, Dennis (university O
Название: Student workbook for green`s understanding health insurance: a guide to billing and reimbursement - 2023
ISBN: 0367740540 ISBN-13(EAN): 9780367740542
Издательство: Taylor&Francis
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Цена: 8114.00 р.
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Описание: Provides a comprehensive view of analytical pyrolysis, beginning with theory and instrumentation, and a vast view of current applications. Provides readers with an essential, one-stop guide for determining if pyrolysis meets application-specific needs, performing pyrolysis, and handling data.


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