Автор: Ajar Nath Yadav, Shashank Mishra Название: Recent Advancement in White Biotechnology Through Fungi: Volume 2: Perspective for Value-Added Products and Environments ISBN: 3030148459 ISBN-13(EAN): 9783030148454 Издательство: Springer Рейтинг: Цена: 9782.00 р. 13974.00-30% Наличие на складе: Есть (1 шт.) Описание: White biotechnology is industrial biotechnology dealing with various biotech products through applications of microbes. The main application of white biotechnology is commercial production of various useful organic substances, such as acetic acid, citric acid, acetone, glycerine, etc., and antibiotics like penicillin, streptomycin, mitomycin, etc., and value added product through the use of microorganisms especially fungi and bacteria. The value-added products included bioactive compounds, secondary metabolites, pigments and industrially important enzymes for potential applications in agriculture, pharmaceuticals, medicine and allied sectors for human welfare. In the 21st century, techniques were developed to harness fungi to protect human health (through antibiotics, antimicrobial, immunosuppressive agents, value-added products etc.), which led to industrial scale production of enzymes, alkaloids, detergents, acids, biosurfactants. The first large-scale industrial applications of modern biotechnology have been made in the areas of food and animal feed production (agricultural/green biotechnology) and pharmaceuticals (medical/red biotechnology). In contrast, the production of bio-active compounds through fermentation or enzymatic conversion is known industrial or white biotechnology. The beneficial fungal strains may play important role in agriculture, industry and the medical sectors. The beneficial fungi play a significance role in plant growth promotion, and soil fertility using both, direct (solubilization of phosphorus, potassium and zinc; production of indole acetic acid, gibberellic acid, cytokinin and siderophores) and indirect (production of hydrolytic enzymes, siderophores, ammonia, hydrogen cyanides and antibiotics) mechanisms of plant growth promotion for sustainable agriculture. The fungal strains and their products (enzymes, bio-active compounds and secondary metabolites) are very useful for industry. The discovery of antibiotics is a milestone in the development of white biotechnology. Since then, white biotechnology has steadily developed and now plays a key role in several industrial sectors, providing both high valued nutraceuticals and pharmaceutical products. The fungal strains and bio-active compounds also play important role in the environmental cleaning. This volume covers the latest research developments related to value-added products in white biotechnology through fungi.
Автор: Ronald R. Pethig Название: Dielectrophoresis: Theory, Methodology and Biologi cal Applications ISBN: 1118671457 ISBN-13(EAN): 9781118671450 Издательство: Wiley Рейтинг: Цена: 13300.00 р. 19000.00-30% Наличие на складе: Есть (1 шт.) Описание: Comprehensive coverage of the basic theoretical concepts and applications of dielectrophoresis from a world-renowned expert.
Описание: Since the publication of the sixth edition of this benchmark text, numerous advances in the field have been made particularly in stem cells, 3D culture, scale-up, STR profiling, and culture of specialized cells. Culture of Animal Cells: A Manual of
Автор: Hu Название: Engineering Fundamentals of Biotechnology ISBN: 1119159024 ISBN-13(EAN): 9781119159025 Издательство: Wiley Рейтинг: Цена: 14723.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book is a short introduction to the engineering principles of harnessing the vast potential of microorganisms, and animal and plant cells in making biochemical products. It was written for scientists who have no background in engineering, and for engineers with minimal background in biology. The overall subject dealt with is process.
Автор: E. B. Gareth Jones, Kevin D Hyde, Ka-Lai Pang Название: Freshwater Fungi: and Fungal-like Organisms ISBN: 3110333457 ISBN-13(EAN): 9783110333459 Издательство: Walter de Gruyter Цена: 29744.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The available literature on freshwater fungi is limited. Over the subsequent years a considerable volume of scientific papers have appeared scattered throughout numerous journals. There is therefore no recent synthesis of the subject and this is the objective of the proposed book. Freshwater habitats are rich in fungi with some 3,000 described species, most of papers focussing on their identification, substrata they grow on and world distribution. However, these fungi play an important role in the freshwater ecosystem, and are primarily involved in the breakdown of leaf litter contributing food for detritus feeders. Our book will bring together a wide range of acclaimed mycologists to review recent developments on the biology and ecology of freshwater fungi, particularly their molecular phylogeny, biodiversity, causative diseases of freshwater amphibians, fishes and invertebrate animals, decomposition of leaf litter, stream pollution and their potential role in bioremediation.
Автор: Ajar Nath Yadav, Sangram Singh Название: Recent Advancement in White Biotechnology Through Fungi: Volume 3 ISBN: 3030255050 ISBN-13(EAN): 9783030255053 Издательство: Springer Рейтинг: Цена: 13974.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Over the last decade considerable progress has been made in white biotechnology research and further major scientific and technological breakthroughs are expected in the future. The first large-scale industrial applications of modern biotechnology have been in the areas of food and animal feed production (agricultural/green biotechnology) and in pharmaceuticals (medical/red biotechnology). In contrast, the productions of bioactive compounds through fermentation or enzymatic conversion are known as industrial or white biotchnology. The fungi are ubiquitous in nature and have been sorted out from different habitats, including extreme environments (high temperature, low temperature, salinity and pH); and associated with plants (Epiphytic, Endophytic and Rhizospheric). The fungal strains are beneficial as well as harmful for human beings. The beneficial fungal strains may play important roles in the agricultural, industrial, and medical sectors. The fungal strains and its product (enzymes, bioactive compounds, and secondary metabolites) are very useful for industry (e.g., the discovery of penicillin from Penicillium chrysogenum). This discovery was a milestone in the development of white biotechnology as the industrial production of penicillin and antibiotics using fungi moved industrial biotechnology into the modern era, transforming it into a global industrial technology. Since then, white biotechnology has steadily developed and now plays a key role in several industrial sectors providing both high value nutraceutical and pharmaceutical products. The fungal strains and bioactive compounds also play an important role in environmental cleaning. This volume covers the latest research developments related to value-added products in white biotechnology through fungi.
Автор: Andriy A. Sibirny Название: Biotechnology of Yeasts and Filamentous Fungi ISBN: 3319864858 ISBN-13(EAN): 9783319864853 Издательство: Springer Рейтинг: Цена: 20962.00 р. Наличие на складе: Поставка под заказ.
Описание: This book provides a comprehensive overview on biotechnological applications of unicellular and multicellular fungi in a variety of industrial branches. Targeted genetic and metabolic engineering of fungi allows production of native and transgenic enzymes and proteins in industrial scales. Those most prominently find application in biorefineries for the production of value-added chemicals and biofuels, in the pharmaceutical industry as well as in biomedicine. Each chapter is dedicated to applications and potential beneficial use of particular strains of yeasts and filamentous fungi and their produced biomolecules. The book targets researchers from both academia and industry and graduate students working in microbial biotechnology.
Membranes for Low Temperature Fuel Cells provides a comprehensive review of novel and state-of-the-art polymer electrolyte membrane fuel cells (PEMFC) membranes. The author highlights requirements and considerations for a membrane as an integral part of PEMFC and its interactions with other components. It is an indispensible resource for anyone interested in new PEMFC membrane materials and concerned with the development, optimisation and testing of such membranes.
Various composite membranes (polymer and non-polymer) are discussed along with analyses of the latest fi ller materials like graphene, ionic liquids, polymeric ionic liquids, nanostructured metal oxides and membrane concepts unfolding in the field of PEMFC.
This book provides the latest academic and technical developments in PEMFC membranes with thorough insights into various preparation, characterisation, and testing methods utilised. Factors affecting proton conduction, water adsorption, and transportation behaviour of membranes are also deliberated upon.
Provides the latest academic and technical developments in PEMFC membranes.
Reviews recent literature on ex situ studies and in situ single-cell and stack tests investigating the durability (chemical, thermomechanical) and degradation of membranes.
Surbhi Sharma, MSc, PhD
Working on graphene oxide and fuel cells since 2007, she has published about 50 research articles/book chapters and holds a patent. She has also been awarded various research grants.
Автор: Salehi Jouzani Gholamreza, Tabatabaei Meisam, Aghbashlo Mortaza Название: Fungi in Fuel Biotechnology ISBN: 3030444872 ISBN-13(EAN): 9783030444877 Издательство: Springer Рейтинг: Цена: 23757.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Additionally, this book reviews biofuel production using plant endophytic fungi, wood-rotting fungi, fungal biocontrol agents, and gut fungi, and it investigates highly efficient fungi for biofuel production and process design in fungal-based biofuel production systems.
Автор: Lundblad Название: Biotechnology of Plasma Proteins ISBN: 1439850267 ISBN-13(EAN): 9781439850268 Издательство: Taylor&Francis Рейтинг: Цена: 29093.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
The fractionation of human blood plasma can be considered to be a mature industry, with the basic technology, alcohol fractionation, dating back at least to the 1940s. Many of the products described in the current work have been approved biologics since the 1950s. The information gathered from the development of plasma proteins has proved vital to the development of recombinant therapeutic proteins.
Discussing the role of plasma proteins in current biotechnology, Biotechnology of Plasma Proteins describes the protein composition of human plasma, the fractionation of plasma to obtain therapeutic proteins, and the analysis of these products. It delineates the path from plasma products to recombinant products, and highlights products from albumin, intravenous immunoglobins, and coagulation. It offers a comprehensive review of current techniques for the analysis of proteins including electrophoresis, chromatography, spectrophotometry, mass spectrometry, and updates not published since 1975.
Key Topics
Protein Composition of Plasma
Proteomic methods for plasma protein analysis
Plasma protein biomarkers
Validation of biomarkers
Assays for plasma biomarkers
Methods for the Analysis of Protein Products
Assay development and validation
Electrophoresis
Chromatography
Immunoassay
Mass spectrometry
Raman spectroscopy
Plasma Fractionation: Historical and Modern Methods
Development of Cohn alcohol fractionation
Industrial methods
Development of chromatographic methods
Plasma Protein Products of Therapeutic Value
Albumin
Intravenous immunoglobulin
Coagulation products
Growth factors
Wound management
Автор: E. B. Gareth Jones, Ka-Lai Pang Название: Marine Fungi: and Fungal-like Organisms ISBN: 311026398X ISBN-13(EAN): 9783110263985 Издательство: Walter de Gruyter Рейтинг: Цена: 31603.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Understanding how higher fungi with their spectrum of cellulolytic and ligninolytic enzymes degrade wood tissue, while labyrinthuloids and thraustochytrids further contribute to the dissolved organic matter entering the open ocean is essential to marine ecology.
Описание: Over the last decade considerable progress has been made in white biotechnology research and further major scientific and technological breakthroughs are expected in the future. The first large-scale industrial applications of modern biotechnology have been in the areas of food and animal feed production (agricultural/green biotechnology) and in pharmaceuticals (medical/red biotechnology). In contrast, the productions of bioactive compounds through fermentation or enzymatic conversion are known as industrial or white biotchnology. The fungi are ubiquitous in nature and have been sorted out from different habitats, including extreme environments (high temperature, low temperature, salinity and pH); and associated with plants (Epiphytic, Endophytic and Rhizospheric). The fungal strains are beneficial as well as harmful for human beings. The beneficial fungal strains may play important roles in the agricultural, industrial, and medical sectors. The fungal strains and its product (enzymes, bioactive compounds, and secondary metabolites) are very useful for industry (e.g., the discovery of penicillin from Penicillium chrysogenum). This discovery was a milestone in the development of white biotechnology as the industrial production of penicillin and antibiotics using fungi moved industrial biotechnology into the modern era, transforming it into a global industrial technology. Since then, white biotechnology has steadily developed and now plays a key role in several industrial sectors providing both high value nutraceutical and pharmaceutical products. The fungal strains and bioactive compounds also play an important role in environmental cleaning. This volume covers the latest research developments related to value-added products in white biotechnology through fungi.
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