Chromatography/Fourier Transform Infrared Spectroscopy and its Applications, White, Robert
Название: Fourier transform infrared spectroscopy (ftir) ISBN: 1536103837 ISBN-13(EAN): 9781536103830 Издательство: Nova Science Рейтинг: Цена: 12512.00 р. Наличие на складе: Невозможна поставка.
Описание: Fourier Transform Infrared (FTIR) spectroscopy applies the principle that molecular vibrations can absorb infrared radiation in the range of the electromagnetic radiation. This book discusses methods and provides new research on FTIR. Chapter One reviews the advances in the analysis of biological systems by means of FTIR spectroscopy. Chapter Two studies the last advances of infrared spectroscopy applied to the analysis of lignocellulosic materials. Chapter Three presents the Fourier transform infrared spectroscopic, coupled with chemometric tools, to characterize organic matter transformations during the composting process. Chapter Four focuses on applications of FTIR spectroscopy in the wine industry.
Автор: Mobli Mehdi, Hoch Jeffrey C. Название: Fast NMR Data Acquisition: Beyond the Fourier Transform ISBN: 1849736197 ISBN-13(EAN): 9781849736190 Издательство: Royal Society of Chemistry Рейтинг: Цена: 35693.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Providing a definitive reference source on novel methods in NMR acquisition and processing, this book will highlight similarities and differences between emerging approaches and focus on identifying which methods are best suited for different applications.
Автор: W. Su?taka; John T. Yates Jr. Название: Surface Infrared and Raman Spectroscopy ISBN: 1489909443 ISBN-13(EAN): 9781489909442 Издательство: Springer Рейтинг: Цена: 18284.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: It will provide a compilation of methods that have proven useful for specimen handling and treatment, and it will also address the common artifacts and problems associated with the bombardment of solid sur- faces by photons, electrons, and ions.
Автор: Ozaki Название: Near-Infrared Spectroscopy in Food Science and Technology ISBN: 0471672017 ISBN-13(EAN): 9780471672012 Издательство: Wiley Рейтинг: Цена: 21376.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This reference gives food science professionals a working understanding of near-infrared spectroscopy (NIRS) and its role in maximizing food potential. It explains the technical aspects of NIRS, including: basic principles; characteristics of the NIR spectra; instrumentation; sampling techniques; and chemometrics.
Автор: Norman B. Colthup Название: Introduction to Infrared and Raman Spectroscopy, ISBN: 012182554X ISBN-13(EAN): 9780121825546 Издательство: Elsevier Science Рейтинг: Цена: 8925.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Covers many aspects of infrared and Raman spectroscopy that are critical to the chemist doing structural or compositional analysis. This work includes practical and theoretical approaches to spectral interpretation as well as a discussion of experimental techniques. It also gives emphasis to group frequencies.
Автор: Chukanov, Nikita V. Chervonnyi, Alexandr D. Название: Infrared spectroscopy of minerals and related compounds ISBN: 3319253476 ISBN-13(EAN): 9783319253473 Издательство: Springer Рейтинг: Цена: 39130.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book provides an overview of the application of IR spectroscopy in mineralogical investigations, as well as modern trends in the IR spectroscopy of minerals.
Автор: Smith, Brian C. Название: Fundamentals of Fourier Transform Infrared Spectroscopy ISBN: 1420069292 ISBN-13(EAN): 9781420069297 Издательство: Taylor&Francis Рейтинг: Цена: 27562.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Hamm Название: Concepts and Methods of 2D Infrared Spectroscopy ISBN: 110700005X ISBN-13(EAN): 9781107000056 Издательство: Cambridge Academ Рейтинг: Цена: 12670.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: 2D infrared (IR) spectroscopy is a cutting-edge technique, with applications in subjects as diverse as the energy sciences, biophysics and physical chemistry. This book introduces the essential concepts of 2D IR spectroscopy step-by-step to build an intuitive and in-depth understanding of the method. This unique book introduces the mathematical formalism in a simple manner, examines the design considerations for implementing the methods in the laboratory, and contains working computer code to simulate 2D IR spectra and exercises to illustrate involved concepts. Readers will learn how to accurately interpret 2D IR spectra, design their own spectrometer and invent their own pulse sequences. It is an excellent starting point for graduate students and researchers new to this exciting field. Computer codes and answers to the exercises can be downloaded from the authors' website, available at www.cambridge.org/9781107000056.
Автор: Guy Guelachvili; Guy Guelachvili; Nathalie Picqu? Название: Molecular Constants Mostly from Infrared Spectroscopy ISBN: 3662579596 ISBN-13(EAN): 9783662579596 Издательство: Springer Рейтинг: Цена: 663836.00 р. Наличие на складе: Поставка под заказ.
Описание: The present subvolume provides evaluated infrared spectroscopic data on O3 (Ozone) and is dedicated to all available molecular constants in the electronic ground state, of the 18 isotopomers. It is made of separate chapters. The first one succinctly reports molecular theories and equations, based on which most of the evaluated data given in the other chapters are established. Title of each data chapter indicates which data is reported (vibrational states, vibrational energy, band centers, harmonic frequencies, anharmonic constants, rotational and centrifugal distortion constants, resonance coupling constants, potential energy function, force constants, dipole transition moment, integrated band intensity, line shape parameters…). The isotopic identification, the natural isotopic abundance, and the cited bibliographic references are also given in each data chapter.
Автор: W. Su?taka; John T. Yates Jr. Название: Surface Infrared and Raman Spectroscopy ISBN: 0306449633 ISBN-13(EAN): 9780306449635 Издательство: Springer Рейтинг: Цена: 20896.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Focuses on the use of infrared and Raman spectroscopy in the investigation of surfaces of practical materials. This book illustrates applications of IR and Raman spectroscopy in the investigation of a variety of real surfaces. It features the typical results obtained for species on clean and well-defined surfaces in ultrahigh vacuum environments.
Описание: This book is intended to serve as an up-to-date reference source for those familiar with chromatography/Fourier transform infrared spectroscopy (FT-IR) methods and as an introduction to techniques and applications for those interested in future uses for chromatography/FT-IR.
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