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Handbook of Dietary Fiber, Cho, Susan Sungsoo


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Цена: 61248.00р.
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Автор: Cho, Susan Sungsoo
Название:  Handbook of Dietary Fiber
ISBN: 9780824789602
Издательство: Taylor&Francis
Классификация:

ISBN-10: 0824789601
Обложка/Формат: Hardback
Страницы: 894
Вес: 1.77 кг.
Дата издания: 17.08.2001
Размер: 246 x 174
Читательская аудитория: Undergraduate
Рейтинг:
Поставляется из: Европейский союз


CRC Handbook of Dietary Fiber in Human Nutrition

Название: CRC Handbook of Dietary Fiber in Human Nutrition
ISBN: 0367397218 ISBN-13(EAN): 9780367397210
Издательство: Taylor&Francis
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Цена: 9798.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

Dietary fiber is widely recognized as an essential element of good nutrition. In fact, research on the use of fiber in food science and medicine is being conducted at an incredible pace. CRC Handbook of Dietary Fiber in Human Nutrition, Third Edition explores the chemistry, analytical methodologies, physiological and biochemical aspects, clinical and epidemiological studies, and consumption patterns of dietary fiber.

Featuring new chapters and tables, in addition to updated sections, the third edition of this popular book includes important information that has become available since the publication of the second edition.

What's new in the Third Edition?

o Definitions and consumption of dietary fiber from 1992-2000
o A new chapter on the physical chemistry of dietary fiber
o Updated dietary fiber values for common foods
o New table: Tartaric Acid Content of Foods
o Coverage of non-plant food fibers, such as chitin and chitosan
o An entire section devoted to the effect of whole grains, cereal fiber, and phytic acid on health
o Discussion of the interaction of fiber and phytochemicals

Quickly retrieve and understand current data with the book's concise, easy-to-read tables and definitions. Covering all aspects of dietary fiber, including chemistry and definitions, analytical procedures, and basic physiological functions, the CRC Handbook of Dietary Fiber in Human Nutrition provides you with a unique collection of dietary fiber information unlike that found in any other book.

Handbook of Dietary Phytochemicals

Автор: Xiao Jianbo, Sarker Satyajit D., Asakawa Yoshinori
Название: Handbook of Dietary Phytochemicals
ISBN: 9811541477 ISBN-13(EAN): 9789811541476
Издательство: Springer
Цена: 90839.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This book summarizes recent advances in the chemistry, bioactivity, nutrition, and functional aspects of dietary phytochemicals, as well as the health and functional aspects of foods rich in phytochemicals.

Dietary Supplements in Health Promotion

Автор: Wallace Taylor C.
Название: Dietary Supplements in Health Promotion
ISBN: 1482210347 ISBN-13(EAN): 9781482210347
Издательство: Taylor&Francis
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Цена: 27562.00 р.
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Описание:

The supplement market continues to grow annually with more than half of the population using these products for reasons spanning from health maintenance to disease prevention and/or treatment. Dietary Supplements in Health Promotion presents clear and concise evidence on how dietary supplements may contribute to maintaining health status. The book provides information on personalized nutrition, nutrient gaps, and postulated benefits of various mainstream dietary supplements such as multivitamins, probiotics, and flavonoids, among others.

The book summarizes evidence to date so that health professionals may adequately assess the risks and benefits of popular dietary supplements and dispels some of the less scientifically substantiated hypotheses and claims behind the use of certain supplements. It distills volumes of clinical research, nicely summarizes population based studies, and offers explanation of the biological plausibility regarding effects of these products in maintaining optimal health status

With so many opinions and misinformation on the risks and benfits of using dietary supplements, an authoritative book is necessary to advance the accurate knowledge and dissemination of research relating to the many effects of prescribing or utilizing dietary supplements. A balanced review of popular dietary supplement products and their effects on human health, this book gives you practical advice on the appropriate use of dietary supplements, including clinical guidelines on recommendations of supplements, and just as important, when to discourage use of supplements.

CRC Handbook of Dietary Fiber in Human Nutrition

Автор: Spiller, Gene A.
Название: CRC Handbook of Dietary Fiber in Human Nutrition
ISBN: 0849323878 ISBN-13(EAN): 9780849323874
Издательство: Taylor&Francis
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Цена: 33686.00 р.
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Handbook of Dietary Fiber

Название: Handbook of Dietary Fiber
ISBN: 0367447215 ISBN-13(EAN): 9780367447212
Издательство: Taylor&Francis
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Цена: 9492.00 р.
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Описание: This handbook offers contemporary thoughts on dietary fiber and explores the scope of dietary fiber applications, such as marketing perspectives, health claims, and patent literature. It helps the audience to improve the consistency and accuracy of the dietary fiber information used in their work.

Dietary Fiber in Health and Disease

Автор: Mark L. Dreher
Название: Dietary Fiber in Health and Disease
ISBN: 3319505556 ISBN-13(EAN): 9783319505558
Издательство: Springer
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Цена: 19564.00 р.
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Описание: This newest addition to the Nutrition and Health series is a comprehensive, yet portable, guide to the use of dietary fiber for the management of health and disease. This will be the go-to book in its subject for practicing physicians. Dietary Fiber in Health and Disease (delete Fiber in Clinical Nutrition) covers all sources of dietary fiber with a focus on preventing and managing chronic diseases. Each chapter contains a careful analysis of the most recent human dietary fiber studies and includes specific recommendations on the fiber types and intake levels required to prevent and manage chronic disease and improve health. Additionally, each chapter will contain keywords, key points, and a one page overview for easy reference. Physicians will be drawn to the practical, ready-to-use information and coverage of subjects such as fiber in gastrointestinal health and disease (4 chapters), fiber in cancer prevention (2 chapters), fiber in Type 2 Diabetes (1 chapters) and fiber in body weight and composition (2 chapters). Dietary Fiber in Health and Disease (delete Fiber in Clinical Nutrition) will be of interest to physicians in many different specialties, including general practitioners, oncologists, endocrinologists, and other practitioners looking to implement dietary advice as part of the patient treatment plan

Dietary Fiber and Health

Автор: Cho, Susan
Название: Dietary Fiber and Health
ISBN: 1439899290 ISBN-13(EAN): 9781439899298
Издательство: Taylor&Francis
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Цена: 38280.00 р.
Наличие на складе: Нет в наличии.

Dietary Fiber

Автор: David Kritchevsky; Charles T. Bonfield; James W. A
Название: Dietary Fiber
ISBN: 1461278465 ISBN-13(EAN): 9781461278467
Издательство: Springer
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Цена: 15672.00 р.
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Описание: Proceedings of the George Vahouny Fiber Conference held in Washington, DC, April 19-21, 1988

Dietary Fiber: Properties, Recovery & App

Автор: Galanakis, Charis
Название: Dietary Fiber: Properties, Recovery & App
ISBN: 0128164956 ISBN-13(EAN): 9780128164952
Издательство: Elsevier Science
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Цена: 26444.00 р.
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Описание:

Dietary Fiber: Properties, Recovery and Applications explores the properties and health effects of dietary fiber, along with new trends in recovery procedures and applications. The book covers the most trending topics of dietary fiber applications, emphasizing polyphenol properties, bioavailability and metabolomics, target sources, recovery and emerging technologies, technological aspects, stability during processing, and applications in the food, beverage and nutraceutical sectors. Written by a team of experts in the field of dietary fiber, this book is ideal for chemists, food scientists, technologists, new product developers and academics.

  • Thoroughly explores dietary fiber properties and health effects in light of new trends in recovery procedures and applications
  • Covers issues in three critical dimensions: properties, recovery and applications
  • Focuses on applications in food additives, as well as recovery from plant processing by-products
Controlling Dietary Fiber in Food Products

Автор: Leon Prosky; Jonathan W. DeVries
Название: Controlling Dietary Fiber in Food Products
ISBN: 0442002394 ISBN-13(EAN): 9780442002398
Издательство: Springer
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Цена: 18167.00 р.
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Описание: This is a reference for food industry professionals detailing the history and properties of food fibre and evaluating the current methods used in the measurement of dietary fibre especially the AOAC method.

Автор: Reiser
Название: Metabolic Effects Of Dietary Fructose
ISBN: 1315895315 ISBN-13(EAN): 9781315895314
Издательство: Taylor&Francis
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Цена: 14545.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: It is hoped that the material presented in this book will provide the reader with a detailed description of the published research pertaining to the metabolic effects of dietary fructose, will define future research needs, and will stimulate interest in further research aimed at evaluating the advisability of the intake of fructose by humans.

The Gut-Brain Axis

Автор: Niall Hyland
Название: The Gut-Brain Axis
ISBN: 012802304X ISBN-13(EAN): 9780128023044
Издательство: Elsevier Science
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Цена: 25096.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

"The Gut-Brain Axis: Dietary, Probiotic, and Prebiotic Interventions on the Microbiota" examines the potential for microbial manipulation as a therapeutic avenue in central nervous system disorders in which an altered microbiota has been implicated, and explores the mechanisms, sometimes common, by which the microbiota may contribute to such disorders.
Focuses on specific areas in which the microbiota has been implicated in gut-brain communicationExamines common mechanisms and pathways by which the microbiota may influence brain and behaviorIdentifies novel therapeutic strategies targeted toward the microbiota in the management of brain activity and behavior


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