Beer: From Production to Distribution, Armand Legault
Автор: Sukumar Laik Название: Offshore Petroleum Drilling and Production ISBN: 1498706126 ISBN-13(EAN): 9781498706124 Издательство: Taylor&Francis Рейтинг: Цена: 29093.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book provides comprehensive coverage of whole range of activities of offshore oil and gas operations including offshore environments, offshore drilling operation followed by various operations of offshore oil and gas productions.
Описание: A collection of 25 papers presented at the 11th International Symposium on Ceramic Materials and Components for Energy and Environmental Applications (CMCEE-11), June 14-19, 2015 in Vancouver, BC, Canada.
Автор: Panda, Sandeep Kumar (indian Institute Of Technology, Bhubaneswar, India. School Of Biotechnology, Campus 11, Kiit University) Название: Technology for wine and beer production from ipomoea batatas ISBN: 0367174952 ISBN-13(EAN): 9780367174958 Издательство: Taylor&Francis Рейтинг: Цена: 27562.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The book presents a virgin technology for preparation of red wine and unique colored beer from cheaper substrate, sweet potato (Ipomoea batatas L.). Biochemical and sensory evaluation of the innovative wine and beer have been compared with the commercial wine and beer and have been presented.
Автор: Byrom, John Название: Case Studies in Food Retailing and Distribution ISBN: 0081020376 ISBN-13(EAN): 9780081020371 Издательство: Elsevier Science Рейтинг: Цена: 16161.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Case Studies in Food Retailing and Distribution aims to close the gap between academic researchers and industry professionals through the presentation of 'real world' scenarios and the application of field-based research. The book provides contemporary explorations of food retailing and consumption from various contexts around the globe.
Using a case study lens, successful examples of practice are provided and areas for further theoretical investigation are offered.
Coverage includes:
the impact of retail concentration and the ongoing relevance of independent retailing
how social forces impact upon food retailing and consumption
trends in organic food retailing and distribution
discussion of how wellbeing and sustainability have impacted the sector
perspectives on the future of food retailing and distribution
This book is a volume in the Consumer Science and Strategic Marketing series.
Addresses business problems in in food retail and distribution
Includes pricing and supply chain management
Discusses food retailing in urban and rural settings
Covers both global distribution and entry in developing nations
Features real-world case studies that demonstrate what does and does not
Автор: Poliskie Название: Solar Module Packaging ISBN: 1138077658 ISBN-13(EAN): 9781138077652 Издательство: Taylor&Francis Рейтинг: Цена: 12554.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
While global demand for photovoltaic (PV) modules has increased approximately 45 percent per year over the past decade, PV modules must be durable and inexpensive to compete with traditional energy resources. Often overlooked as a means to improve solar technology, polymer packaging is not only the key to protecting fragile solar cells from environmental factors, but is also the critical path for increasing the power performance of a PV module
Solar Module Packaging: Polymeric Requirements and Selection explores current and future opportunities in PV polymeric packaging, emphasizing how it can simultaneously reduce cost, increase weatherability, and improve a PV module's power. The book offers an insider's perspective on the manufacturing processes and needs of the solar industry and reveals opportunities for future material development and processing.
A broad survey of the polymeric packaging of solar cells, the text covers various classifications of polymers, their material properties, and optimal processing conditions. Taking a practical approach to material selection, it emphasizes industrial requirements for material development, such as cost reduction, increased material durability, improved module performance, and ease of processing. Addressing cost and profitability, the author examines the economics behind polymeric packaging and how it influences the selection process used by solar companies.
Suitable for nonspecialists in polymer science, the book provides a basic understanding of polymeric concepts, fundamental properties, and processing techniques commonly used in solar module packaging. It presents guidelines for using polymers in commercial PV modules as well as the tests required to establish confidence in the selection process.
Название: Advances in vinegar production ISBN: 0815365993 ISBN-13(EAN): 9780815365990 Издательство: Taylor&Francis Рейтинг: Цена: 29093.00 р. Наличие на складе: Поставка под заказ.
Описание: The trend in vinegar production is to fuse traditional techniques with state-of-the-art technologies to increase fermentation efficiency.This book reports on all the recent innovations, and compares them to traditional systems. It also reviews new trends on raw materials, substrate pretreatment strategies, fermentation, and acetitification systems.
Описание: Microbial Production of Food Ingredients and Additives, Volume Five, the latest release in the Handbook of Food Bioengineering series, is a solid resource on how microorganisms can increase food production and quality. Microorganisms are used to create and enhance food, used as food additives to improve food taste, and in improving function and fortification to benefit overall health. The book presents the applications of microbial products in food bioengineering and methods to obtain valuable ingredients, such as sugars, acids, secondary metabolites, enzymes and vitamins. Recent and future applications of these microbial – derived food components are discussed, along with future applications.
Автор: Kosseva, Maria Название: Science and Technology of Fruit Wine Production ISBN: 0128008504 ISBN-13(EAN): 9780128008508 Издательство: Elsevier Science Рейтинг: Цена: 14147.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Science and Technology of Fruit Wine Production includes introductory chapters on the production of wine from fruits other than grapes, including their composition, chemistry, role, quality of raw material, medicinal values, quality factors, bioreactor technology, production, optimization, standardization, preservation, and evaluation of different wines, specialty wines, and brandies.
Wine and its related products have been consumed since ancient times, not only for stimulatory and healthful properties, but also as an important adjunct to the human diet by increasing satisfaction and contributing to the relaxation necessary for proper digestion and absorption of food. Most wines are produced from grapes throughout the world, however, fruits other than grapes, including apple, plum, peach, pear, berries, cherries, currants, apricot, and many others can also be profitably utilized in the production of wines.
The major problems in wine production, however, arise from the difficulty in extracting the sugar from the pulp of some of the fruits, or finding that the juices obtained lack in the requisite sugar contents, have higher acidity, more anthocyanins, or have poor fermentability. The book demonstrates that the application of enzymes in juice extraction, bioreactor technology, and biological de-acidification (MLF bacteria, or de-acidifying yeast like schizosaccharomyces pombe, and others) in wine production from non-grape fruits needs serious consideration.
Автор: Russell, Ph.D. Название: Controlling Salmonella in Poultry Production and Processing ISBN: 1439821100 ISBN-13(EAN): 9781439821107 Издательство: Taylor&Francis Рейтинг: Цена: 31390.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Salmonella is a major pathogen that can result in deadly foodborne illness. The Centers for Disease Control and Prevention (CDC) estimates that there are 1.4 million cases of Salmonella poisoning each year in the United States from a variety of causes, with undercooked poultry and eggs being the prime culprits. Therefore, intervention strategies are vital to reducing its occurrence. Controlling Salmonella in Poultry Production and Processing provides a complete analysisof the challenges faced in controlling Salmonella in this industry and keeping the public safe from this threat.
Author Scott M. Russell, Ph.D., works closely with the poultry industry throughout the United States and Canada and with companies in Central and South America, Europe, and China. In this volume, he explores:
The origin of Salmonella in poultry
Intervention strategies for controlling Salmonella during breeding, hatching, grow-out, transportation, and processing
How to design a processing plant to eliminate Salmonella
How to verify intervention strategies to ensure they are working
Increasing yield during processing while controlling Salmonella
New regulations being proposed by USDA-FSIS and their impact on poultry companies regarding competition and international exportation of products
The differences between the EU and the U.S. with regard to Salmonella control
Providing readers with numerous examples of real-world experiences, Dr. Russell offers knowledge gleaned from traveling to poultry plants throughout the world over an 18-year period, assisting processors with identifying the sources of Salmonella in their operations, and developing successful intervention strategies.
Автор: Sergio Gonzalez-Cortes, Freddy Emilio Imbert Название: Advanced Solid Catalysts for Renewable Energy Production ISBN: 1522539034 ISBN-13(EAN): 9781522539032 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 32848.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In recent years, the replacement of non-renewable crude oil by renewable sources has been addressed, particularly in developed countries. Its main driving force has been the increasing demand and limited reserves of fossil fuels, the greenhouse gas effect, and the need of securing energy supplies. Advanced Solid Catalysts for Renewable Energy Production provides emerging research on renewable energy production, catalysts, and environmental effects of increased productivity. While highlighting the challenges for future generations to develop in the sustainable energy age, readers will learn the importance of new approaches not only for synthesizing more active and selective (nano)catalysts, but also, for designing innovative catalytic processes that can eventually meet the growing energy efficiency demand and overcome the environmental issues. This book is an important resource for academicians, university researchers, technology developers, and graduate level students.
Автор: Ezequiel, Jose. Название: Strategic planning for the sustainable production of biofuels / ISBN: 0128181788 ISBN-13(EAN): 9780128181782 Издательство: Elsevier Science Рейтинг: Цена: 25096.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Strategic Planning for the Sustainable Production of Biofuels presents several optimization models for the design and planning of sustainable biorefinery supply chains, including issues surrounding the potential of biomass feedstocks in multiple harvesting sites, availability and seasonality of biomass resources, different potential geographical locations for processing plants that produce multiple products using diverse production technologies, economies of scale for production technologies, demands and prices of multiple products, locations of storage facilities, and a number of transportation modes. Sustainability considerations are incorporated into the proposed models by including simultaneous economic, environmental and social performance in the evaluation of the supply chain designs.
Covers different optimization models for the strategic planning of biorefining systems
Includes the GAMS and MATLAB codes for solving various problems
Considers sustainability criteria in the presented models
Presents different approaches for obtained trade-off solutions
Provides general software that can be used for solving different problems
ООО "Логосфера " Тел:+7(495) 980-12-10 www.logobook.ru
