Описание: The determination of food authenticity is a vital component of quality control. Its importance has been highlighted in recent years by high-profile cases in the global supply chain such as the European horsemeat scandal and the Chinese melamine scandal which led to six fatalities and the hospitalisation of thousands of infants.
Описание: This book constitutes the proceedings of the Third International Workshop on Emerging Technologies for Authorization and Authentication, ETAA 2020, held in Guildford, UK, in September 2020.
Автор: Anastasia Katsaounidou, Charalampos Dimoulas, Andreas Veglis Название: Cross-Media Authentication and Verification: Emerging Research and Opportunities ISBN: 1522555927 ISBN-13(EAN): 9781522555926 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 21206.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: As media becomes more readily available in the digital age, it also becomes more vulnerable to tampering and manipulation, making techniques for verifying reliable news and media sources essential. Understanding online technologies’ role in shaping the media environment allows for insight into the correlations between the rapidly transforming media landscape and its unwanted effect on news and content tampering.Cross-Media Authentication and Verification: Emerging Research and Opportunities is a collection of innovative research on the methods and applications of verifying the newsgathering and publishing process. While highlighting topics including human authentication, information evaluation, and tampered content, this book is ideally designed for researchers, students, publishers, and academicians seeking current research on media authenticity and misinformation.
Explore tools for integrating resources and applications with Azure Active Directory for authentication and authorization. This book starts with an introduction to Azure Active Directory (AAD) where you will learn the core concepts necessary to understand AAD and authentication in general. You will then move on to learn OpenID Connect and OAuth along with its flows, followed by a deep dive into the integration of web applications for user-based authentication. Next, you go through user authentication and how to enable the integration of various native applications with AAD. This is followed by an overview of authenticating applications along with a detailed discussion on collaboration with external users and other AD tenants.
Moving forward, Developing Applications with Azure Active Directory covers using schemas of AD objects, such as users, to add custom attributes on top of ADD’s predefined attributes. You will see how multi-tenancy can be supported in Azure AD as well as how to design authorization with Azure AD.
After reading this book, you will be able to integrate, design, and develop authentication and authorization techniques in Azure Active Directory.
What You Will Learn
Integrate applications with Azure AD for authenticationExplore various Azure AD authentication scenariosMaster core Azure AD conceptsIntegrate external users and tenants
Who is this book for:
The book will be useful for architects and developers, planning to use Azure AD for authentication.
Автор: Katsaounidou Anastasia, Dimoulas Charalampos, Veglis Andreas Название: Cross-Media Authentication and Verification: Emerging Research and Opportunities ISBN: 1522588442 ISBN-13(EAN): 9781522588443 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 13794.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Presents research on the methods and applications of verifying the newsgathering and publishing process. Highlighting topics including human authentication, information evaluation, and tampered content, this book is designed for researchers, students, publishers, and academics seeking research on media authenticity and misinformation.
Given the continuous consumer demand for products of high quality and specific origin, there is a great tendency toward the application of multiple instrumental techniques for the complete characterization of foodstuffs or related natural products. Spectrometric techniques usually offer a full and rapid screenshot of a product's composition and properties by the determination of specific biomolecules such as sugars, minerals, polyphenols, volatile compounds, amino acids, and organic acids. The present Special Issue aimed firstly to enhance the advances of the application of spectrometric techniques such as gas chromatography coupled to mass spectrometry (GC-MS), inductively coupled plasma optical emission spectrometry (ICP-OES), isotope-ratio mass spectrometry (IRMS), nuclear magnetic resonance (NMR), Raman spectroscopy, or any other spectrometric technique, in the analysis of foodstuffs such as meat, milk, cheese, potatoes, vegetables, fruits/fruit juices, honey, olive oil, chocolate, and other natural products. An additional goal was to fill the gap between food composition/food properties/natural product properties and food/natural product authenticity, using supervised and nonsupervised chemometrics.
Автор: Da-Wen Sun Название: Modern Techniques for Food Authentication, ISBN: 0123740851 ISBN-13(EAN): 9780123740854 Издательство: Elsevier Science Рейтинг: Цена: 24423.00 р. Наличие на складе: Нет в наличии.
Описание: Including coverage of various spectroscopic technologies, methods based on isotopic analysis and chromatography, DNA, enzymatic analysis, electrophoresis and thermal methods, this book provides a resource on the developments in food authentication. It offers a comprehensive overview of authentication techniques and technology.
Logics to reason formally about trust computation and manipulation.- An Authorization framework for Cooperate Intelligent Transport Systems.- A Framework for the Validation of Access Control Systems.- The Structure and Agency Policy Language (SAPL) for Attribute Stream-Based Access Control (ASBAC).- Security Requirements for Store-on-Client and Verify-on-Server Secure Biometric Authentication.- Reflexive Memory Authenticator: a proposal for effortless renewable biometrics.- Collaborative Authentication using Threshold Cryptography.- MuFASA: a Tool for High-level Specification and Analysis of Multi-factor Authentication Protocols.- A Risk-driven Model to Minimize the Effects of Human Factors on Smart Devices.- A Formal Security Analysis of the p≡p Authentication Protocol for Decentralized Key Distribution and End-to-End Encrypted Email.
Автор: Andrea Saracino; Paolo Mori Название: Emerging Technologies for Authorization and Authentication ISBN: 3030043711 ISBN-13(EAN): 9783030043711 Издательство: Springer Рейтинг: Цена: 6986.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book constitutes the proceedings of the First International Workshop on Emerging Technologies for Authorization and Authentication, ETAA 2018, held in Barcelona, Spain, in September 2018. The 10 papers presented in this volume were carefully reviewed and selected from 16 submissions. They were organized in two parts: authentication and authorization techniques and violation detection and countermeasures.
Автор: Sun, Da-Wen Название: Modern Techniques for Food Authentication ISBN: 0128142642 ISBN-13(EAN): 9780128142646 Издательство: Elsevier Science Рейтинг: Цена: 27791.00 р. Наличие на складе: Нет в наличии.
Описание:
Modern Techniques for Food Authentication, Second Edition presents a comprehensive review of the novel techniques available to authenticate food products, including various spectroscopic technologies, methods based on isotopic analysis and chromatography, and other techniques based on DNA, enzymatic analysis and electrophoresis. This new edition pinpoints research and development trends for those working in research, development and operations in the food industry, giving them readily accessible information on modern food authentication techniques to ensure a safe and authentic food supply. It will also serve as an essential reference source to undergraduate and postgraduate students, and for researchers in universities and research institutions.
Presents emerging imaging techniques that have proven to be powerful, non-destructive tools for food authentication
Includes applications of hyperspectral imaging to reflect the current trend of developments in food imaging technology for each topic area
Provides pixel level visualization techniques needed for fast and effective food sample testing
Contains two new chapters on Imaging Spectroscopic Techniques
Автор: Furht, Borko , Kirovski, Darko Название: Multimedia Encryption and Authentication Techniques and Applications ISBN: 0367453630 ISBN-13(EAN): 9780367453633 Издательство: Taylor&Francis Рейтинг: Цена: 9033.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Providing a comprehensive reference on advanced topics in the field, this book addresses a variety of issues related to the protection of digital media content, including audio, image, and video protection. It presents state-of-the-art multimedia security technologies such as protection architectures, multimedia encryption, watermarking, fingerprin
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