Advances in food safety and environmental engineering,
Автор: Ashutosh Tiwari,Mikael Syväjärvi Название: Advanced Materials for Agriculture, Food and Environmental Safety ISBN: 1118773438 ISBN-13(EAN): 9781118773437 Издательство: Wiley Рейтинг: Цена: 27712.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The book focuses on the role of advanced materials in the food, water and environmental applications. The monitoring of harmful organisms and toxicants in water, food and beverages is mainly discussed in the respective chapters.
Автор: Ambrus Arpad Et Al Название: Food Safety Assessment Of Pesticide Residues ISBN: 1786341689 ISBN-13(EAN): 9781786341686 Издательство: World Scientific Publishing Рейтинг: Цена: 28512.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Pesticides are now accepted as an integral part of modern agricultural production. This book provides analysis of the steps taken by national and international bodies working towards a cohesive global strategy for evaluating the safety of residues in food that result from approved pesticide uses.
Описание: Recent Advances in Distillery Waste Management for Environmental Safety covers specific, advanced, and updated knowledge on various developed individual and/or innovative, green, and emerging plant-microbes based technologies uses for management and recycling of distillery waste in an environmentally-friendly.
Автор: Ho Название: Case Studies in Food Safety and Environmental Health ISBN: 1441941371 ISBN-13(EAN): 9781441941374 Издательство: Springer Рейтинг: Цена: 20263.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book presents food safety concepts and issues in a practical and applied framework for use in the classroom. It covers microbial food safety, chemical residues and contaminants, and risk assessment and food legislation. Each chapter has a summary of the issues discussed, objectives, and discussion questions focused on the major issues.
Название: Food Safety and Informal Markets ISBN: 1138818739 ISBN-13(EAN): 9781138818736 Издательство: Taylor&Francis Рейтинг: Цена: 22968.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Animal products are vital components of the diets and livelihoods of people across sub-Saharan Africa. They are frequently traded in local, unregulated markets and this can pose significant health risks. This volume presents an accessible overview of these issues in the context of food safety, zoonoses and public health, while at the same time maintaining fair and equitable livelihoods for poorer people across the continent. The book includes a review of the key issues and 25 case studies of the meat, milk, egg and fish food sectors drawn from a wide range of countries in East, West and Southern Africa, as part of the "Safe Food, Fair Food" project. It describes a realistic analysis of food safety risk by developing a methodology of ‘participatory food safety risk assessment’, involving small-scale producers and consumers in the process of data collection in a data-poor environment often found in developing countries. This approach aims to ensure market access for poor producers, while adopting a realistic and pragmatic strategy for reducing the risk of food-borne diseases for consumers.
Название: Advances in fisheries bioeconomics ISBN: 1138567469 ISBN-13(EAN): 9781138567467 Издательство: Taylor&Francis Рейтинг: Цена: 22202.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Efforts to effectively conserve and manage marine resources are facing increasing complexity of environmental and governance challenges. To address some of these challenges, this book presents advancements in fisheries bioeconomics research that provides significant ideas for addressing emerging environmental and fisheries management issues.
Название: Advances in Environmental Remote Sensing ISBN: 1138072915 ISBN-13(EAN): 9781138072916 Издательство: Taylor&Francis Рейтинг: Цена: 13014.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Generating a satisfactory classification image from remote sensing data is not a straightforward task. Many factors contribute to this difficulty including the characteristics of a study area, availability of suitable remote sensing data, ancillary and ground reference data, proper use of variables and classification algorithms, and the analyst's experience. An authoritative text, Advances in Environmental Remote Sensing: Sensors, Algorithms, and Applications compiles comprehensive review articles to examine the developments in concepts, methods, techniques, and applications as well as focused articles and case studies on the latest on a particular topic.
Divided into four sections, the first deals with various sensors, systems, or sensing operations using different regions of wavelengths. Drawing on the data and lessons learned from the U.S. Landsat remote sensing programs, it reviews key concepts, methods, and practical uses of particular sensors/sensing systems. Section II presents new developments in algorithms and techniques, specifically in image preprocessing, thematic information extraction, and digital change detection. It gives correction algorithms for hyperspectral, thermal, and multispectral sensors, discusses the combined method for performing topographic and atmospheric corrections, and provides examples of correcting non-standard atmospheric conditions, including haze, cirrus, and cloud shadow.
Section III focuses on remote sensing of vegetation and related features of the Earth's surface. It reviews advancements in the remote sensing of ecosystem structure, process, and function, and notes important trade-offs and compromises in characterizing ecosystems from space related to spatial, spectral, and temporal resolutions of the imaging sensors. It discusses the mismatch between leaf-level and species-level ecological variables and satellite spatial resolutions and the resulting difficulties in validating satellite-derived products.
Finally, Section IV examines developments in the remote sensing of air, water, and other terrestrial features, reviews MODIS algorithms for aerosol retrieval at both global and local scales, and demonstrates the retrieval of aerosol optical thickness (AOT). This section rounds out coverage with a look at remote sensing approaches to measure the urban environment and examines the most important concepts and recent research.
Автор: Bibhuti Bhusan Mishra, Sanjay K. Nayak, Swati Moha Название: Environmental and Agricultural Microbiology: Advances and Applications ISBN: 111952623X ISBN-13(EAN): 9781119526230 Издательство: Wiley Рейтинг: Цена: 29613.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Environmental and Agricultural Microbiology
Uniquely reveals the state-of-the-art microbial research/advances in the environment and agriculture fields
Environmental and Agricultural Microbiology: Applications for Sustainability is divided into two parts which embody chapters on sustenance and life cycles of microorganisms in various environmental conditions, their dispersal, interactions with other inhabited communities, metabolite production, and reclamation. Though books pertaining to soil & agricultural microbiology/environmental biotechnology are available, there is a dearth of comprehensive literature on the behavior of microorganisms in the environmental and agricultural realm.
Part 1 includes bioremediation of agrochemicals by microalgae, detoxification of chromium and other heavy metals by microbial biofilm, microbial biopolymer technology including polyhydroxyalkanoates (PHAs) and polyhydroxybutyrates (PHB), their production, degradability behaviors, and applications. Biosurfactants production and their commercial importance are also systematically represented in this part. Part 2 having 9 chapters, facilitates imperative ideas on approaches for sustainable agriculture through functional soil microbes, next-generation crop improvement strategies via rhizosphere microbiome, production and implementation of liquid biofertilizers, mitigation of methane from livestock, chitinases from microbes, extremozymes, an enzyme from extremophilic microorganism and their relevance in current biotechnology, lithobiontic communities, and their environmental importance, have all been comprehensively elaborated. In the era of sustainable energy production, biofuel and other bioenergy products play a key role, and their production from microbial sources are frontiers for researchers. The final chapter unveils the importance of microbes and their consortia for management of solid waste in amalgamation with biotechnology
Audience
The book will be read by environmental microbiologists, biotechnologists, chemical and agricultural engineers.
This edited volume is based on the best papers accepted for presentation during the 1st Springer Conference of the Arabian Journal of Geosciences (CAJG-1), Tunisia 2018. The book is of interest to all researchers in the fields of Environmental Sciences, Geoecology, Agroforestry, Geography, Geoarcheology and Geotourism.
The Mediterranean Basin, Middle East and surrounding regions are ecologically unique due to large differences in climatic, geographical, and geological features, which grant countries of these regions with significant socio-economic potentials in terms of fertile agricultural lands, rich natural resources, and the existence of strategic resources such as crude oil and natural gas. However, the valuation of ecosystem functions, goods and services of natural and cultural heritages and bioressources of these regions is still little known.
This volume offers an overview of the latest information and ideas on the physical environment of these regions, assessment and monitoring of natural bioressources including flora and fauna, and the use of cutting-edge methods for the development of sustainable agricultural systems. It gives also new socio-economic insights on geotourism and archaeology.
Main topics include:
1. Environmental Assessment and Monitoring of Agrisilvicultural Systems
2. Environmental Impacts and Restoration Ecology of Natural and Agricultural Habitats
3. Investigations and Applications in Environmental Biotechnology
4. Spatiotemporal Patterns of Marine Biodiversity and Terrestrial Paleobiodiversity
Описание: A side-effect of numerous anthropogenic activities involves unfavourable changes in the natural environment. The acquisition of natural resources, especially fossil fuels, solid waste and wastewater production, as well as emission of gases and particulate matter from industrial plants and means of transport contribute to disturbances in the natural cycles of elements between different parts of the environment. Local changes lead to global effects, changing the composition of atmosphere, its capacity for absorbing the infrared radiation and temperature, which has further repercussions in the form of weather anomalies, melting glaciers, flooding, migration or extinction of species, social problems, etc. These global changes can be mitigated by local remedial actions, simultaneously taken all over the world, including Poland. Only the joint efforts of communities from different countries can be successful in preserving the world as we know it for the future generations. Realisation of this task requires the cooperation of experts across many fields of science, environmental engineering being one of most relevant. It comprises the engineering actions taken to preserve the balance of the natural environment or restore it if degradation has occurred. This monograph presents several key issues related to the actions aimed at mitigating the negative impact on the environment connected with the acquisition and transport of energy, management of municipal and industrial wastes, as well as the impact of the industry on the aquatic and soil environment. This book is dedicated to academics, engineers, and students involved in environmental engineering, who are following the advances in the research on environmental aspects of energy production and waste management.
Описание: This book is written by international experts with both academic and industrial credentials. It presents for the first time, a collection of up-to-date scientific advances in the area of edible fats and oils technology, over a span of 10 years from 2009 to the year 2019. The book covers the existing and recent advanced techniques adopted in the edible fats and oils research and touches on the processing and modification, to the traceability and sustainability issues of fats and oils. Some recent technologies like supercritical carbon dioxide, microwave, ultrasound, and enzymatic? assisted processes, ionic liquid, enzymatic processes, biosensor and membrane technology are presented in the book. The book aims to provide the technologists and researchers in research, development and operations in the edible fats and oils industries with critical and readily accessible information on the recent advances in the field. The book is divided into three broad sections- Fats and Oils Chemistry and Processing, Fats and Oils Modification and Health Implications, and Fats and Oils Safety, Social, Environmental and Economic Impacts. It is an extremely comprehensive and valuable resource, which serves as an essential reference for students and lipid scientists from academia or industry.
Описание: Gray and Hinch explore the phenomenon of food crime. Through discussions of food safety, food fraud, food insecurity, agricultural labour, livestock welfare, genetically modified foods, food sustainability, food waste, food policy, and food democracy, they problematize current food systems and criticize their underlying ideologies.
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