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Seaweed biotechnology, 


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Цена: 20059.00р.
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При оформлении заказа до: 2025-07-28
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Название:  Seaweed biotechnology
ISBN: 9781774910900
Издательство: Taylor&Francis
Классификация:






ISBN-10: 177491090X
Обложка/Формат: Hardback
Страницы: 396
Вес: 0.79 кг.
Дата издания: 06.10.2022
Серия: Innovations in biotechnology
Язык: English
Иллюстрации: 15 tables, black and white; 9 line drawings, color; 28 line drawings, black and white; 3 halftones, color; 12 illustrations, color; 28 illustrations, black and white
Размер: 161 x 241 x 28
Читательская аудитория: General (us: trade)
Подзаголовок: Biodiversity and biotechnology of seaweeds and their applications
Рейтинг:
Поставляется из: Европейский союз
Описание: A comprehensive resource on the role of seaweeds in the areas of health, environment, and agriculture. It explores the biodiversity aspects of seaweeds and their derivatives. The book critically reviews the novel compounds synthesized by seaweeds and their unique characteristics and benefits.


Seaweed Phylogeography

Автор: Zi-Min Hu; Ceridwen Fraser
Название: Seaweed Phylogeography
ISBN: 940177532X ISBN-13(EAN): 9789401775328
Издательство: Springer
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Цена: 20896.00 р.
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Описание: Seaweed Phylogeography

Eighteenth International Seaweed Symposium

Автор: Robert J. Anderson; Juliet A. Brodie; Edvar Ons?ye
Название: Eighteenth International Seaweed Symposium
ISBN: 1402056699 ISBN-13(EAN): 9781402056697
Издательство: Springer
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Цена: 36570.00 р.
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Описание: Provides a useful reference to a wide range of fields in applied phycology. This work includes papers that cover topics as diverse as systematics, ecology, commercial applications, carbohydrate chemistry and applications, harvesting biology, cultivation and more.

Edible Seaweeds of the World

Автор: Pereira Leonel
Название: Edible Seaweeds of the World
ISBN: 1498730477 ISBN-13(EAN): 9781498730471
Издательство: Taylor&Francis
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Цена: 29093.00 р.
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Описание:

Seaweed is used in many countries for very different purposes - directly as food, especially in sushi, as a source of phycocolloids, extraction of compounds with antiviral, antibacterial or antitumor activity and as biofertilizers. About four million tons of seaweed are harvested annually worldwide. Of the various species known, less than 20 account for 90% of the biomass exploited commercially. This book details 147 species of edible seaweed, including scientific name and respective common names, geographic location, nutritional composition, uses and is extensively illustrated.

Seaweeds Around The World: State Of Art And Perspectives,95

Автор: Bourgougnon, Nathalie
Название: Seaweeds Around The World: State Of Art And Perspectives,95
ISBN: 0081027109 ISBN-13(EAN): 9780081027103
Издательство: Elsevier Science
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Цена: 24928.00 р.
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Описание:

Seaweeds around the World: State of Art and Perspectives, Volume 95, includes discussions on current research conducted in the field of algae. Specific chapters cover Isotopic Labeling of Cultured Macroalgae and Isolation of 13C-labeled Cell Wall Polysaccharides for Trophic Investigations, Selected Red Seaweeds from the Philippines with Emerging High-Value Applications, Challenges to the Future Domestication of Seaweed Cultivated Species: Understanding Individual Needs and Physiological Processes for Large-Scale Production, The Importance of Mucilage in Dispersion and Efficiency of Fertilization of Male Gametes, The Application of Seaweeds in Environmental Biotechnology, Indonesian Sargassum Species Prospecting: Potential Applications of Bioactive Compounds, and much more.

Seaweed collector`s handbook

Автор: Zwamborn, Miek
Название: Seaweed collector`s handbook
ISBN: 1788165462 ISBN-13(EAN): 9781788165464
Издательство: Profile
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Цена: 1972.00 р.
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Описание: A beautifully illustrated little book that will open your eyes at the seaside.

Tropical Seaweed Farming Trends, Problems and Opportunities: Focus on Kappaphycus and Eucheuma of Commerce

Автор: Hurtado Anicia Q., Critchley Alan T., Neish Iain C.
Название: Tropical Seaweed Farming Trends, Problems and Opportunities: Focus on Kappaphycus and Eucheuma of Commerce
ISBN: 3319875728 ISBN-13(EAN): 9783319875729
Издательство: Springer
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Цена: 23757.00 р.
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Описание: The edited volume provides an important companion to anyone studying or working with what is the world`s largest cultivated marine plant biomass. The book provides a number of valuable opinions on value addition and MUZE technologies which highlight value-chains associated with these important red algae.

Tropical Seaweed Farming Trends, Problems and Opportunities

Автор: Anicia Q. Hurtado; Alan T. Critchley; Iain C. Neis
Название: Tropical Seaweed Farming Trends, Problems and Opportunities
ISBN: 3319634976 ISBN-13(EAN): 9783319634975
Издательство: Springer
Рейтинг:
Цена: 20962.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: The edited volume provides an important companion to anyone studying or working with what is the world`s largest cultivated marine plant biomass. The book provides a number of valuable opinions on value addition and MUZE technologies which highlight value-chains associated with these important red algae.

Eighteenth International Seaweed Symposium

Автор: Robert J. Anderson; Juliet A. Brodie; Edvar Ons?ye
Название: Eighteenth International Seaweed Symposium
ISBN: 9048174201 ISBN-13(EAN): 9789048174201
Издательство: Springer
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Цена: 30039.00 р.
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Описание: This book contains the proceedings of the 18th International Seaweed Symposium, which provides an invaluable reference to a wide range of fields in applied phycology.

Seaweed and Microalgae as Alternative Sources of Protein

Название: Seaweed and Microalgae as Alternative Sources of Protein
ISBN: 1786766205 ISBN-13(EAN): 9781786766205
Издательство: Неизвестно
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Цена: 35175.00 р.
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Описание: This collection summarises current developments in utilising seaweed and microalgae as alternative sources of protein. Chapters focus on identifying the different types of macroalgae and microalgae, cultivation and processing, as well as the practical application in human and livestock diets.

Recent Advances in Marine Biotechnology, Vol. 4: Aquaculture: Part A:

Автор: Fingerman, Milton
Название: Recent Advances in Marine Biotechnology, Vol. 4: Aquaculture: Part A:
ISBN: 1578080827 ISBN-13(EAN): 9781578080823
Издательство: Taylor&Francis
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Цена: 17609.00 р.
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Seaweeds as plant fertilizer, agricultural biostimulants and animal fodder

Название: Seaweeds as plant fertilizer, agricultural biostimulants and animal fodder
ISBN: 1032087331 ISBN-13(EAN): 9781032087337
Издательство: Taylor&Francis
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Цена: 6889.00 р.
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Описание: This book discusses the use of certain seaweed extracts and their effects on the environment. This book covers the benefits of seaweeds in an agricultural sense (better seed germination, higher quality fruit production, increased crop production, etc.), as well as utilizing seaweed in livestock feed.

Seaweed Biology

Автор: Christian Wiencke; Kai Bischof
Название: Seaweed Biology
ISBN: 3642442145 ISBN-13(EAN): 9783642442148
Издательство: Springer
Рейтинг:
Цена: 41925.00 р.
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Описание: Seaweeds, also known as macroalgae, are among the most important primary producers and act as ecological engineers on rocky coasts of the world’s oceans. In addition to their extreme ecological importance they are also of high economic relevance. Complementing available textbooks with its more research-oriented approach, this volume contains 22 chapters by renowned experts, grouped in five parts. In Part I fundamental processes and acclimation strategies of seaweeds towards the abiotic environment are covered. Part II focuses on the multitude of biotic interactions in seaweed communities, and in Part III the reader is introduced to the structure and function of the main seaweed systems of the world. The chapters of Part IV highlight and discuss the effects of global and local environmental changes on seaweeds and their communities. In the final Part V a comprehensive overview of developments in seaweed aquaculture, industrial applications and the overall economic importance of seaweeds is provided. Summarizing the advances in seaweed biology achieved within the last few decades, this book also identifies gaps in the present knowledge and needs for future research.


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