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CRC Handbook of Dietary Fiber in Human Nutrition, 


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Название:  CRC Handbook of Dietary Fiber in Human Nutrition
ISBN: 9780367397210
Издательство: Taylor&Francis
Классификация:

ISBN-10: 0367397218
Обложка/Формат: Paperback
Страницы: 736
Вес: 1.36 кг.
Дата издания: 27.09.2019
Язык: English
Издание: 3 ed
Размер: 254 x 178 x 41
Читательская аудитория: Tertiary education (us: college)
Основная тема: Complementary & Alternative Medicine
Ссылка на Издательство: Link
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Поставляется из: Европейский союз
Описание:

Dietary fiber is widely recognized as an essential element of good nutrition. In fact, research on the use of fiber in food science and medicine is being conducted at an incredible pace. CRC Handbook of Dietary Fiber in Human Nutrition, Third Edition explores the chemistry, analytical methodologies, physiological and biochemical aspects, clinical and epidemiological studies, and consumption patterns of dietary fiber.

Featuring new chapters and tables, in addition to updated sections, the third edition of this popular book includes important information that has become available since the publication of the second edition.

Whats new in the Third Edition?

o Definitions and consumption of dietary fiber from 1992-2000
o A new chapter on the physical chemistry of dietary fiber
o Updated dietary fiber values for common foods
o New table: Tartaric Acid Content of Foods
o Coverage of non-plant food fibers, such as chitin and chitosan
o An entire section devoted to the effect of whole grains, cereal fiber, and phytic acid on health
o Discussion of the interaction of fiber and phytochemicals

Quickly retrieve and understand current data with the books concise, easy-to-read tables and definitions. Covering all aspects of dietary fiber, including chemistry and definitions, analytical procedures, and basic physiological functions, the CRC Handbook of Dietary Fiber in Human Nutrition provides you with a unique collection of dietary fiber information unlike that found in any other book.




Fruit and vegetables - your dietary essentials

Название: Fruit and vegetables - your dietary essentials
ISBN: 9251337098 ISBN-13(EAN): 9789251337097
Издательство: Mare Nostrum (Eurospan)
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Цена: 7900.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: The International Year of Fruits and Vegetables 2021 (IYFV) aims to raise awareness about the nutritional and health benefits of fruit and vegetable consumption. This paper provides an overview of the activities that will take place during the IYFV.

Doing Nutrition Differently: Critical Approaches to Diet and Dietary Intervention

Автор: Allison Hayes-Conroy
Название: Doing Nutrition Differently: Critical Approaches to Diet and Dietary Intervention
ISBN: 1409434796 ISBN-13(EAN): 9781409434795
Издательство: Taylor&Francis
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Цена: 24499.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: 'Hegemonic nutrition' is produced and proliferated by a wide variety of social institutions such as mainstream nutrition science, clinical nutrition as well as those less classically linked such as life science/agro-food companies, the media, family, education, religion and the law. The collective result is an approach to and practice of nutrition that alleges not only one single, clear-cut and consented-upon set of rules for 'healthy eating, ' but also tacit criteria for determining individual fault, usually some combination of lack of education, motivation, and unwillingness to comply. Offering a collection of critical, interdisciplinary replies and responses to the matter of 'hegemonic nutrition' this book presents contributions from a wide variety of perspectives; nutrition professionals and lay people, academics and activists, adults and youth, indigenous, Chicana/o, Latina/o, Environmentalist, Feminist and more. The critical commentary collectively asks for a different, more attentive, and more holistic practice of nutrition. Most importantly, this volume demonstrates how this 'new' nutrition is actually already being performed in small ways across the American continent. In doing so, the volume empowers diverse knowledges, histories, and practices of nutrition that have been marginalized, re-casts the objectives of dietary intervention, and most broadly, attempts to revolutionize the way that nutrition is done.

Handbook of Dietary Fiber

Название: Handbook of Dietary Fiber
ISBN: 0367447215 ISBN-13(EAN): 9780367447212
Издательство: Taylor&Francis
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Цена: 9492.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This handbook offers contemporary thoughts on dietary fiber and explores the scope of dietary fiber applications, such as marketing perspectives, health claims, and patent literature. It helps the audience to improve the consistency and accuracy of the dietary fiber information used in their work.

Dietary Supplements in Health Promotion

Автор: Wallace Taylor C.
Название: Dietary Supplements in Health Promotion
ISBN: 1482210347 ISBN-13(EAN): 9781482210347
Издательство: Taylor&Francis
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Цена: 27562.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

The supplement market continues to grow annually with more than half of the population using these products for reasons spanning from health maintenance to disease prevention and/or treatment. Dietary Supplements in Health Promotion presents clear and concise evidence on how dietary supplements may contribute to maintaining health status. The book provides information on personalized nutrition, nutrient gaps, and postulated benefits of various mainstream dietary supplements such as multivitamins, probiotics, and flavonoids, among others.

The book summarizes evidence to date so that health professionals may adequately assess the risks and benefits of popular dietary supplements and dispels some of the less scientifically substantiated hypotheses and claims behind the use of certain supplements. It distills volumes of clinical research, nicely summarizes population based studies, and offers explanation of the biological plausibility regarding effects of these products in maintaining optimal health status

With so many opinions and misinformation on the risks and benfits of using dietary supplements, an authoritative book is necessary to advance the accurate knowledge and dissemination of research relating to the many effects of prescribing or utilizing dietary supplements. A balanced review of popular dietary supplement products and their effects on human health, this book gives you practical advice on the appropriate use of dietary supplements, including clinical guidelines on recommendations of supplements, and just as important, when to discourage use of supplements.

Dietary Sugars and Health

Название: Dietary Sugars and Health
ISBN: 1466593776 ISBN-13(EAN): 9781466593770
Издательство: Taylor&Francis
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Цена: 27562.00 р.
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Описание:

Sugar consumption is suspected to play an important role in the pathogenesis of diabetes, cardiovascular disorders, fatty liver disease, and some forms of cancers. Dietary sugars--fructose in particular--also have a potential role in obesity and metabolic diseases.

Dietary Sugars and Health presents all aspects of dietary sugars as they relate to health and disease. It provides a review of the current science related to dietary sugars, ranging from historical and cultural perspectives to food science and production to basic research, animal trials, human pathophysiology, epidemiology, and public health policy implications. Each chapter features a concise, thorough summary of the current knowledge, including an overview of cutting-edge research, controversies, and future perspectives.

The book provides a balanced approach through global and multidisciplinary contributions as well as input from various sectors, from academia to the food and beverage industry. The overall collection provides readers with a balanced and complete view of the science related to dietary sugars and health.

This book is an invaluable reference for food scientists, nutrition scientists, clinical and translational researchers, obesity researchers, physiologists, public health scientists, and policy makers.

Автор: Reiser
Название: Metabolic Effects Of Dietary Fructose
ISBN: 1315895315 ISBN-13(EAN): 9781315895314
Издательство: Taylor&Francis
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Цена: 14545.00 р.
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Описание: It is hoped that the material presented in this book will provide the reader with a detailed description of the published research pertaining to the metabolic effects of dietary fructose, will define future research needs, and will stimulate interest in further research aimed at evaluating the advisability of the intake of fructose by humans.

Dietary Supplementation in Sport and Exercise: Evidence, Safety and Ergogenic Benefits

Автор: Jay Hoffman
Название: Dietary Supplementation in Sport and Exercise: Evidence, Safety and Ergogenic Benefits
ISBN: 1138610844 ISBN-13(EAN): 9781138610842
Издательство: Taylor&Francis
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Цена: 6123.00 р.
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Описание: This evidence-based approach to the physiological mechanisms related to popular supplements reviews the ergogenic effects in both competitive and recreational athletes. Written by researchers who have published extensively in this field, the book offers an insight into the efficacy of certain dietary supplements in unique populations.

Dietary Guidelines for Americans 2015-2020

Автор: , Hhs Office of Disease Prevention and Hea, Usda Center for Nutrition Policy Promoti
Название: Dietary Guidelines for Americans 2015-2020
ISBN: 0160932513 ISBN-13(EAN): 9780160932519
Издательство: Неизвестно
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Цена: 3793.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Learn more about how health nutrition experts can help you make the correct food choices for a healthy lifestyle

The eighth edition of the Dietary Guidelines is designed for professionals to help all individuals, ages 2 years-old and above, and their families to consume a healthy, nutritionally adequate diet. The 2015-2020 edition provides five overarching Guidelines that encourage:

  • healthy eating patterns
  • recognize that individuals will need to make shifts in their food and beverage choices to achieve a healthy pattern
  • acknowledge that all segments of our society have a role to play in supporting healthy choices
  • provides a healthy framework in which individuals can enjoy foods that meet their personal, cultural and traditional preferences within their food budget
This guidance can help you choose a healthy diet and focus on preventing the diet-related chronic diseases that continue to impact American populations. It is also intended to help you to improve and maintain overall health for disease prevention.

**NOTE: This printed edition contains a minor typographical error within the Appendix. The Errata Sheet describing the errors can be found by clicking here. This same errata sheet can be used for the digital formats of this product available for free.

Health professionals, including physicians, nutritionists, dietary counselors, nurses, hospitality meal planners, health policymakers, and beneficiaries of the USDA National School Lunch and School Breakfast program and their administrators may find these guidelines most useful. American consumers can also use this information to help make helathy food choices for themselves and their families.


Good Taste: A Reader on Dietary Factors Affecting Global Cuisines

Автор: Mary Willis
Название: Good Taste: A Reader on Dietary Factors Affecting Global Cuisines
ISBN: 1516588916 ISBN-13(EAN): 9781516588916
Издательство: Mare Nostrum (Eurospan)
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Цена: 21206.00 р.
Наличие на складе: Нет в наличии.

Описание: Good Taste: A Reader on Dietary Factors Affecting Global Cuisines provides students with engaging articles that explore the relationship between food, nutrition, and culture. Readers are challenged to consider a variety of issues about food systems worldwide, including how food culture influences health and well-being, how food production affects the environment and our health, how human biology determines the foods we're able to process, and how the indigenous food past affects contemporary dietary patterns. The collection begins by defining culture, exploring the relationship between biology and nutrition, and highlighting the roles food plays in religion. In subsequent sections, students read a variety of articles on topics connected to nutrition in different areas of world, including Europe, Africa, the Middle East, Asia, the United States, and Central and South America. Each topic and article serves to strengthen the reader's understanding of food and the nutrition therein, as well as the ways in which culture shapes all that we do when it comes to food. Good Taste helps students understand why populations around the world eat the way that they do, both in the past and the present. It is an ideal resource for introductory undergraduate courses in anthropology and nutrition.

Integrative Geriatric Nutrition: A Practitioner`s Guide to Dietary Approaches for Older Adults

Автор: Wendt Julie, Considine Colleen, Kogan Mikhail
Название: Integrative Geriatric Nutrition: A Practitioner`s Guide to Dietary Approaches for Older Adults
ISBN: 3030817571 ISBN-13(EAN): 9783030817572
Издательство: Springer
Цена: 11179.00 р.
Наличие на складе: Поставка под заказ.

Описание: Theologies on the Move examines how the experiences of migration and pilgrimage that are created as a result of the pressures of neoliberal capitalism shape theological and religious traditions. Based on these insights, the contributors examine what difference religion can make in a world dominated by the interests of the few rather than the many.

Global Report on the State of Dietary Data

Название: Global Report on the State of Dietary Data
ISBN: 9251357900 ISBN-13(EAN): 9789251357903
Издательство: Mare Nostrum (Eurospan)
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Цена: 5960.00 р.
Наличие на складе: Нет в наличии.

Описание: The purpose of this report is to take stock and celebrate the collection and use of dietary data in low- and middle-income countries (LMICs), and generate further momentum for investment in government-led dietary surveys in LMICs.

Dietary Phosphorus

Название: Dietary Phosphorus
ISBN: 1498706967 ISBN-13(EAN): 9781498706964
Издательство: Taylor&Francis
Рейтинг:
Цена: 27562.00 р.
Наличие на складе: Поставка под заказ.

Описание: Phosphorus is an essential element occurring in most foods. In typical Western diets, it is not harmful but does adversely affect tissues in the body when given in excess or paucity. This book provides a comprehensive review of various aspects of phosphorus in relation to human nutrition.


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