Harry Potter: A Pop-Up Guide to Diagon Alley and Beyond, Reinhart Matthew
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Покупатель: Ирина Дата: 28.07.2024 Рейтинг: Отзыв: шикарная книга
Покупатель: Елена Дата: 26.06.2022 Рейтинг: Отзыв: Потрясающая книга!
Покупатель: Оксана Дата: 11.01.2022 Рейтинг: Отзыв: С ужасом ждала доставку, книга не была никак упакована вообще... Родной пакет с голограммой был изодран в хлам и весь оклеен скотчем - распаковать при курьере возможности не было вообще! К счастью книга оказалась цела. Видно что не открывалась. Заломов и порванных мест нет. Сама книга потрясающая! Это шедевр поп-ап искусства - говорю как профессионал этого дела. Очень тонкая и профессиональная работа - наслаждение для ценителей и коллекционеров. Детям давать нельзя - только со взрослыми и очень осторожно. Бумага тонкая и не выдержит многократного раскладывания. Цена высокая нереально - но очень хотелось себе в коллекцию именно эту книгу. Уже есть Карта Хогвартса этого автора и Поп-ап книга о Гарри Поттере. Учитывая все нюансы - рекомендую однозначно!
Автор: Sabuda, Robert Reinhart, Matthew Название: Encyclopedia prehistorica: Dinosaurus ISBN: 0744586909 ISBN-13(EAN): 9780744586909 Издательство: Walker Books Рейтинг: Цена: 5198.00 р. Наличие на складе: Есть (более 5-х шт.) Описание: From renowned pop-up masters Robert Sabuda and Matthew Reinhart comes an awe-inspiring tribute to the world`s most beloved extinct animals and their 180-million-year reign on our planet.
Автор: Reinhart Название: Cinderella-Pop Up ISBN: 1416905014 ISBN-13(EAN): 9781416905011 Издательство: Simon & Schuster Цена: 4597.00 р. Наличие на складе: Ожидается поступление.
Описание: A Classic Collectible Pop-Up Matthew Reinhart's resplendent retelling of "Cinderella" comes to life with intricate pop-ups, foil, ribbons, acetate, and amazing dimensional surprises. The stunning transformation of a pumpkin into a magnificent coach, a rat into a coachman, and Cinderella into a beautiful princess is pure magic."
Автор: Sabuda, Robert Reinhart, Matthew Название: Sharks: Encyclopedia prehistorica ISBN: 0744586895 ISBN-13(EAN): 9780744586893 Издательство: Walker Books Рейтинг: Цена: 4620.00 р. Наличие на складе: Заказано в издательстве.
Описание: Two bestselling book creators bring prehistoric sea beasts to life in this spectacular pop-up masterpiece!
Автор: Reinhart Matthew Christian Название: Disney Princess: A Magical Pop-Up World ISBN: 1608875539 ISBN-13(EAN): 9781608875535 Издательство: Simon & Schuster Рейтинг: Цена: 8712.00 р. Наличие на складе: Заказано в издательстве.
Описание: Starring the timeless characters that have made the Disney Princess films a treasured part of pop culture and animation history, this visually stunning volume is packed with intricately designed pop-ups, trans-formative scenes, and many other surprises. With state-of-the-art paper engineering and beautifully rendered illustrations, Disney Princess: A Magical Pop-Up World brings these castles and characters brilliantly to life, capturing the magical worlds that have enthralled audiences for decades. This collectible piece of Disney Princess magic spans eleven films and princesses, including fan-favorites such as Belle, Snow White, Ariel, and Rapunzel. Through over twenty-five pop-ups and transformative scenes, the key moments from these beloved films leap from the page, and the accompanying text makes this book a wonderful interactive reading experience that families will treasure. Join Cinderella as she transforms for the ball, Jasmine as she embarks on a magic carpet ride, Aurora as she pricks her finger on Maleficent s spinning wheel and is saved by her prince, and Merida as she bravely fights to decide her own destiny. The ultimate pop-up for collectors, Disney fans, and kids of all ages, Disney Princess: A Magical Pop-Up World is an indispensable celebration of these enduring characters, stories, and fairy tales.
Описание: In this stunning retelling of a phenomenal classic, honor is tested, battles of good over evil are waged, and the importance of family reigns supreme. True to Rudyard Kipling's original story, tree branches literally draw the reader in to this tale of Mowgli the Man Cub exploring the ruins of the Lost City, riding atop thundering elephants, and facing a fierce tiger attack! A must-have for every family's library, this epic pop-up adventure features paper engineering as intricate and magical as the very laws of the jungle.
Автор: Sabuda Robert Clarke, Reinhart Matthew Название: Encyclopedia Prehistorica Dinosaurs: The Definitive Pop-Up ISBN: 0763622281 ISBN-13(EAN): 9780763622282 Издательство: Random House (USA) Цена: 4137.00 р. Наличие на складе: Есть (4 шт.) Описание: From renowned pop-up masters Robert Sabuda and Matthew Reinhart comes an awe-inspiring tribute to the world's most beloved extinct animals and their 180-million-year reign on our planet. Open this book and a massive T. REX springs out, flashing a startling jawful of jagged teeth. Turn the next spread and a ravishing raptor unfurls and appears to fly off the edge of the page. Inside the amazing ENCYCLOPEDIA PREHISTORICA: DINOSAURS are "shield bearers" in full-body armor, creatures with frilly headgear, and weighty, long-necked giants. There are even amusing tidbits on the history of paleontology itself -- like a pop-up version of a Victorian New Year's dinner in the belly of a dinosaur model, or a pair of scientists locked in a literal tug-of-war over bones. Full of fascinating facts and lighthearted good humor, this breathtaking book includes fascinating, up-to-the-minute information about popular dinosaurs as well as many lesser-known varieties. With each of six spreads featuring one spectacular, large pop-up as well as booklets of smaller pop-ups and text, ENCYCLOPEDIA PREHISTORICA: DINOSAURS is a magnificent display of paper engineering and creativity -- an astonishing book that will be read, admired, and treasured forever.
Автор: Reinhart, Peter Название: Peter reinhart`s artisan breads fast ISBN: 1580089984 ISBN-13(EAN): 9781580089982 Издательство: Random House (USA) Рейтинг: Цена: 2759.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The renowned baking instructor distills professional techniques down to the basics, delivering artisan bread recipes that anyone with flour and a fridge can bake with ease. Reinhart begins with the simplest French bread, then moves on to familiar classics such as ciabatta, pizza dough, and soft sandwich loaves, and concludes with fresh specialty items like pretzels, crackers, croissants, and bagels. Each recipe is broken into "Do Ahead" and "On Baking Day" sections, making every step--from preparation through pulling pans from the oven--a breeze, whether you bought your loaf pan yesterday or decades ago. These doughs are engineered to work flawlessly for busy home bakers: most require only a straightforward mixing and overnight fermentation. The result is reliably superior flavor and texture on par with loaves from world-class artisan bakeries, all with little hands-on time. America's favorite baking instructor and innovator Peter Reinhart offers time-saving techniques accompanied by full-color, step-by-step photos throughout so that in no time you'll be producing fresh batches of Sourdough Baguettes, 50% and 100% Whole Wheat Sandwich Loaves, Soft and Crusty Cheese Bread, English Muffins, Cinnamon Buns, Panettone, Hoagie Rolls, Chocolate Cinnamon Babka, Fruit-Filled Thumbprint Rolls, Danish, and Best-Ever Biscuits. Best of all, these high-caliber doughs improve with a longer stay in the fridge, so you can mix once, then portion, proof, and bake whenever you feel like enjoying a piping hot treat.
Автор: Reinhart, Matthew Название: World of warcraft pop-up book ISBN: 1789092566 ISBN-13(EAN): 9781789092561 Издательство: Titan books ltd. Рейтинг: Цена: 7753.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Choose your faction, pick your weapon, and prepare for an astonishing vision of the world of Azeroth like you`ve never seen before!
Автор: Komarck, Michael (Illustrator), Reinhart, Matthew Название: Game of Thrones: A Pop-Up Guide to Westeros ISBN: 1608873145 ISBN-13(EAN): 9781608873142 Издательство: Insight Editions Рейтинг: Цена: 10346.00 р. Наличие на складе: Нет в наличии.
Описание: Inspired by the Emmy(r) Awardwinning credits sequence that opens each episode of the hit HBO(r) series, "Game of Thrones: A Pop-Up Guide to Westeros" is guaranteed to thrill the show s legions of fans. Featuring stunning pop-up recreations of several key locations from the series, including the formidable castle of Winterfell, the lavish capital ci
Автор: Reinhart, Peter Название: Peter reinhart`s wholegrain breads ISBN: 1580087590 ISBN-13(EAN): 9781580087599 Издательство: Random House (USA) Рейтинг: Цена: 3449.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In this follow-up to his award-winning book The Bread Baker's Apprentice, Peter Reinhart offers groundbreaking methods for baking whole grain breads that taste better than any you've ever had. We know whole grain breads are better for us, but will we actually eat them, much less take time to bake them? Yes, says beloved baking instructor Peter Reinhart, but only if they are very, very good. So Reinhart, with his decades of experience crafting amazing artisanal breads, has made it his mission to create whole grain breads that are nothing short of incredible. And because his approach is also simpler and less labor intensive than conventional techniques, you'll choose to make and eat these breads. His fifty-five recipes for whole grain sandwich, hearth, and specialty breads, plus bagels, crackers, and more, incorporate widely available whole wheat flour as well as other flours and grains such as rye, barley, steel-cut oats, cornmeal, and quinoa. Each is so rich with flavor and satisfying texture that white-flour counterparts pale in comparison. Written in Reinhart's famously clear style and accompanied by inspiring photographs, these recipes were perfected with the help of nearly 350 testers. Introductory chapters provide a tutorial, with step-by-step photographs, of the delayed fermentation method that is at the heart of these recipes, as well as a crash course in baking science, discussions of grains other than wheat, and more. Advanced bakers will relish Reinhart's innovative techniques and exacting scientific explanations, and beginning bakers will rejoice in the ease of baking wholesome breads with such extraordinary flavor.
Автор: Reinhart Carmen Название: This time is different ISBN: 0691152640 ISBN-13(EAN): 9780691152646 Издательство: Wiley Рейтинг: Цена: 3008.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Throughout history, rich and poor countries alike have been lending, borrowing, crashing - and recovering - their way through an extraordinary range of financial crises. Each time, the experts have chimed, "this time is different". This book covers topics ranging from medieval currency debasements to today`s subprime catastrophe.
Описание: Renowned baking author and instructor Peter Reinhart has always been on the forefront of the bread movement from his seminal work, "The Bread Baker s Apprentice," to today. In "Bread Revolution," he explores the cutting-edge developments in bread baking, with fifty recipes and formulas that use sprouted flours, whole and ancient grains, nut and seed flours, alternative flours (such as teff and grape skin), and allergy-friendly and gluten-free approaches. A new generation of bakers and millers are developing innovative flours and baking techniques that are designed to extract the grain s full flavor potential what Reinhart calls the baker s mission. In this lushly photographed primer, Reinhart draws inspiration from these groundbreaking methods to create master recipes and formulas any home baker can follow, including Sprouted Sandwich Rye Bread, Gluten-Free Many-Seed Toasting Bread, and Sprouted Wheat Croissants. In many instances, such as with sprouted flours, preferments aren t necessary because so much of the flavor development occurs during the sprouting phase. For grains that benefit from soakers, bigas, and sourdough starters, Reinhart provides the precise guidance that has made him such a trusted expert in the field. Advanced bakers will relish Reinhart s inventive techniques and exacting scientific explanations, while beginning bakers will rejoice in his demystification of ingredients and methods and all will come away thrilled by bread s new frontier. *Correction to the Sprouted Whole Wheat Bread recipe on page 63: The volume measure of water should be 1 3/4 cups plus 1 tablespoon, not 3 1/4 cups."
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