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Professional Cake Decorating, Garrett Toba M



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Автор: Garrett Toba M
Название:  Professional Cake Decorating
ISBN: 9780470380093
Издательство: Wiley
Классификация:
ISBN-10: 0470380098
Обложка/Формат: Hardback
Страницы: 416
Вес: 1.65 кг.
Дата издания: 27.01.2012
Серия: LifeStyle
Язык: English
Издание: 2 revised edition
Иллюстрации: Illustrations
Размер: 286 x 228 x 31
Читательская аудитория: Professional & vocational
Ключевые слова: Cookery / food & drink etc
Ссылка на Издательство: Link
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Поставляется из: Англии



      Старое издание
Professional cake decorating

Автор: Garrett, Toba M.
Название: Professional cake decorating
ISBN: 047170136X ISBN-13(EAN): 9780471701361
Издательство: Wiley
Цена: 10799 р.
Наличие на складе: Поставка под заказ.
Описание: Cake decorating is an art with specific skills that must be studied and practiced before they can be mastered. This guidebook to the special methods and techniques unique to cake decorating provides information to help you create stunning cake decorations.


Professional cake decorating

Автор: Garrett, Toba M.
Название: Professional cake decorating
ISBN: 047170136X ISBN-13(EAN): 9780471701361
Издательство: Wiley
Рейтинг:
Цена: 10799 р.
Наличие на складе: Поставка под заказ.

Описание: Cake decorating is an art with specific skills that must be studied and practiced before they can be mastered. This guidebook to the special methods and techniques unique to cake decorating provides information to help you create stunning cake decorations.

The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition

Автор: Bo Friberg
Название: The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition
ISBN: 0471359254 ISBN-13(EAN): 9780471359258
Издательство: Wiley
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Цена: 11525 р.
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Описание: This is the reference of choice for thousands of pastry chefs and home cooks. A favourite of pastry lovers and serious chefs worldwide, "The Professional Pastry Chef" presents comprehensive coverage of basic baking and pastry techniques in a fresh and approachable way. Now skillfully revised and redesigned to meet the needs of today's pastry kitchen, this classic reference is better - and easier to use - than ever. The new edition contains more than 650 recipes, which offer a new emphasis on American applications of European techniques with yields suitable for restaurant service or for entertaining at home. It shares encyclopedic guidance on everything from mise en place preparation and basic doughs to new chapters covering flatbreads, crackers, and homestyle desserts. Throughout, award-winning Execute Pastry Chef Bo Friberg explains not only how to perform procedures, but also the principles behind them, helping readers to build a firm foundation based on understanding rather than memorizing formulas. Illustrated step-by-step instructions demystify even the most complex techniques and presentations, while 100 vivid color photographs bring finished dishes to life with a sublime touch of visual inspiration. Whether used to develop skills or refine techniques, to gain or simply broaden a repertoire, "The Professional Pastry Chef" is filled with information and ideas for creating mouthwatering baked goods and tantalizing desserts - today and for years to come.

Professional cooking

Автор: Gisslen Wayne
Название: Professional cooking
ISBN: 0470197536 ISBN-13(EAN): 9780470197530
Издательство: Wiley
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Цена: 30174 р.
Наличие на складе: Поставка под заказ.

Описание: Containing more than 650 recipes and 600 variations, this title offers step-by-step instruction in cooking principles and the techniques necessary for success as a professional chef. It includes fresh ideas for meats, poultry, vegetables, and grains. It provides coverage of topics including food science, molecular gastronomy, and culinary math.

Wedding Cake Art and Design: A Professional Approach

Автор: Garrett Toba M.
Название: Wedding Cake Art and Design: A Professional Approach
ISBN: 0470381337 ISBN-13(EAN): 9780470381335
Издательство: Wiley
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Цена: 8340 р.
Наличие на складе: Поставка под заказ.

Описание: Combining inspirational cake designs, step-by-step decorating instruction and advice on the fundamentals of running a successful cake business in a competitive market, Wedding Cake Art and Design is an invaluable guide for industry professionals and students.

Professional Baking

Автор: Gisslen Wayne
Название: Professional Baking
ISBN: 0471783498 ISBN-13(EAN): 9780471783497
Издательство: Wiley
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Цена: 28675 р.
Наличие на складе: Поставка под заказ.

Описание: Suitable for professional and home bakers, this title gives coverage of the theory and practice of baking. It includes a chapter on baking for special diets, information on ingredients and their use in baking, and sections on sugar confections, as well as 100 photographs. It also features more than 775 classic and creative recipes to explore.

Wedding Cakes You Can Make: Designing, Baking, and Decorating the Perfect Wedding Cake

Автор: Dede Wilson
Название: Wedding Cakes You Can Make: Designing, Baking, and Decorating the Perfect Wedding Cake
ISBN: 076455719X ISBN-13(EAN): 9780764557194
Издательство: Wiley
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Цена: 3628 р.
Наличие на складе: Поставка под заказ.

Описание: The only cookbook that helps any dedicated baker even the bride make a beautiful, delicious wedding cake For the cost--conscious new couple or their family and friends making a wedding cake is one sure way to put a truly personal imprimatur on a wedding. In Wedding Cakes You Can Make, PBS food show host Dede Wilson offers clear, accessible instructions on planning, baking, assembling, and decorating 16 unique, delicious creations that can serve up to 150 from a "Barefoot in the Backyard" simple cake decorated with wildflers to an "Over--the--Top--Decadence" tower festooned with chocolate--covered strawberries and mounds of rich chocolate curls. With color photos of each cake plus more than 20 how--to photos, this book is an ideal present for any bride as well as the perfect guide for a loved one who wants to make the wedding day extra special by creating a homemade cake. Dede Wilson (Amherst, MA) is the host of PBS's Seasonings with Dede Wilson and is a frequent guest on NBC's Today show and ABC's The View. She is a contributing editor to Bon Appetit and also writes for Pastry Art & Design and Chocolatier.

Cake decorating for dummies

Автор: Locicero, Joe
Название: Cake decorating for dummies
ISBN: 0470099119 ISBN-13(EAN): 9780470099117
Издательство: Wiley
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Цена: 2539 р.
Наличие на складе: Поставка под заказ.

Описание: Helps to create wedding, shower, holiday, and festive kids` cakes. This instructive guide offers an easy at-home instruction for making and decorating cakes. It provides an advice in the basics - from baking to icing to decorating. It also helps to find delicious recipes, ideas for themed cakes, and tips for starting a cake decorating business.

Professional Service Firms,24

Автор: Greenwood Et Al
Название: Professional Service Firms,24
ISBN: 0762313021 ISBN-13(EAN): 9780762313020
Издательство: Elsevier Science
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Цена: 12912 р.
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Описание: Includes studies of organizations that deliver professional services, including accounting, law, and management consulting firms. This book shows how these organizations are of importance for several reasons: they underpin the modern economy, enabling economic exchange; they constitute the `intellect industry`; and much more.

Defensive Tactics for the Security Professional,

Автор: Philip Holder
Название: Defensive Tactics for the Security Professional,
ISBN: 0750670282 ISBN-13(EAN): 9780750670289
Издательство: Elsevier Science
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Цена: 6824 р.
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Описание: Suitable for security professionals, this work teaches self-defense tactics and the legality of using them in various circumstances. It covers the psychological, physical, and practical aspects involved in training defensive tactics. It stresses the types of situations a security professional could encounter and recommends how to handle them.

Professional Cooking

Автор: Gisslen Wayne
Название: Professional Cooking
ISBN: 1118636724 ISBN-13(EAN): 9781118636725
Издательство: Wiley
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Цена: 39928 р.
Наличие на складе: Поставка под заказ.

Описание: Professional Cooking, 8th Edition reflects the changing nature of our understanding of cooking and related fields such as food safety, nutrition, and dietary practices, as well as new thinking about how best to teach this material.

Marketing the Professional Services Firm: Applying the Principles and the Science of Marketing to the Professions

Автор: Laurie Young
Название: Marketing the Professional Services Firm: Applying the Principles and the Science of Marketing to the Professions
ISBN: 0470011734 ISBN-13(EAN): 9780470011737
Издательство: Wiley
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Цена: 6895 р.
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Описание: The reach of the professional services sector has become vast and global now including everything from big accountancy and consultancy firms to the services division of such giants as IBM leading to a number of new challenges, the biggest of which is the maturing of the market. New thinking is required.

The Technique of the Professional Make-Up Artist

Автор: Kehoe, Vincent
Название: The Technique of the Professional Make-Up Artist
ISBN: 0240802179 ISBN-13(EAN): 9780240802176
Издательство: Taylor&Francis
Рейтинг:
Цена: 14518 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Covering studio make-up methods and lab techniques, this work explains and precisely the differing approaches to stage-lit such as: audience-attended television taping; studio-lit, no-audience taping; and others. It includes topics such as: revised make-up charts for men and women; new special effects make-up photographs; and more.


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