Food cultures and geographical indications in norway, Hegnes, Atle Wehn

Название: Extending the Protection of Geographical Indications
ISBN: 1138097381 ISBN-13(EAN): 9781138097384
Издательство: Taylor&Francis
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Описание: The so-called "extension question" concerns the inclusion of developing countries into the TRIPS agreement (for trade-elected intellectual property rights), which provides protection of geographical indications of product origin. This book provides some empirical evidence and applied legal and economic reasoning to this debate and includes both reviews and case studies.

Автор: Zappalaglio, Andrea
Название: The Transformation of EU Geographical Indications Law
ISBN: 0367338416 ISBN-13(EAN): 9780367338411
Издательство: Taylor&Francis
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Описание: This book analyses the evolving nature of EU sui generis Geographical Indications by focusing on their key element, the origin link, and concludes that the history of the product in the broad sense has become a major factor to prove the link between a good and a specific place.

Автор: Blakeney, Michael
Название: Extending the Protection of Geographical Indications
ISBN: 0415501024 ISBN-13(EAN): 9780415501026
Издательство: Taylor&Francis
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Автор: Bonanno, Alessandro
Название: Geographical Indication and Global Agri-Food
ISBN: 0367727110 ISBN-13(EAN): 9780367727116
Издательство: Taylor&Francis
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Автор: Grover
Название: Sustainable Health Through Food, Nutrition, and Lifestyle
ISBN: 981197229X ISBN-13(EAN): 9789811972294
Издательство: Springer
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Цена: 18167.00 р.
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Описание: This book uncovers the multiple layers of challenges posed to achieve sustainable human health and improves the understanding of interactive areas set by the UN Sustainable Development Goals (1) no poverty, (2) zero hunger, (3) good health and wellbeing, (6) clean water and sanitation, and (11) sustainable cities and communities. The book focuses on conceptual understanding, food, nutrition, lifestyle, and their integration to reinforce the ideas of holistic health principles.' The most important drivers of sustainable health are food, nutrition, and lifestyle. Healthy food is a basic need of human beings. In under-developed regions, people are underweight and facing malnutrition, with a prevalence of deficiency diseases due to low intake of micro-nutrients such as vitamin A, iodine, and protein among others. A good diet as well as lifestyle has a tremendous bearing on a person’s health, emotional stability, and enthusiasm for life. The global coronavirus pandemic has brought unimaginable devastation and hardship in all corners of the globe, questioning the existing healthcare services, health policies, and health planning across the developed and developing countries. It has also exposed the lacunae in understanding health, the base of human happiness. The global community needs to gravely ponder the health issues we are facing and explore sustainable solutions for health recovery and the wellbeing of humanity.