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Chemolithoautotrophic Bacteria, Tateo Yamanaka


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Цена: 23508.00р.
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Автор: Tateo Yamanaka
Название:  Chemolithoautotrophic Bacteria
ISBN: 9784431785408
Издательство: Springer
Классификация:

ISBN-10: 443178540X
Обложка/Формат: Hardcover
Страницы: 157
Вес: 0.42 кг.
Дата издания: 25.06.2008
Язык: English
Иллюстрации: 47 black & white illustrations, biography
Размер: 236 x 160 x 15
Читательская аудитория: Professional & vocational
Основная тема: Bacteriology
Подзаголовок: Biochemistry and Environmental Biology
Ссылка на Издательство: Link
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Поставляется из: Германии
Описание: Included are recent findings regarding the oxidation mechanisms of ammonia, nitrite, sulfur compounds, and ferrous iron by special bacteria. Applications of bacteria, such as in sewage treatment and in biohydometallurgy, among others, are detailed, and bacteria considered closest to the origins of life are discussed in the final chapter.


Lactic Acid Bacteria: Microbiological and Functional Aspects, Fourth Edition

Автор: Sampo Lahtinen
Название: Lactic Acid Bacteria: Microbiological and Functional Aspects, Fourth Edition
ISBN: 1439836779 ISBN-13(EAN): 9781439836774
Издательство: Taylor&Francis
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Цена: 20365.00 р.
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Описание: While lactic acid-producing fermentation has long been used to improve the storability, palatability, and nutritive value of perishable foods, only recently have we begun to understand just why it works. Since the publication of the third edition of Lactic Acid Bacteria: Microbiological and Functional Aspects, substantial progress has been made in a number of areas of research. Completely updated, the Fourth Edition covers all the basic and applied aspects of lactic acid bacteria and bifidobacteria, from the gastrointestinal tract to the supermarket shelf.

Topics discussed in the new edition include:Revised taxonomy due to improved insights in genetics and new molecular biological techniquesNew discoveries related to the mechanisms of lactic acid bacterial metabolism and functionAn improved mechanistic understanding of probiotic functioningApplications in food and feed preparationHealth properties of lactic acid bacteriaThe regulatory framework related to safety and efficacy Maintaining the accessible style that made previous editions so popular, this book is ideal as an introduction to the field and as a handbook for microbiologists, food scientists, nutritionists, clinicians, and regulatory experts.

Organohalide-Respiring Bacteria

Автор: Adrian
Название: Organohalide-Respiring Bacteria
ISBN: 3662498731 ISBN-13(EAN): 9783662498736
Издательство: Springer
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Цена: 27950.00 р.
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Описание:

This book summarizes the current state of knowledge concerning bacteria that use halogenated organic compounds as respiratory electron acceptors. The discovery of organohalide-respiring bacteria has expanded the range of electron acceptors used for energy conservation, and serves as a prime example of how scientific discoveries are enabling innovative engineering solutions that have transformed remediation practice. Individual chapters provide in-depth background information on the discovery, isolation, phylogeny, biochemistry, genomic features, and ecology of individual organohalide-respiring genera, including Dehalococcoides, Dehalogenimonas, Dehalobacter, Desulfitobacterium and Sulfurospirillum, as well as organohalide-respiring members of the Deltaproteobacteria. The book introduces readers to the fascinating biology of organohalide-respiring bacteria, offering a valuable resource for students, engineers and practitioners alike.
Discover the World of Microbes: Bacteria, Archaea, and Viruses

Автор: Gerhard Gottschalk
Название: Discover the World of Microbes: Bacteria, Archaea, and Viruses
ISBN: 3527328459 ISBN-13(EAN): 9783527328451
Издательство: Wiley
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Цена: 7128.00 р.
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Описание: This title is an essential primer for all students who need some background in microbiology and want to become familiar the universal importance of bacteria for all forms of life. Written by Gerhard Gottschalk, Fellow of the American Academy of Microbiology and one of the most prominent microbiologists in our time, this text covers the topic in its whole breadth and does not only focus on bacteria as pathogens. The book is written in an easy-to-read, entertaining style but each chapter also contains a `facts' section with compact text and diagrams for easy learning. In addition, more than 40 famous scientists, including several Nobel Prize winners, contributed sections, written specifically for this title. The book comes with color figures and a companion website with questions and answers.

Lactic Acid Bacteria

Автор: T.Faruk Bozoglu; Bibek Ray
Название: Lactic Acid Bacteria
ISBN: 3642648509 ISBN-13(EAN): 9783642648502
Издательство: Springer
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Цена: 39182.00 р.
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Описание: For a long time, lactic acid bacteria have played an indispensable role in food production. Their role in food fermentation, their use in carbohydrate modification and key systems for proteolysis and lantibiotic production are treated in detail.

Bacteria in Agrobiology: Crop Productivity

Автор: Dinesh K. Maheshwari; Meenu Saraf; Abhinav Aeron
Название: Bacteria in Agrobiology: Crop Productivity
ISBN: 3642372406 ISBN-13(EAN): 9783642372407
Издательство: Springer
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Цена: 30039.00 р.
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Описание: This book examines the role of beneficial bacteria in crop growth, increased nutrient uptake and mobilization, and defense against phytopathogens. It details a diverse group of agricultural crops and medicinal plants as well as PGPR-mediated bioremediation.

The Sulfate-Reducing Bacteria: Contemporary Perspectives

Автор: J.M. Odom; J.R. Postgate; Rivers Jr. Singleton
Название: The Sulfate-Reducing Bacteria: Contemporary Perspectives
ISBN: 1461392659 ISBN-13(EAN): 9781461392651
Издательство: Springer
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Цена: 16979.00 р.
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Описание: Sulfate-reducing bacteria comprise a diverse and ecologically interactive group of anaerobic prokaryotes which share an extraordinary trait: growth by sulfate respiration with hydrogen sulfide as a major end-product.

Bacteria-Metal Interactions

Автор: Daad Saffarini
Название: Bacteria-Metal Interactions
ISBN: 3319185691 ISBN-13(EAN): 9783319185699
Издательство: Springer
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Цена: 15372.00 р.
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Описание: This book provides a detailed description and analysis of the reduction and metabolism of metals and metalloids by sulfate reducing bacteria. The molecular mechanisms of bacterial resistance to copper are examined as well as extracellular electron transfer and bacterial metal oxide respiration. Furthermore, in this book enrichment, isolation, and physiology of magnetotactic bacteria are discussed. The interactions of bacteria with metals in natural environments and their role in metal cycling have been studied for decades. Advances in studies of bacteria-metal interactions identified numerous important aspects of these interactions, such as bioremediation of metal-contaminated environments, the role of metals in redox reactions and other cellular functions, as well as the role of metals in toxicity and infection. Microbiologists, environmental scientists, and students interested in microbe interactions with metals and their effect on the environment and their application in biotechnology will be interested in the topics discussed in the book.

Protein Aggregation in Bacteria: Functional and Structural Properties of Inclusion Bodies in Bacterial Cells

Автор: Doglia
Название: Protein Aggregation in Bacteria: Functional and Structural Properties of Inclusion Bodies in Bacterial Cells
ISBN: 1118448529 ISBN-13(EAN): 9781118448526
Издательство: Wiley
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Цена: 18525.00 р.
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Описание: Focuses on the aggregation of recombinant proteins in bacterial cells in the form of inclusion bodies and on their use in biotechnological and medical applications. This title provides a large overview of protein folding and aggregation, including cell biology and methodological aspects.

Probiotic Bacteria

Автор: Paulo Sousa e Silva
Название: Probiotic Bacteria
ISBN: 9814411620 ISBN-13(EAN): 9789814411622
Издательство: Taylor&Francis
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Цена: 17609.00 р.
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Описание:

Complied by an expert editorial team with noteworthy and remarkable experience, this book covers technological aspects related to probiotics, not only in terms of delivery modes but also in terms of protection technologies. It includes discussions of their therapeutic and physiologic implications and benefits, and provides a contemporary update and a holistic review of the topic. It focuses on the technological aspects of probiotic products, brings together the information needed for their successful development, and examines the international picture regarding regulatory issues.

Biotechnology of Lactic Acid Bacteria: Novel Applications

Автор: Fernanda Mozzi,R??ul R. Raya,Graciela M. Vignolo
Название: Biotechnology of Lactic Acid Bacteria: Novel Applications
ISBN: 1118868404 ISBN-13(EAN): 9781118868409
Издательство: Wiley
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Цена: 23594.00 р.
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Описание: Lactic acid bacteria (LAB) have historically been used as starter cultures for the production of fermented foods, especially dairy products.

Biodegradative Bacteria

Автор: Hideaki Nojiri; Masataka Tsuda; Masao Fukuda; Yoic
Название: Biodegradative Bacteria
ISBN: 4431545190 ISBN-13(EAN): 9784431545194
Издательство: Springer
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Цена: 26122.00 р.
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Описание: Biodegradative Bacteria highlights the novel nature of bacterial cell functions in the field of biodegradation by putting them into three parts: (1) Genetic and genomic systems, (2) Degradative enzyme systems, and (3) Bacterial behavior in natural environmental systems.

The Molecular Biology of Photorhabdus Bacteria

Автор: Richard H. ffrench-Constant
Название: The Molecular Biology of Photorhabdus Bacteria
ISBN: 3319527142 ISBN-13(EAN): 9783319527147
Издательство: Springer
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Цена: 22203.00 р.
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Описание: This book provides an essential update on the startling array of novel insecticidal toxins and drugs produced by the fascinating bacterium Photorhabdus.


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