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Toxins and Contaminants in Indian Food Products, Sharma Ramesh Kumar, Parisi Salvatore


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Автор: Sharma Ramesh Kumar, Parisi Salvatore
Название:  Toxins and Contaminants in Indian Food Products
ISBN: 9783319838861
Издательство: Springer
Классификация:




ISBN-10: 3319838865
Обложка/Формат: Paperback
Страницы: 65
Вес: 0.12 кг.
Дата издания: 20.07.2018
Язык: English
Издание: Softcover reprint of
Иллюстрации: 1 tables, color; 1 illustrations, color; 15 illustrations, black and white; vii, 65 p. 16 illus., 1 illus. in color.
Размер: 23.39 x 15.60 x 0.41 cm
Читательская аудитория: General (us: trade)
Ссылка на Издательство: Link
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Поставляется из: Германии
Описание: This book discusses different aspects of contamination in Indian food products. Particular attention is given to the presence and analytical detection of detrimental substances such as pesticides, mycotoxins and other biologically-produced toxins, food chemicals and additives with natural or industrial origin.


Rapid Detection of Food Adulterants and Contaminants

Автор: Shyam Narayan Jha
Название: Rapid Detection of Food Adulterants and Contaminants
ISBN: 0124200842 ISBN-13(EAN): 9780124200845
Издательство: Elsevier Science
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Цена: 11620.00 р.
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Описание: Rapid Detection of Food Adulterants and Contaminants: Theory and Practice contains solid information on common adulterants and contaminants in various foods, guidelines for different standards, permissible limits prescribed by food regulatory authorities, and related detection techniques. This is an essential reference for anyone interested in progressive research on detection methods for food safety, especially researchers engaged in developing fast, reliable, and often nondestructive methods for the evaluation of food safety.

Analytical Methods for Agricultural Contaminants

Автор: Cannavan, Andrew
Название: Analytical Methods for Agricultural Contaminants
ISBN: 0128159405 ISBN-13(EAN): 9780128159408
Издательство: Elsevier Science
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Цена: 32844.00 р.
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Описание:

Analytical Methods for Agricultural Contaminants provides proven laboratory practices and methods necessary to control contaminants and residues in food and water. This reference provides insight into good laboratory practices and examples of methods used in individual specialist laboratories, thus enabling stakeholders in the agri-food industry to appreciate the importance of proven, reliable data and the associated quality assurance approaches for end product testing for toxic levels of contaminants and contaminant residues in food. The book offers standard operating procedures and tools for researchers, practitioners and students to confidently engage in using research methods with the aim to control contaminants.

Users in a laboratory setting will find this to be a practical and useful reference on how to detect and control agricultural contaminants for a safe food supply.

  • Provides coverage of risk assessment and effective testing technologies
  • Presents the most up-to-date information in research sample preparation and method validation to detect chemical residues
  • Includes examples of each method for practical application
  • Demonstrates proven, reliable research data and the associated quality assurance approaches for end product testing
Toxins and Contaminants in Indian Food Products

Автор: Ramesh Kumar Sharma; Salvatore Parisi
Название: Toxins and Contaminants in Indian Food Products
ISBN: 3319480472 ISBN-13(EAN): 9783319480473
Издательство: Springer
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Цена: 15372.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This book discusses different aspects of contamination in Indian food products. Particular attention is given to the presence and analytical detection of detrimental substances such as pesticides, mycotoxins and other biologically-produced toxins, food chemicals and additives with natural or industrial origin.

Food Safety: Contaminants, Pathogens, and Illnesses

Автор: Georges Martin
Название: Food Safety: Contaminants, Pathogens, and Illnesses
ISBN: 1536167622 ISBN-13(EAN): 9781536167627
Издательство: Nova Science
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Цена: 27402.00 р.
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Описание: The Food and Drug Administration (FDA) is responsible for overseeing the safety of about 80 percent of the nations food supply and for promoting good nutrition. Chapter 1 reviews FDAs food safety- and nutrition-related activities and resources. Arsenic, an element in the earths crust, can be harmful to human health and may be present in water and certain foods, such as rice. Chapter 2 examines what the National Research Council (NRC) and recent key scientific reviews have reported about the effects of ingestion of arsenic on human health, the extent to which FDA and USDA have managed the risk to human health from arsenic in rice, and the extent to which FDA has coordinated with USDA and other federal agencies on actions to manage the risk. Most seafood consumed in the United States is imported, and about half of it is raised on fish farms. Because farmed seafood is raised in confined areas and susceptible to infections, farmers may use drugs like antibiotics. The use of unapproved drugs or the misuse of approved drugs may result in unsafe residues in seafood that can cause cancer or allergic reactions, according to FDA, which is charged with ensuring the safety of most seafood. Chapter 3examines how FDA helps ensure the safety of imported seafood from unsafe drug residues and ways the agency could strengthen its efforts; how FSIS helps ensure the safety of imported catfish from unsafe drug residues and ways the agency could strengthen its efforts; and the extent to which FDA and FSIS coordinate their oversight efforts. The U.S. food supply is generally considered safe, but the Centers for Disease Control and Prevention (CDC) estimate that Salmonella and Campylobacter in food cause about 2 million human illnesses per year in the United States. Chapter 4 reviews USDAs approach to reducing pathogens in meat and poultry products. The produce industry continues to be associated with a series of foodborne illness outbreaks across multiple U.S. states and Canada, resulting in hundreds of illnesses and hospitalizations, as well as kidney failure and death in some cases as reported in chapter 5. The Trump Administration is proposing to consolidate the federal governments primary food safety functions into a single federal agency based in the U.S. Department of Agriculture (USDA) as reported in chapter 6.

Hormone-Disruptive Chemical Contaminants in Food: Rsc

Автор: , Bergander Linda
Название: Hormone-Disruptive Chemical Contaminants in Food: Rsc
ISBN: 1849731896 ISBN-13(EAN): 9781849731898
Издательство: Royal Society of Chemistry
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Цена: 28087.00 р.
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Описание: A comprehensive overview of the international initiatives in food safety research, formed to meet the challenges of environmental pollutants in our food.

Phytoremediation: Management of Environmental Contaminants, Volume 3

Автор: Ansari Abid Ali, Gill Sarvajeet Singh, Gill Ritu
Название: Phytoremediation: Management of Environmental Contaminants, Volume 3
ISBN: 3319820427 ISBN-13(EAN): 9783319820422
Издательство: Springer
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Цена: 27950.00 р.
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Описание: This book details the plant-assisted remediation method, "phytoremediation", which involves the interaction of plant roots and associated rhizospheric microorganisms for the remediation of soil contaminated with high levels of metals, pesticides, solvents, radionuclides, explosives, crude oil, organic compounds and various other contaminants.

Contaminants and the Soil Environment in the Australasia-Pacific Region

Автор: R. Naidu; R.S. Kookana; D.P. Oliver; S. Rogers; M.
Название: Contaminants and the Soil Environment in the Australasia-Pacific Region
ISBN: 9401072264 ISBN-13(EAN): 9789401072267
Издательство: Springer
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Цена: 48774.00 р.
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Описание: Proceedings of the First Australasia-Pacific Conference on Contaminants and Soil Environment in the Australasia-Pacific Region, held in Adelaide, Australia 20-24 February 1996

Natural and Enhanced Attenuation of Contaminants in Soils, Second Edition

Автор: Raymond N. Yong, Catherine N. Mulligan
Название: Natural and Enhanced Attenuation of Contaminants in Soils, Second Edition
ISBN: 1138066370 ISBN-13(EAN): 9781138066373
Издательство: Taylor&Francis
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Цена: 22202.00 р.
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Описание: Natural attenuation has become an effective and low-cost alternative to more expensive engineered remediation. This new edition updates the principles and fundamentals of natural attenuation of contaminants with a broader view of the field.

Contaminants in Terrestrial Environments

Автор: Otto Fr?nzle
Название: Contaminants in Terrestrial Environments
ISBN: 3642773680 ISBN-13(EAN): 9783642773686
Издательство: Springer
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Цена: 11173.00 р.
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Описание: Defining ecology as a system-theory oriented synthesis ofboth earth and life sciences, the book aims at a novel co-herent understanding of chemicalimpact on the lower at-mosphere and characteristic types of terrestrial ecosystems.

Measuring Heavy Metal Contaminants in Cannabis and Hemp

Автор: Thomas, Robert J.
Название: Measuring Heavy Metal Contaminants in Cannabis and Hemp
ISBN: 0367417375 ISBN-13(EAN): 9780367417376
Издательство: Taylor&Francis
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Цена: 27562.00 р.
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Описание: This dedicated reference book will cover everything that the global cannabis testing communities need to know about heavy metals and other elemental impurities and will help inexperienced users in the testing labs.to get a better understanding of the plasma-based analytical techniques that are being recommended to carry out the measurements.

Contaminants in Agriculture: Sources, Impacts and Management

Автор: Naeem M., Ansari Abid Ali, Gill Sarvajeet Singh
Название: Contaminants in Agriculture: Sources, Impacts and Management
ISBN: 3030415511 ISBN-13(EAN): 9783030415518
Издательство: Springer
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Цена: 23757.00 р.
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Описание: Considering the importance of agricultural crops to human health, the editors have focused on chapters detailing the negative impact of heavy metals, excessive chemical fertilizer use, nutrients, pesticides, herbicides, insecticides, agricultural wastes and toxic pollutants, among others, on agricultural soil and crops.

Microplastics in Terrestrial Environments: Emerging Contaminants and Major Challenges

Автор: He Defu, Luo Yongming
Название: Microplastics in Terrestrial Environments: Emerging Contaminants and Major Challenges
ISBN: 3030562700 ISBN-13(EAN): 9783030562700
Издательство: Springer
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Цена: 46118.00 р.
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Описание: This book focuses on microplastics as emerging persistent contaminants in terrestrial environments. Offering a comprehensive overview of microplastics in terrestrial environments, the book is a valuable resource for environmental researchers, ecologists and toxicologists, as well as for policymakers and non-experts.


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